• Maryland
  • Hagerstown
  • Cacique

Cacique

(301) 739-7207
  • 1101 Opal Ct, Hagerstown, MD 21740
  • Grubhub.com
  • Menu
  • Dinner Appetizers
    • Queso Dip $6.99

      Cheese dip served with tortilla chips

    • Fried Calamari $9.99

      Served with our special homemade sauce

    • Guacamole dip $9.99

      Fresh avocados blended with onions, lemon juice, olive oil, and tomatoes, served with tortilla chips

    • Cacique Dip Delight $11.99

      A creative blend of our cheese dip, guacamole, and Pico de Gallo served with chips

    • Ceviche Mixto $13.99

      Fresh tilapia, shrimp, scallops, and squid marinated in a fresh lime juice with red onions, cilantro, celery, garlic, ginger, and jalapeños

    • Camarones Brochette appetizer $9.99

      Three jumbo shrimp stuffed with monterrey jack cheese and jalapeño wrapped in bacon, served with fries

    • Tapas Combo $13.99

      Mussels and shrimp sautéed in olive oil, white wine, and garlic. Served with bread.

    • Mussels Andaluza $10.99

      Mussels sautéed in olive oil, white wine, garlic, onions, and ginger. Served with bread

    • Platanos Maduros $4.99

      Fried sweet ripe plantains served with sour cream.

    • Gambas al Ajillo $10.99

      Six jumbo shrimp sautéed in olive oil, garlic, white wine, and paRiley served withis bread

    • Tamale de Elote $5.99

      Sweet corn cake served with sour cream.

    • Chorizo con Queso $10.99

      Sliced Spanish sausage, topped with olive and melted monterrey jack cheese, and served with bread.

  • Dinner Soups and Salads
    • Chicken Soup $8.99

      Shredded chicken and vegetables in rich chicken broth.

    • Seafood Soup $11.99

      Succulent seafood broth with a combination of shrimp, scallops, clams, mussels, squid and fresh fish.

    • Cream of Crabmeat $11.99

      Homemade cream of crabmeat with sauteed onions, green, yellow, red, pepper, dressed with crabmeat.

    • Taco Salad $11.99

      Tender strips of chicken or beef served on a bed of crispy lettuce with pico de gallo, sour cream and guacamole in a crispy tortilla shell.

    • Avocado and Tomato Salad $6.99

      Romaine lettuce topped with fresh avocado and ripe tomato slices. Served with our house dressing.

    • Caesar Salad $7.99

      Fresh romaine lettuce, crouton and Parmesan cheese.

    • Cacique Salad $8.99

      Romaine lettuce, avocados, tomatoes, cucumbers and your choice of grilled beef or chicken.

    • House Salad $7.99

      Romaine lettuce, avocados, mushrooms, hearts of palm, tomatoes and cucumbers.

  • Dinner Fajitas From the Grill
    Served with three flour tortillas, Mexican rice, pinto beans, guacamole, sour cream,and pico de Gallo
    • Vegetable Fajita $14.99

      Vegetables seasoned in a light Cacique blend served on a sizzling platter. Served with white rice and black beans

    • Tender Pork Ribs in BBQ $16.99

      Yucatan style ribs, topped with BBQ sauce over a bed of onions, tomatoes and peppers.

    • Fajita $17.99

      Fajitas served with three flour tortillas, Mexican rice, pinto beans, guacamole, Pico de gallo, and sour cream

    • Fajita Seafood $21.99

      4 grilled jumbo shrimps, scallops and fresh fish topped with seafood sauce.

    • Fajita Cacique $21.99

      Broiled jumbo shrimp, scallops and grilled chicken served on a sizzling platter with Mexican butter.

    • Plato Superior $21.99

      4 jumbo shrimp served on a sizzling platter with your choice of beef or chicken fajitas.

    • Shrimp Brochette $21.99

      6 grilled jumbo shrimp stuffed with Monterey Jack cheese and jalapeno pepper, wrapped in bacon. Served on a sizzling platter.

    • Reynosa Platter $21.99

      3 brochettes of jumbo shrimp wrapped in bacon and served with your choice of tender beef or chicken fajitas.

    • Plato Grande Cacique $48.99

      Serves 2. Beef and chicken fajitas, pork ribs and stuffed shrimp with crabmeat served on a bed of fresh seasoned sliced onion, green peppers and tomatoes. Sizzling on a hot platter.

    • Fajita Trio Deluxe $21.99

      Beef, chicken and shrimp seasoned and served over fresh sauteed onion, peppers, and tomatoes.

    • Carne Asada Fajita $19.99

      Grilled flat meat over a bed of Spanish onions, green peppers, tomatoes, pico de gallo and sour cream served on a sizzling platter.

  • Dinner Spanish Cuisine
    • Roasted Duck $18.99

      1/2 a roasted duck crispy on the outside and juicy inside, topped with green olives sauteed with red wine and brown sauce. Served with fresh steamed vegetable.

    • Stuffed Shrimp $24.99

      Jumbo shrimp stuffed with fresh crab meat. Topped with homemade seafood sauce.

    • Roasted Chicken $14.99

      1/2 chicken marinated in a special Spanish style sauce, topped with sauteed sliced seasoned onions, green pepper and tomatoes. Served with fresh steamed vegetable.

    • House Special Trio $26.99

      2 fresh sea scallops topped with lobster sauce, 2 large shrimp with parsley and garlic and 2 beef tenderloins with black peppercorn sauce.

    • Stuffed Chicken Breast $15.99

      10 oz. chicken breast stuffed with sauteed mushrooms, spinach, onions and peppers. Served with fresh steamed vegetable.

    • Rib Eye Steak $26.99

      A 14 oz. rib-eye steak grilled and seasoned with Spanish herbs and topped with a Cabernet sauce with mushrooms. Served with garlic mashed potatoes.

    • Costa Del Sol $22.99

      A tilapia filet and scallops topped with our seafood sauce and a salmon filet and shrimp topped with lobster sauce. Served with fresh steamed vegetable.

    • Stuffed Salmon $17.99

      An 8 oz. filet of salmon stuffed with sauteed mushrooms, spinach, onions, green peppers and pimentos. Broiled to perfection and served with fresh steamed vegetable.

    • Paella de Marisco $22.99

      A rice dish consisting of shrimp, scallops, fish, mussels, calamari and garnished with a clam. Cooked in a seafood broth and Spanish herbs.

    • Seafood Saltado $22.99

      Shrimp, scallops, mussels and calamari sauteed with onions, cilantro, sliced jalapeno peppers sliced and fresh tomatoes in a Peruvian sauce.

    • Zarzuela de Marisco $23.99

      A seafood stew of shrimp, scallops, mussels, clams, squid, one half fresh lobster and fresh fish of the day.

    • Bistec Realeza $26.99

      A 10 oz. rib-eye steak grilled and served with mushrooms, brown Cabernet sauce and 3 jumbo shrimp stuffed with crab meat. Served with fresh steamed vegetable.

    • Lomo Saltado $20.99

      10 oz. of fresh tender tails of filet mignon sauteed in olive oil with fresh red onions, tomatoes and jalapenos sliced garlic, cilantro in a rich Peruvian sauce.

    • Crabmeat Stuffed Salmon $22.99

      Fresh Atlantic salmon stuffed with crabmeat, seasoned with Spanish herbs,broiled, and dressed in our homemade seafood sauce. Served with steamed vegetables

  • Dinner Mexican Delights
    • Crispy Shell Taco $11.99

      2 crispy taco shells filled with your choice of chicken or beef, topped with Monterey Jack cheese, lettuce and served with sour cream and pico de gallo.

    • Chile Relleno $14.99

      2 fresh poblano peppers both stuffed with Monterey Jack cheese and your choice of chicken, beef or cheese then dipped in egg batter and fried.

    • Tacos Al Carbon $13.99

      2 fresh corn tortillas, wrapped around your choice of beef or chicken fajitas, topped with Monterey Jack cheese, sour cream, onions and cilantro.

    • Fish Taco $14.99

      Seasoned tilapia filet bites with Monterey cheese, lettuce, pico de gallo and served with sour cream and our fresh guacamole.

    • Shrimp Taco $14.99

      Seasoned shrimp with Monterey cheese, lettuce, pico de gallo and served with sour cream and our fresh guacamole.

    • Aztec Platter $11.99

      1 cheese Chile relleno and 1 beef crispy taco. Served with sour cream, pico de gallo, lettuce, Mexican rice and refried beans.

    • Plato Maya $11.99

      A chicken burrito and a cheese enchilada served with sour cream and pico de gallo.

    • Puebla Platter $12.99

      Your choice of a 6 oz. steak or chicken breast and a cheese chile relleno served with black beans, rice, sour cream and pico de gallo.

    • Laredo Platter $11.99

      Beef enchilada and a crispy chicken taco served with sour cream and pico de gallo.

    • Burrito $10.99

      A large flour tortilla wrapped around rice and cheese and your choice of filling.

    • Chimichangas $12.59

      A large flour tortilla wrapped around your choice of meat or seafood then lightly fried to a golden crisp.

    • Enchilada $12.99

      2 corn tortillas wrapped around our slow roasted cheese or beef filling then baked and served with a homemade red Chile sauce and cheese.

    • Chicken Enchilada $11.99

      2 corn tortillas wrapped around shredded chicken and topped with our homemade green tomatillo sauce and Monterey Jack cheese.

    • Spinach Enchiladas $11.99

      2 flour tortillas wrapped around sauteed spinach and topped with our creamy spinach sauce.

  • Lunch Appetizers
    • Guacamole Dip Lunch $9.99

      Fresh avocados blended with onions, lemon juice, olive oil and tomato. Served with tortilla chips.

    • Cacique Dip Delight Lunch $9.99

      A creative blend of our cheese dip, guacamole and pico de gallo. Complements our fresh tortilla chips.

    • Ceviche Mixto Lunch $12.99

      Fresh tilapia, shrimp, scallops and squid marinated in fresh lime juice with red onions, cilantro, celery, garlic, ginger and jalapenos.

    • Cacique Cheese Nacho Lunch $8.99

      Corn tortilla chips, refried beans, cheese served with guacamole, sour cream and pico de gallo.

    • Nacho Lunch $9.99

      Served with guacamole, sour cream and pico de gallo, grilled chickenot or steak

    • Cheese Quesadilla Lunch $8.99

      Grilled flour tortilla filled with cheese. Served with guacamole, pico de gallo and sour cream.

    • Quesadilla Lunch $9.99

      Served with guacamole, pico de gallo and sour cream.

    • Cheese Dip Queso Lunch $6.99

      Served with tortilla chips.

    • Tamal de Elote Lunch $3.99

      Sweet corn cake served with sour cream.

    • Chorizo Con Queso Lunch $7.99

      Thinly sliced spanish sausage, topped with melted monterey cheese and served with bread on the side.

    • Mussels Andaluza Lunch $9.99

      Mussels sauteed in olive oil, white wine, garlic, onions and ginger.

    • Platanos Maduros Lunch $4.99

      Fried sweet ripe plantains served with sour cream.

    • Gambas Al Ajillo Lunch $9.99

      6 jumbo shrimp sauteed in olive oil, garlic, white wine and parsley served with bread on the side.

    • Fried Calamari Lunch $9.99

      Served with Cacique special sauce dressing.

    • Fajita Lunch $10.99

      Delicious fajita with our marinated grilled steak, tender grilled chicken or a combination of both sizzling on a hot platter.

  • Lunch Mexican Cuisine
    • Burrito Lunch $9.99

      A large flour tortilla wrapped around rice, cheese and choice of filling.

    • 2 Crispy Shell Taco Lunch $9.99

      2 crispy taco shells filled with your choice of chicken or beef, topped with Monterey Jack cheese, lettuce and served with sour cream and pico de gallo.

    • Chimichangas Lunch $9.99

      A large flour tortilla wrapped around your choice of meat or seafood then lightly fried to a golden crisp.

    • El Paso Lunch $12.99

      1 seafood enchilada and 1 spinach enchilada. Served with sour cream and pico de gallo and a side of beans and rice.

    • Seafood Enchiladas Lunch $12.99

      2 soft corn tortillas wrapped around shrimp, crabmeat and scallops then topped with our homemade seafood sauce.

    • Huevos Rancheros Lunch $8.99

      2 fried corn tortilla topped with refried beans and fried eggs. Smothered in ranchera sauce and served with beans, rice, sour cream and pico de gallo.

    • Plato Maya Lunch $9.99

      A chicken burrito and a cheese enchilada served with sour cream and pico de gallo.

    • Tostada Combo Lunch $8.99

      2 corn tostadas, 1 chicken, 1 steak, topped with refried beans, melted cheese, lettuce and pico de gallo.

    • Enchilada Lunch $9.99

      2 corn tortillas wrapped around your choice of meat or spinach and topped with home made sauce.

    • Taquitos Fritos Lunch $9.99

      Shredded beef or chicken wrapped in a crispy our tortilla. Served with rice, beans, lettuce, sour cream and pico de gallo.

    • Cantinflas Combo Lunch $9.99

      1 Chicken burrito and 1 beef tostada.

    • Fajita Omelette Lunch $8.99

      Steak or chicken omeletts stuffed with tomato, peppers and onions.

    • Fiesta Primavera Lunch $8.99

      Zucchinis, squash, cauliflower, broccoli, carrots, peppers, white rice, black beans all in a crispy tortilla shell.

  • Lunch Soups and Salads
    • Cacique Salad Lunch $9.99

      Romaine lettuce, avocados, tomatoes, cucumbers and choice off grilled beef or chicken.

    • Caesar Salad Lunch $6.99

      Fresh romaine lettuce, crouton and Parmesan cheese.

    • Cream of Crabmeat Lunch $8.99

      Homemade cream of crabmeat with sauteed onions, green, yellow, red pepper and dressed with crabmeat.

    • Chicken Soup Lunch $5.99

      Shredded chicken and vegetables in rich chicken broth.

    • Seafood Soup Lunch $8.99

      Succulent seafood broth with a combination of shrimp, scallops, clams, mussels, squid and fresh fish.

    • Taco Salad Lunch $9.99

      Tender strips of chicken or beef served on a bed of crispy lettuce with pico de gallo, sour cream and guacamole in a crispy tortilla shell.

    • Salmon Salad Lunch $11.99

      Fresh salmon salad blackened with Cajun spices. Served on a bed mixed greens with red and yellow peppers and enjoy with our ranch dressing.

  • Lunch Fajitas From The Grill
    • Plato Superior Lunch $12.99

      4 jumbo shrimp served on a sizzling platter with your choice of beef or chicken fajitas.

    • Reynosa Platter Lunch $13.99

      3 brochettes of jumbo shrimp wrapped in bacon and served with your choice of tender beef or chicken fajitas.

    • Fajita Trio Deluxe Lunch $13.99

      Beef, chicken and shrimp seasoned and served over fresh sauteed onion, peppers and tomatoes.

    • Fajita Lunch $10.99

      Delicious fajita with our marinated grilled steak, tender grilled chicken, or a combination of both sizzling on a hot platter.

    • Shrimp Fajita Lunch $13.99

      Broiled shrimp over a bed of onions, peppers and tomatoes served on sizzling platter.

    • Parrillada Nortena Lunch $13.99

      Grilled fajita steak and grilled chicken breast. Served over green peppers, tomatoes and sauteed onions.

    • Carne Criolla Lunch $12.99

      Grilled flat meat, topped with Spanish onions and fried eggs. Served with a side of black beans and white rice, pico de gallo, guacamole and sour cream.

  • Lunch Hagerstown Wraps
    • Chicken Caesar Wrap Lunch $10.99

      Grilled chicken breast, romaine lettuce, Parmesan cheese and Caesar dressing wrapped in a large our tortilla. Served with french fries.

    • Seafood Wrap Lunch $11.99

      Broiled shrimp, scallops and tilapia wrapped in a large our tortilla with lettuce, cheese and ranch dressing with french fries.

  • Sides
    Sidea orders
    • Chips and Salsa $5.95

      Homemade chips and salsa (sides)

    • Side Rice $1.99

      Homemade Mexican or White rice

    • Side Taco (1) $3.5

      1 taco with your choice of shredded chicken or beef

    • Side Taco al Carbon (1) $3.99

      A fresh corn tortilla wrapped around your choice of grilled chicken or steak topped with cheese, onions and cilantro

    • Side Enchilada (1) $3.5

      A corn tortilla wrapped around your choice of protein

    • Side Pico de Gallo $3.5

      Diced tomatoes, onions, minced jalapeños and cilantro in lime juice

    • Side Beans $1.5

    • Side Chile Relleno (1) $3.25

      Fresh Poblano pepper dipped in egg batter and fried. Stuffed with monterrey jack cheese and your choice of protein.

    • Side of Guacamole $4.99

      Mashed avocado mixed with tomatoes, cilantro, onions, in lime juice

  • Dessert
    Homemade desserts
    • Tres Leches $5.99

      Moist sponge cake condensed in three milks.

    • Chocolate mousse $5.99

      Hand whipped chocolate

    • Flan $5.99

      Homemade custard with a hint of coconut topped with caramel sauce

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