Crispy dough filled with minced vegetables.
1 piece.
1 piece. Vegetables only.
1 piece. Stuffed with shrimp.
Spring roll stuffed with duck.
8 pieces.
3 pieces.
2 pieces.
6 pieces.
10 pieces.
4 pieces.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
4 pieces.
Fried potatoes.
2 pieces of fresh jumbo shrimp, 2 spare ribs, 2 spring rolls, 2 beef sticks, and 2 crab rangoon. For 2 people.
Japanese soybean.
Soup with beaten eggs.
Seasoned broth with filled wonton dumplings.
Hot and spicy.
Savory soup with mixed seafood.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Shrimp, chicken, and beef.
Shrimp, chicken, and beef.
Shrimp, chicken, and beef.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
WITH SHRIMP BEEF AND CHICKEN
Shrimp, chicken, and beef.
Roast pork, shrimp, broccoli and onion.
Shrimp, beef, and chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Assorted Chinese vegetable stirred.
Hot and spicy. Fresh bean curd stirred fried in spicy Szechuan sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked using moist heat.
4 pieces.
18 pieces.
3 pieces.
Jumbo shrimp, chicken, and beef sauteed with Chinese mixed vegetables in brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
3 pieces.
4 pieces.
6 pieces.
8 pieces.
Savory borth with thick wheat noodles.
Savory borth with thick wheat noodles.
Savory borth with thick wheat noodles.
32 oz.
2 liters.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Stir fried chicken and vegetables.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Egg noodle dish.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
3 types of meat and veggies in a special brown sauce.
Hot and spicy.
Omelette.
Egg noodle dish.
Crispy dough filled with minced vegetables.
1 piece.
1 piece. Vegetables only.
1 piece. Stuffed with shrimp.
Spring roll stuffed with duck.
8 pieces.
3 pieces.
2 pieces.
6 pieces.
10 pieces.
4 pieces.
Thin flat cake.
Filled dough.
6 pieces.
6 pieces.
8 pieces.
4 pieces.
Fried potatoes.
2 pieces of fresh jumbo shrimp, 2 spare ribs, 2 spring rolls, 2 beef sticks, and 2 crab rangoon. For 2 people.
Steamed dumpling.
Japanese soybean.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Hot and spicy.
Savory soup with mixed seafood.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Shrimp, chicken, and beef.
Shrimp, chicken, and beef.
Stir fried rice vermicelli noodle dish.
Shrimp, chicken, and beef.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Shrimp, chicken, and beef.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Shrimp, chicken, and beef.
Roast pork, shrimp, broccoli and onion.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Shrimp, beef, and chicken.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shell fish.
Hot and spicy.
Curry seasoned dish.
Cooked with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetables.
Hot and spicy.
Curry seasoned dish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked in oil or fat over heat.
Assorted Chinese vegetable stirred.
Cooked in oil or fat over heat.
Hot and spicy.
Hot and spicy. Fresh bean curd stirred fried in spicy Szechuan sauce.
Hot and spicy.
Bean curd made from soybeans.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Jumbo shrimp, chicken and beef sauteed with Chinese mixed vegetables in brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked until crispy and covered in a sweet and savory sauce.
Cephalopod.
A long sandwich on a roll.
A long sandwich on a roll.
Grilled or fried patty with cheese on a bun.
A long sandwich on a roll.
A long sandwich on a roll.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
32 oz.
2 liters.