Bulle Rock Gourmet Pub and Grill menu - Havre De Grace MD 21078

Main
Brunch

Starters
- Rockfish Tenders $13
  
  Four beer battered tempura rockfishtenders served with Old Bay aioli.
- Rockfish Tenders $13
  
  Four beer battered tempura rockfishtenders served with Old Bay aioli.
- Rockfish Tacos $11
  
  Two rockfish tacos, grilled orblackened, served withlime slaw and cusabi sour cream.
- Maryland Crab Dip $14
  
  House recipe, served with crostinis.
- Loaded Pub Chips $10
  
  Seasoned pub chips topped with melted Monterey Jack & Cheddar cheeses, Ranch dressing, green onions & bacon.
- Spinach Artichoke Dip $10
  
  Spinach, artichoke hearts & Asiagocheese, served with crostinis.
- Tin Cup Nachos $10
  
  Tri- color corn tortillas, with queso,jalapenos, pico de gallo, served withsour cream.
- Wings $10
  
  Eight jumbo wings tossed in yourchoice of sauce with Ranch orBlue cheese dressing & celery. Lemon pepper old bay jazzberry bbq, hot mild caribbean hone.
- Grilled Peach Bruschetta $12
  
  Grilled crostini topped with ricotta cheese, aragula, & grilled peaches finished with a drizzle of hot hone.
- Crab Balls $16
  
  Four fried crab balls served withwith old bay aioli.
- Crispy Brussel Sprouts $12
  
  Flash fried brussel sprouts tossed in a spicy honey served with a garlic aioli.
- Philly Egg Roll $12
  
  Two eggrolls stuffed with slow roasted shaved ribeye, caramalized onions, & provolone cheese served with our birdie sauce.

Soups
- Cream of Crab $7
- Maryland Crab $7

Salads

Dressing blue cheese, ranch, honey mustard, italian, balsamic vinaigrette, sesame vinaigrette. Add chicken,salmon, steak, crab steak.
- Caesar $12
  
  Romaine lettuce with crumbled Parmesancrisps, croutons & Caesar dressing.
- House $10
  
  Romaine lettuce with crumbled Parmesancrisps, croutons & Caesar dressing.
- Lemon Pepper Salmon $16
  
  Grilled or blackened North Atlantic salmon on top of a bed of arugula, topped with pepitas, red onions, strawberries, and choice of dressing.
- Steak Salad $16
  
  Grilled or blackened steak on top ofa bed of baby spinach topped withchopped egg, bacon, red onion, slicedcherry tomatoes, Monterey Jack and Cheddarcheese with your choice of dressing.
- Polynesian Crab $17
  
  Spring mix, pineapple pieces, red onions, tomato, & avocado topped with jumbo lump crab meat served with a roasted sesame dressing.
- Spring Harvest Cobb $16
  
  Grilled or blackened chicken, feta cheese, pepitas, bacon, hard boiled eggs, pineapple pieces, and sliced strawberries over chopped romaine lettuce served with a poppy seed vinaigrette.

Entrees

Entrees served after 4 p.m
- Chicken Shitake Marsala $19
  
  Grilled chicken breast topped with marsala wine sauce and crispy pancetta served with mashed potatoes and crispy brussel sprouts.
- Stuffed Rockfish Imperial $25
  
  Seafood imperial stuffed rockfish seared then baked topped with a lemon beurre blanc served with asparagus & mashed potatoes.
- Supreme Shrimp & Chicken $20
  
  Blackened gulf shrimp & chicken over penne pasta with tomato & spinach tossed in Creole Alfredo.
- The Rock - Ribeye $28
  
  Grilled 14oz. ribeye topped with garlic herb compound butter served with your choice of two side.Add a jumbo lump crab cake $11.
- Whiskey Skillet Salmon $20
  
  Cast iron seared then baked North Atlantic salmon topped with whiskey cream sauce served with mashed potatoes and asparagus. Add 3 Whiskey glazed jumbo shrimp $4.
- Crab Cake $25
  
  Two of Chef Cory's crab cakes served with old bay aioli & your choice of two sides.

Handhelds

All handhelds may also be made on a gluten free bun, a flour wrap, bed of spring mix, white, wheat, or marbled ryeAll handhelds automatically come with our seasoned pub chips. Substitute fries for $1.50.
- Bulle Rock Burger $13
  
  Grilled or blackened 8oz. burger or turkey burger, with lettuce, tomato, and red onion with choice of provolone, cheddar, Swiss, American, pepper jack, or blue cheese on a brioche bun. Make it Chesapeake Style $3.
- Grilled Chicken $13
  
  Grilled or blackened chicken with lettuce, tomato, and red onion with a choice of provolone, cheddar, Swiss, American, pepper jack, or blue cheese on a brioche bun.ake it chesapeake style $3.
- Cheese Steak $15
  
  Shaved slow roasted ribeye, or grilled chicken with a choice of provolone, American, cheddar, or "Whiz" cheese topped with topped with crispy fried onions on a hoagie roll.
- Blackened Salmon Balt $15
  
  Grilled or blackened North Atlantic salmon topped with bacon, avocado, lettuce, tomato, and Cajun remoulade on Texas toast.
- Seafood Club $18
  
  Stacked jumbo lump crab cake, shrimp salad, lettuce, tomato, bacon, & cajun remoulade on toasted texas toast.
- Crab Cake Sandwich $16
  
  5oz. broiled crab cake with lettuce,tomato served with old bay aioli on a brioche bun.
- Chicken Salad $12
  
  Two heaping scoops of chicken salad with lettuce & tomato on texas toast.
- Tuna Salad $12
  
  Two heaping scoops of tuna salad with lettuce & tomato on texas toast.
- Shrimp Salad Wrap $14
  
  Homemade shrimp salad with lettuce & tomato.

Sliders

Add fries or chips for $1.50.
- Cheeseburger $10
- Blackened Chicken $10
- Crab Cake $14

Quesadillas

Add a side of guacamole for $1.
- Cheese $10
- Steak $13
- Chicken $11
- Shrimp $14

Pizzas

12" inch gluten free crust is available upon request for $3All regular pizzas are a 16 inch hand tossed crust.
- Pepperoni $18
  
  House tomato sauce, provolone, mozzarella, and parmesan Romano cheese topped with pepperoni.
- Margherita $17
  
  House tomato sauce and fresh mozzarella topped with fresh basil ribbons.
- California Chicken $19
  
  Grilled chicken, ricotta, mozzarella, & provolone cheese topped with bacon, spinach, tomato & avocado.
- The Triple Bogey $20
  
  House tomato sauce, provo-lone, and mozzarella cheese topped with pepperoni, bacon, and fennel sausage.
- Taco Fiesta $19
  
  Ground beef, Mexican marinara, & cheddar jack cheese topped with lettuce, pico de gallo, and tortilla strips.
- Garden $16
  
  House tomato sauce, asiago, mozzarella, & provolone cheese topped with crispy brussel sprouts, Shitake mushrooms, red onion, and artichoke hearts.

Sides
- Fries
- Mac and Cheese
- Mashed Potatoes
- Bulle Rock Pub Chips
- Broccoli
- Spinach
- Asparagus
- Crispy Brussel Sprouts

Weekly Special Schedule
- Any Pizza or Entree $5
  
  Monday Take Five . 4pm - Close.
- Chicken, Beef, or Veggie Taco $2
  
  Taco Tuesday . 4pm - Close.
- in Can Nachos $8
  
  Taco Tuesday . 4pm - Close.
- House Margaritas $4
  
  Taco Tuesday . 4pm - Close.
- Crab Cake Sandwich with Pub Chips $12
  
  Taco Tuesday . 4pm - Close.
- Single Crab Cake Dinner with Two Sides. $14
  
  Taco Tuesday . 4pm - Close.
- Bulle Rock Burger with Burger Bar $9
  
  Thursday Burger Night. 4pm - Close.
- ½ price Draft Pitchers $9
  
  Thursday Burger Night. 4pm - Close.
- Friday Cheers To The Weekend $5
  
  Orange crushes. Weekly chef food specials. friday cheers to the weekend.
- 12, 16, or 32oz Prime Rib served with Baked Potato and Asparagus
  
  Saturday prime rib night. 4pm - close.
- Sunday Brunch $15
  
  All you can drink Bloody Mary's or Mimosas for. Sunday brunch | 10am - 2pm.

Crushes
- Blood Orange $9
  
  Titos Vodka, Solerno, blood orange liquor, & blood orange juice topped with a splash of sprite.
- Orange $10
  
  Ketel One Orange, triple sec, & fresh squeezed orange juice topped with a splash of sprite.
- Grapefruit $8
  
  Stoli crushed grapefruit, triple sec, & fresh squeezed grapefruit juice topped with a splash of sprite.
- Strawberry Lemon $8
  
  Stoli strawberry, Stoli citrus, triple sec, fresh squeezed lemon juice, toppped with a splash of sprite.

Benedicts

Served with potato hash.
- Traditional $9
  
  English muffin, Canadian bacon,hollandaise.
- Chesapeake $12
  
  English muffins, jumbo lump crab cake, old bay hollandaise.
- Smoked Salmon $10
  
  English muffins, red onion, hollandaise cream cheese and fried capers.

Omelettes

Served with fresh fruit.
- Veggie $10
  
  Spinach, mushroom, tomato,red onion, provolone.
- Four Cheese $13
  
  Provolone, mozzarella, cheddar,pepper jack maryland crab.
- Four Cheese $13
  
  Provolone, mozzarella, cheddar,pepper jack maryland crab.
- Maryland Crab $13
  
  Fresh jumbo lump crab, tomato, scallion and old bay.
- Meat Lovers $10
  
  Bacon, breakfast sausage and cheddar.

Breakfast Favourites
- Avocado Toast $11
  
  House made guacamole, sunny side up eggs and mixed greens.

Breakfast Favorites
- BLTE $11
  
  Bacon, lettuce, tomato, 2 eggs over easy, lemon aoli.
- . $11
- Continental Breakfast $10
  
  2 eggs any style, potato hash, toast, breakfast sausage or bacon.
- Chicken and Waffle $15
  
  Belgain waffle, fried chicken, bacon jam, maple syrup.
- Waffles and Berries $9
  
  Belgian waffles, marinated berries, maple syrup, fresh whipped cream.
- French Toast $11
  
  Brown sugar whipped cream, 2 eggs any style, bacon.
- Grilled Tomatoes and Eggs $10
  
  Grilled tomatoes, 2 eggs any style, potato hash.
- Steak and Eggs $26
  
  14 oz. New York strip, 2 eggs any style, potato hash.

Extras
- Sausage $4
- Bacon $4
- Fresh Fruit $5
- 2 Eggs Any Style $5
- Buttered Toast $2

Weekly Special Schedule
- Any Pizza of Entree $5
  
  Manday take five. 4 pm close.
- 2 Chicken, Beef or Veggie Tacos $2
- Tin Can Nachos $8
  
  Taco Tuesday. 4 pm close.
- House Margaritas $4
- House Margaritas $4
- Crab Cake Sandwich with Pub Chips $12
  
  Wednesday Crab Cake night. 4 pm close.
- Single Crab Cake Dinner With 2 Sides $14
  
  Wednesday Crab Cake night. 4 pm close.
- Bulle Rock Burger with Bar $9
  
  Thursday burger night. 4 pm close.
- 1/2 Price Draft Pitchers $9
  
  Thursday burger night. 4 pm close.
- Orange Crushes $5
  
  Weekly chef food specials. Friday cheers to the weekend.
- 12, 16, or 36 oz. Prime Rib served with Baked Potato and Asparagus
  
  Saturday prime rib night. 4 pm close.
- Sunday Brunch $15
  
  All you can drink bloody marys or mimosas for. Sunday brumch. 11 am to 2 pm colase.