• Maryland
  • Germantown
  • Palace

Palace

(301) 916-8664
  • 13069 Wisteria Drive, Germantown, MD 20874
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(301) 916-8664
  • Menu
  • Appetizers
    • House Salad with Sesame Dressing $6.95

    • Fried Ginseng (2 Pieces) $15.95

    • Mul Man Doo (Boiled Dumpling) $5.95

    • Ross Pyun Chae $15.95

      Al la pa pa rolled in thinly sliced beef with mustard sauce.

    • Shrimp Yakitori $7.95

    • Hae Mul Pa Jun $15.95

      Korea style pancake with kimchi and scallions.

    • Hae Mul Jap Chae $16.95

      Pan fried vermicelli noodles with seafood and vegetables.

    • Shrimp Tempura $6.95

      Deep fried shrimp.

    • Gool Pa Jun $15.95

      Korea style pancake with oysters and scallions.

    • Gyoza (Pan Fried Dumpling) $5.95

    • Seaweed Soup $2.95

    • Tang Soo Yook $14.95

      Sweet and sour. Choice of beef, pork and chicken, mushroom.

    • Fried Soft Shell Crab $8.95

    • Ggan Poong Shrimp $17.95

      Fried shrimp in hot spicy sauce.

  • Porridges
    • Jhat Juk $10.95

      Pine nut porridge.

    • Sa Sam Porridge $12.95

      Codonopsis lanceolata porridge.

    • Herbs Chicken Porridges $12.95

      Ginseng, astraglaus and condonopsis lanceolata.

    • Bak Bok Young Porridge $12.95

      White poria porridge. Loss w8-diet food.

    • Bak Chul Porridge $12.95

      Alba porridge. Strengthens spleen and stomach.

    • Hwang Ki Porridge $12.95

      Astragalus porridge. Alleviates cold sweat. Increase qi energy.

    • Jun Bok Juk $13.95

      Abalone porridge.

    • San Yak Porridge $12.95

      Dioscorea porridge. Strengthens digestive system.

    • Mac Moon Dong Porridge $12.95

      Ophiopogon porridge. Alleviates asthma and stroke.

    • Yah Che Juk $9.95

      Vegetable porridge.

  • Korean Bar-B-Q
    • Mushroom Gui $19.95

      Marinated mushroom broiled at the table.

    • Hwang Ki Chicken Gui $17.95

      Broiled chicken marinated in spicy sauce with astragalus. Alleviates cold sweat and restores qi energy.

    • Pork Kal Bi $16.95

      Pork short rib marubared with our chef's special sauce.

    • Shrimp Ghi $18.95

      Marinated jumbo shrimp broiled at the table. 12 shrimps.

    • Sa Sam Pork Bul Go Ki $19.95

      Sliced tender prime pork marinated in special spicy sauce with glehnia. Good for chronic asthma and bronchitis.

    • Osam Octopus Gui $17.95

      Thinly sliced pork bellies and sliced octopus.

    • Guki Ja Pork Bul Go Ki $19.95

      Sliced tender prime pork marinated in special spicy sauce with lycium fruit. Detoxifies liver and blood.

    • Duck Gui $19.95

      Specially marinated duck.

    • Ginseng Bul Kal Bi $25.95

      Marinated beef rib with 6 year Korean ginseng. Revitalizes qi energy.

    • Chun Koong Kal Bi $22.95

      Marinated beef rib with cnidium. Cleans bad blood and act as anti-carcinogen.

    • Mountain Ginseng Kal Bi $29.95

      Marinated beef rib with Korean mountain ginseng.

    • Cha Dol Bae Ki $16.95

      Thinly sliced corned beef with sesame seed oil and salt side dip.

    • Osam Nak Ji Gui $17.95

      Thinly sliced pork bellies and sliced squid with chef's special sauce. Choice of noodle or rice cake.

    • Hyu Mit Gui $19.95

      Beef tongue Barbeque with chef's special spicy sauce.

    • Kal Bi & Naeng Myun Combination $26.95

      Marinated beef rib and cold noodle combination.

    • Red Ginseng Kal Bi $26.95

      Marinated beef rib with 6 year Korean red ginseng. Revitalizes qi energy. Most potent form of ginseng.

    • Joo Mul Luk Kal Bi $19.95

      Specially marinated beef.

    • Saeng Kal Bi $19.95

      Unseasoned boneless prime ribs.

    • Chicken Gui $16.95

      Broiled chicken marinated in special sauce.

  • Chef'S Special Menu
    • Sliced Pork Bellies Marinated in Special Spicy Sauce $16.95

    • Thinly Sliced Wine Pork Bellies $16.95

    • Kim-Chi, Sliced Pork with Tofu $16.95

    • Thinly Sliced Fresh Pork Bellies $17.95

  • Featured Items
    • Ggan Poong Sae Soo $17.95

      Fried shrimp in hot spicy sauce.

    • Ah Gu Chim $29.95

      Monk fish and vegetables in hot and spicy sauce.

    • Dae Ji Bossam $19.95

      Steamed pork, spicy vegetables with oyster rolled in cabbage.

    • Dae Gu Muhri Chim $24.95

      Cod fish and vegetables in hot and spicy sauce.

    • Nahk Ji Bokum $14.95

      Pan fried octopus and vegetables in hot and spicy sauce.

    • Shake Combination $18.95

    • Ojing Au Bokum $14.95

      Pan fried squid and vegetables in hot and spicy sauce.

    • Osam Nak Ji Gui $17.95

      Thinly sliced pork bellies and sliced squid with chef's special sauce. Choice of noodle or rice cake.

    • Sashimi Combination $19.95

    • Osam Octopus Gui $17.95

      Thinly sliced pork bellies and sliced octopus. Choice of noodle or rice cake.

    • Jae Yook Bokum $14.95

      Sliced pork mixed with vegetables in hot and spicy sauce.

    • Assorted Fresh Fruits $19.95

    • Hae Mul Suk Au Chim $29.95

      Steamed seafood with chef's special sauce.

    • Gam Ja Tang Jun Gol $32.95

      Potato and pork neck bone casserole.

  • Casserole
    • Blowfish Casserole $49.95

      Middle size blowfish and vegetables simmered spicy broth with assorted.

    • Shabu Shabu with White Poria Cocos $37.95

      A variety of vegetables and thin slices of beef in mild beef broth with white poria cocos. Served with 2 types of sauce. Improves kidney, bladder and lose w8 (diet food).

    • Shabu Shabu with Ginseng $44.95

      A variety of vegetables and thin slices of beef in mild beef broth with ginseng. Served with 2 types of sauce. Revitalizes qi energy.

    • Shabu Shabu with Red Ginseng 2 People $42.95

      A variety of vegetables and thin slices of beef in mild beef broth with red ginseng. Served with 2 types of sauce. Revitalizes qi energy. Most potent form of ginseng.

    • Mushroom Jun Gol $35.95

      A variety of mushrooms, thin slices of beef, vegetablesand noodle in mild beef broth.

    • Shabu Shabu $36.95

      A variety of vegetables and thin slices of beef in mild beef broth served with 2 types of sauce.

    • Shabu Shabu with Nok Yong $42.95

      A variety of vegetables and thin slices of beef in mild beef broth with nok yong. Served with 2 types of sauce. Strengthens internal organs and cleans blood.

    • Bul Nak Jun Gol $32.95

      Beef broth with beef, octopus, vegetablesand noodle.

    • Hae Mul Jun Gol $35.95

      Seafood and vegetables casserole.

    • Gam Ja Tang Jun Gol $32.95

      Potato and pork neck bone casserole.

  • Japanese Dishes
    • Sushi & Sashimi Combination $34.99

    • Salmon Teriyaki $16.95

      Broiled salmon with teriyaki sauce.

    • Chicken Teriyaki $14.95

      Boneless chicken sauteed in teriyaki sauce.

    • Teriyaki Combination $17.95

      Combination of steak, chicken, scallopand salmon.

    • Sushi $34.95

    • Tempura Udon $13.95

      Japanese noodle in hot broth with deep fried shrimp.

    • Shrimp Tempura $15.95

      Deep fried shrimps and vegetables with dipping sauce.

    • Nabeyaki Udon $12.95

      Japanese noodle in mild chicken broth.

    • Sashimi $34.97

    • Shrimp Teriyaki $16.95

      Shrimp with teriyaki sauce.

    • Tonkatsu $15.95

      Pork cutlet with house sauce.

  • Entrees
    • Hae Mul Suk Au Chim $29.95

      Steamed seafood with chef's special sauce.

    • Ggan Poong Sae Soo $17.95

      Fried shrimp in hot spicy sauce.

    • Mool Naeng Myun $10.95

      Buckwheat noodle in cold beef broth topped with slices of beef and vegetables served in classic Korean dish.

    • Bok Mae un Tang $18.95

      Blow fish with tofu in spicy sauce.

    • Hae Mul Dot Sot Bi Bim Bop $13.95

      Combination of seafood and selected vegetables over steamed rice served in hot stone pot.

    • Go Choo Jap Chae $15.95

      Pan fried vermicelli noodles with beef, hot pepper and vegetables sauteed in spicy sauce.

    • Ojing Au Bokum $14.95

      Pan fried squid and vegetables in hot and spicy sauce.

    • Hwe Dup Bop $15.95

      Steamed rice mixed with assorted slices of raw fish and vegetables.

    • Palace Kal Bi Chim $19.95

      Beef short rib and vegetables in special sauce.

    • Kal Bi Tang $12.95

      Short beef rib soup. Served spicy or mild.

    • Dae Ji Bossam $19.95

      Steamed pork, spicy vegetables with oyster rolled in cabbage.

    • Kimchi Chigae $10.95

      Kimchi and sliced pork casserole in spicy broth.

    • Bi Bim Naeng Myun $10.95

      Buckwheat noodle mixed with spicy sauce served in classic Korean dish.

    • Kal Bi Dol Sot Bi Bim Bop $12.95

      Combination of kal-bi and selected vegetables over steamed rice served in hot stone pot.

    • Dae Gu Muhri Chim $24.95

      Cod fish and vegetables in hot and spicy sauce.

    • Ah Gu Tang $13.95

      Mook fish and clams stewed with tofu in spicy sauce.

    • Yook Gae Jang $10.95

      Spicy. Shredded beef soup with vegetables.

    • Bok Um Bop $11.95

      Fried rice. Choice of chicken, beef, shrimpand combination.

    • Ross Pyun Chae $15.95

      Al la Pa Pa rolled in thinly sliced beef with mustard sauce.

    • Hae Mul Pa Jun $15.95

      Korean style pancake with kimchi and scallions.

    • Bok Jiri $18.95

      Blow fish with vegetables in mild broth.

    • Jo Gi Gui $14.95

      Broiled croaker.

    • Dae Gu Jiri $13.95

      Codfish and clam stew with vegetables in mild broth.

    • Ah Gu Chim $29.95

      Monk fish and vegetables in hot and spicy sauce.

    • Nahk Ji Bokum $14.95

      Pan fried octopus and vegetables in hot and spicy sauce.

    • Ahr Chigae $13.95

      Fish eggs and clam stew with tofu and vegetables in spicy sauce.

    • Jang Au Gui $16.95

      Broiled eel with chef's special sauce.

    • Hae Mul Jap Chae $16.95

      Pan fried vermicelli noodles with seafood and vegetables.

    • Salmon Gui $15.95

      Broiled salmon with chef's special sauce.

    • Tang Soo Yook $14.95

      Sweet and sour. Choice of beef, pork and chicken, mushroom.

    • Bi Bim Bop $9.95

      Steamed rice mixed with assorted vegetables and meat.

    • Gool Pa Jun $15.95

      Korean style pancake with oysters and scallions.

    • Den Jang Chigae $10.95

      Slices of beef, tofu, zucchini, onionsand potato in traditional Korean bean paste.

    • Dae Gu Mae un Tang $13.95

      Codfish and clam stew with tofu in spicy sauce.

    • Jae Yook Bokum $14.95

      Sliced pork mixed with vegetables in hot and spicy sauce.

    • Soon Doo Boo Chigae $10.95

      Soft tofu casserole with spicy sauce.

    • Hwe Naeng Myun $11.95

      Buckwheat noodle mixed with spicy sauce and raw fish.

  • Kids' Menu
    • California Roll $8.95

    • Tempura Udon $13.95

      Japanese noodle in hot broth with deep fried shrimp.

    • Tonkatsu $9.95

      Pork cutlet with house sauce.

    • Bul Go Ki $8.95

      Orange juice, fried dumpling and beef bul-go-ki.

    • Bok Um Bop $8.95

      Fried rice with choice of chicken, beef, shrimpand combination.

    • Teriyaki $12.95

      Choice of chicken, beef, salmonand shrimp.

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