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No cuisines specified
Pho Viet Saigon
Two pieces.
Two pieces.
Two pieces.
2 pieces.
Eight pieces contain pork, chicken and shrimp.
Eight pieces.
Two pieces.
Two pieces contain pork and chicken.
Two pieces.
Eye of round steak, well-done flank, fat brisket, soft tendonand bible strip.
Eye of round steak, well-done brisket, well-done flank, fat brisket, soft tendonand bible tripe.
Eye round steak and bible tripe.
Eye of round steak and well-done flank.
White meat.
Eye of round steak, well-done flank and soft tendon.
Eye of round steak, well-done flank, soft tendon and bible tripe.
Eye of round steak and well-done brisket.
Dark meat.
Eye of round steak, well-done flank and bible tripe.
Eye of round steak and soft tendon.
Eye of round steak and fat brisket.
Combination of dark and white meat.
Special Vietnamese beef meatballs.
Eye of round steak.
Triple saven saigon's special seasoned tender steak cubes sizzled with onions and peppers on steamed rice.
Spicy. Hue style spicy beef stock noodle soup.
Served with egg noodles.
Served with rice noodles.
Pure jasmine green tea.
Pure jasmine green tea.
Menu for Pho Viet Saigon provided by Allmenus.com
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