Crispy Kalamari served with lemon and tzatziki sauce.

Yogurt with cucumber, dill and garlic.

Grilled shrimp with feta cheese, red peppers, tomatoes, red onions, capers, olive oil and lemon.

Chickpea purce with tahini, lemon, herbs, olive oil and garlic.

Whipped feta cheese with red Chiles and herbs.

Spinach, feta cheese, green onion and herb in a flaky Phyllo crust.

Chicken and rice soup with lemon.

Stuffed grape leaves.

Romaine lettuce, red onions, red peppers, tomatoes, capers, olives, cucumbers, oragano and feta cheese served with house dressing.

Feta cheese, cucumbers, tomatoes, red bell peppers, red onions, capers and olives dressed with olive oil and vinegar.

Analia's Greek salad topped with crispy house made falafel served with house dressing.

Analia's Greek salad topped with crispy Kalamari served with house dressing.

Analia's Greek salad topped with grilled shrimp served with house dressing.

Analia's Greek salad topped with gyro meat served with house dressing.

Analia's Greek salad topped with grilled salmon served with house dressing.

Analia's Greek salad topped with grilled chicken served with house dressing.

Marinated tender chicken breast served on a sesame bun with lettuce, tomatoes, onions and french fries.

Marinated tender chicken breast served on a sesame bun with lettuce, tomatoes, onions and french fries.

Served on a sesame bun with french fries.

Ground chuck served on a sesame bun with lettuce, tomatoes and french fries.

Ground chuck served on a sesame bun with cheese, lettuce, tomatoes and french fries.

Gyro, chicken and pork.

Seasoned with olive oil, oregano and garlic.

Greek lasagna.

Layer of sauteed eggplant with a layer of seasoned ground beef and bechamel.

Topped with tomato sauce.