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Irish Inn at Glen Echo
Vegetarian. Gluten free. With housemade brown bread.
A cup of our homemade soup and a small mixed green or caesar salad.
Celeriac-carrot slaw, old fashioned dill sauce, housemade brown bread.
Brown bread and hard boiled eggs.
Homemade pork sausage with herbs, onions and garlic wrapped in puff dough. Served with mustard slaw.
With cherry pepper dipping sauce.
Cornichons, pickled vegetables.
Gluten free. Topped with smoked salmon.
Vegetarian. Hummus, olive oil braised peppers, eggplant fritter with tomato jam, walnut-parsley salad, fresh mozzarella cheese, pesto crisps, olives, pickles, fried pita bread.
Local and imported salumis and meats, cheeses, homemade pickles and olives.
Topped with homemade fruit compote du jour and homemade granola.
Oats, local honey, dried fruits and almonds, whole or skim milk.
Pecans, raisins and brown sugar glaze.
In-house smoked salmon on a toasted bagel with capers, hard cooked egg, red onions and cream cheese served with an Irish green salad garnish.
Irish sausage, Irish rashers, black and white puddings, eggs your way, broiled tomato, toast, baked beans.
Shredded corned beef hash with onions, peppers, potatoes topped with 2 eggs your style. Served with toast and fruit garnish.
Fresh brioche soaked in a Bailey's Irish cream batter and served with homemade strawberry preserves or nutella.
Two eggs any style, choice of breakfast sausage or bacon, hash browns, toast and fruit garnish.
Kale, sausage and cheddar cheese, toast and fruit garnish.
Topped with bananas, sundried cranberries and almonds. Served with Irish sausage and pure maple syrup.
Citrus-dill hollandaise and fresh fruit garnish.
Corned beef brisket, Swiss cheese, coleslaw, 1000 island, toasted rye and French fries.
Vegetarian. Gluten free. Romaine lettuce, beets, hard cooked eggs, cucumbers, tomatoes, green onions, cashel blue cheese and a creamy malted herb dressing.
Feta cheese, red onions and oregano topped with kalamata tapenade on whole wheat bun, sundried tomato caesar salad.
Vegan. Gluten free. Mixed greens, baby kale with marinated baby tomatoes, cucumbers, watermelon radish, carrots and Irish country vinaigrette.
Sweet and tangy cabbage slaw, French fries.
Guinness battered cod fillet, fries, coleslaw and tartar sauce.
On farm bread. Side of Irish green salad or fries.
Gluten free. Topped with smoked salmon.
Coleslaw, tartar sauce, French fries.
With Grilled Green Onions, Topped with a Roasted Corn Polenta Cake, (Vegan w-o Cheese).
Cornichons, pickled vegetables.
Mashed potatoes, cabbage, Irish mustard sauce.
Homemade pork sausage with herbs, onions and garlic wrapped in puff dough. Served with mustard slaw.
Vegetarian. Gluten free. With housemade brown bread.
Vegetarian. Hummus, olive oil braised peppers, eggplant fritter with tomato jam, walnut-parsley salad, fresh mozzarella cheese, pesto crisps, olives, pickles, fried pita bread.
Kale, Kalamata Olives, Roasted Red Peppers, Tomatoes, Cucumbers, Toasted Walnuts, Lemon-Feta Vinaigrette.
Brown bread and hard boiled eggs.
Blackened tilapia, pickled cabbage-pepper slaw, pico, guacamole, sour cream.
Red Onions, Goat Cheese, Pumpkin Seeds, Sweet 'n' Spicy Citrus Jalapeno Vinaigrette.
Ground beef, jameson whiskey, aromatic vegetables topped with mashed potatoes and served with a side of Irish green salad.
Colorado "aspen ridge" all natural patty, dubliner cheddar, fries or side salad.
Baby tomatoes, cucumbers, carrots, watermelon radishes, country vinaigrette.
Vegetarian. Gluten free. Romaine lettuce, beets, hard cooked eggs, cucumbers, tomatoes, green onions, cashel blue cheese and a creamy malted herb dressing.
Kale, Kalamata Olives, Roasted Red Peppers, Tomatoes, Cucumbers, Toasted Walnuts, Lemon-Feta Vinaigrette
Red Onions, Goat Cheese, Pumpkin Seeds, Sweet 'n' Spicy Citrus Jalapeno Vinaigrette.
Red Onions, Goat Cheese, Pumpkin Seeds, Sweet 'n' Spicy Citrus Jalapeno Vinaigrette.
Vegetarian.
On farm bread and served with a side of Irish green salad or fries.
Choice of Curried Chicken Salad Wrap or Grilled Irish Cheddar on Farm White Bread.
Sweet and tangy cabbage slaw, French fries.
Pulled chicken, cheddar and jack cheeses, black olives, green onions, tomatoes and pickled jalapenos.
French fries or Irish green salad.
Fresh mozzarella, tomatoes and basil.
Toasted rye, Irish cheddar, caramelized onions, smokey tomato ketchup.
Feta cheese, red onions and oregano topped with kalamata tapenade on whole wheat bun, sundried tomato caesar salad.
8 oz "Aspen ridge" angus beef, Dubliner cheddar, French fries.
With Grilled Green Onions, Topped with a Roasted Corn Polenta Cake, (Vegan w/o Cheese.
Coleslaw, tartar sauce, French fries.
Blackened tilapia, pickled cabbage-pepper slaw, pico, guacamole, sour cream.
Blackened tilapia, pickled cabbage-pepper slaw, pico, guacamole, sour cream.
8 oz "aspen ridge" angus beef, dubliner cheddar, French fries.
Coleslaw, tartar sauce, French fries.
Sweet and tangy cabbage slaw, French fries.
On farm bread served with a side of Irish green salad or fries.
Pulled chicken, cheddar and jack cheeses, black olives, green onions, tomatoes and pickled jalapenos.
Feta cheese, red onions and oregano topped with kalamata olive tapenade on whole wheat bun, sundried tomato caesar salad.
Mustard slaw and French fries.
Corned beef brisket, Swiss cheese, coleslaw, 1000 Island, toasted rye and French fries.
Red Bliss Smashed Potatoes, Braised Cabbage, Irish Mustard Sauce.
Peppered-Honey Glaze, Hot and Sour Stir-Fried Brussels Sprouts, Jasmine Rice.
Mashed Potatoes and Roasted Root Vegetables.
Mashed potatoes, cabbage, Irish mustard sauce.
Ground beef, Jameson, vegetables and mashed potatoes, served with small Irish Green Salad.
Guinness battered cod fillet, fries, coleslaw and tartar sauce.
Corned beef brisket, Swiss cheese, coleslaw, 1000 Island, toasted rye and French fries.
Goat cheese-mustard crust, mashed potatoes and vegetable du jour.
Mashed potatoes, roasted root vegetables.
Braised corned beef brisket, cabbage, red bliss mashed potatoes, Irish mustard sauce.
Mashed potatoes, cabbage and Irish mustard sauce.
Guinness battered cod fillet, fries, coleslaw and tartar sauce.
Mashed Potatoes and Roasted Root Vegetables.
Apricot Compote, Wild Rice Pilaf, Vegetable du Jour.
With Grilled Green Onions, Topped with a Roasted Corn Polenta Cake, (Vegan w-o Cheese).
Tomato-Barley Risotto, Feta-Pepperoncini-Red Onion Salad, Kalamata Vinaigrette.
Menu for Irish Inn at Glen Echo provided by Allmenus.com
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