A delicious, healthy spread made from a tangy combo of cucumber, garlic and yogurt. Served with pita points.
Spinach, herbs and feta cheese wrapped in a flavorful phyllo pastry.
Pan-fried, fresh calamari with angel hair zucchini and 3 flavors of homemade aioli.
Grape leaves generously stuffed with lean ground beef and rice.
fish eggs
A puree of chickpeas, tahini, fresh garlic and olive oil. Served with pita bread.
Take a dip in the Mediterranean. Pick any three: melitsanosalata, tzatziki, fresh veggies or hummus. Served with pita bread.
6 large shrimp with garlic, white wine and lemon butter. Seasoned with herbs.
Butternut squash ravioli with mushrooms and a sage cream sauce.
Mussels cooked with chopped tomatoes, parsley, onions, garlic butter, shallots and white wine.
Fried artichoke with aioli sauce.
Homemade dolmades, spankopita, hummus and pita bread. Served with choice of mousakka or pastichio.
Lean ground beef cooked with tomato sauce, onions, nutmeg and garlic all wrapped in a flavorful phyllo dough.
Our house made mix of fresh herbs and spices with finely chopped tomatoes and pine nuts wrapped in grape leaves.
4 falafels served with Tzatziki sauce on the side.
Fresh chicken with rice and egg-lemon sauce.
Romaine and iceberg lettuce, red onions, tomatoes, vegetables, pepperoncini peppers, feta cheese, Kalamata olives and our one-of-a-kind dressing.
Romaine lettuce with garlic crouton, Parmesan cheese and Caesar dressing.
Greek pasta salad, village salad and marinated grilled chicken tenderloin. Served with pita bread.
Capture the color of the Mediterranean with fresh tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives and oregano with olive oil.
A fresh selection of field greens tossed in a Dijon mustard-balsamic vinaigrette topped with crumbled feta cheese and pecans.
Rotini tri-color pasta, garlic, feta cheese, fresh onions, olive oil and herbs.
Large medallions of marinated lamb skewered with green peppers and onions over rice. Served with a Greek salad.
2 flame-broiled marinated chicken skewers served with seasoned green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad.
Choice of 2 skewers with rice. Served with a Greek salad.
2 shrimp skewers marinated in Dijon mustard and flame broiled with seasoned green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad.
2 marinated flame-broiled beef skewers with green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad tossed in our specialty Greek dressing.
2 flame-broiled marinated skewers of mixed vegetables over a bed of rice.
Marinated chicken breasts with fresh sauteed spinach, served on a bed of rice. Served with a small Greek salad tossed in our specialty Greek vinaigrette.
Layers of baked eggplant, potato, ground beef, fresh zucchini and creamy bechamel sauce. Served with green beans and a small Greek salad tossed in our specialty Greek vinaigrette.
Lamb chops with balsamic vinegar reduction. Served with Greek potatoes, sauteed spinach and a small Greek salad tossed in our specialty Greek vinaigrette.
Layers of pasta, ground beef and bechamel sauce. Served with green beans and a small Greek salad tossed in our specialty Greek vinaigrette.
Chicken slowly sauteed in a sherry and cream sauce with walnuts, onions and herbs. Served with rice and a small Greek salad tossed in our specialty Greek vinaigrette.
Chicken cooked with white wine, lemon buttered capers and mushrooms or Marsala wine sauce. Served with linguine and a small Greek salad tossed in our specialty Greek vinaigrette.
Butternut squash ravioli with mushrooms and a sage cream sauce. Served with a small Greek salad tossed in our specialty Greek vinaigrette.
Grilled pork chops with cream mustard sauce. Served with Greek potatoes, sauteed spinach and a small Greek salad tossed in our specialty Greek vinaigrette.
Slow cooked with eggplant, tomatoes, Greek celery. Served with risotto, steamed vegetables and spices.
Fresh homemade bolognese sauce made with ground beef, veal and pork served with linguine.
Our homemade Italian meatballs served with our special marinara sauce on a bed of linguine.
Fettuccine pasta served with chicken, fresh spinach and bell peppers served in Alfredo sauce.
Fresh Atlantic salmon served with creamy dill sauce, sauteed spinach and rice.
Broiled flounder stuffed with fresh spinach, feta cheese and herbs. Served with Greek potatoes.
Bow-tie pasta tossed in a sauce of shallots and vodka with fresh sliced salmon in a light cream sauce.
Seared sea scallops with lemon butter caper sauce. Served with rice.
Jumbo shrimp, scallops, mussels, fish, artichoke hearts and roasted bell peppers with saffron rice.
Choice of garlic, white wine and scallion sauce or marinara sauce.
1/2 lb. burger with American cheese, lettuce, tomato, grilled onion and mayonnaise.
Homemade seasoning with feta cheese, sauteed spinach, tomato, grilled onion and mayonnaise.
Homemade seasoning, lettuce, tomato, onion and mayo.
Chicken breast, sweet peppers and onions, topped with melted provolone cheese, lettuce, tomato and mayonnaise on a sub roll.
Thinly sliced rib-eye beef with grilled onions, provolone cheese, lettuce, tomato and mayonnaise on a sub roll.
Served with lettuce, tomato and mayonnaise on a Kaiser roll.
Marinated large shrimp served with lettuce, tomato, onions, tzatziki and feta cheese.
Thinly sliced lamb and beef with lettuce, tomatoes, onions, tzatziki sauce and feta on toasted pita bread.
Large chunks of marinated lamb with lettuce, tomatoes, onions, tzatziki sauce and feta cheese on toasted pita bread.
Marinated chicken tenderloins served with lettuce, tomato, onions, tzatziki and feta cheese.
Marinated chunks fresh rib-eye beef served with lettuce, tomato, onions, tzatziki and feta cheese.
Crispy chickpea croquettes served with lettuce, tomato, onions, tzatziki sauce and feta cheese.
Lettuce, tomato, onions, olives, cucumber and feta cheese topped with tzatziki sauce and wrapped in hot pita bread.
Marinated with special seasoning and served with pita, lettuce, tomato, onion, feta cheese and tzatziki.
Fasolakia green beans in tomato sauce.
White rice cooked in chicken broth.
Fresh spinach sauteed with shallots, garlic and olive oil. Topped with crumbled feta cheese.
Cheeseburger with fries.
Hamburger with fries.
Chicken tenders with fries.
Angel hair with choice of marinara sauce or olive oil and Parmesan cheese.
Large medallions of marinated lamb skewered with green peppers and onions over rice. Served with a Greek salad.
1 flame-broiled marinated chicken skewer served with seasoned green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad.
1 shrimp skewer marinated in Dijon mustard and flame broiled with seasoned green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad.
1 marinated flame-broiled beef skewers with green peppers, tomatoes and onions over a bed of rice. Served with a Greek salad tossed in our specialty Greek dressing.
1 flame-broiled marinated skewer of mixed vegetables over a bed of rice.
Layers of walnut filling and phyllo bathed in light honey syrup.
Slice of sweet and tart creamy goodness.
1 set. Utensil packet with paper plate.
Coke, Diet Coke, Sprite