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Hearty's Chinese Restaurant
Hot and spicy. Deep fried with sweet and spicy sauce.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Battered and cooked in a sweet orange sauce.
Poultry.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Marinated and stir fried.
Hot and spicy. Spicy stir-fry.
Poultry.
Stir fried chicken and vegetable dish.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Marinated and stir fried.
Hot and spicy. Spicy stir-fry.
Shell fish.
Hot and spicy. Cooked in a pungent savory sauce.
Shell fish.
Mixed protein and vegetables served in a brown sauce.
Specialty item, sometimes offered during a particular schedule or occassion
Sweet, buttery and delicate.
No meat.
Hot and spicy. Marinated and stir fried.
Tofu.
Hot and spicy. Marinated and stir fried.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Hot and spicy. Marinated and stir fried.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Marinated and stir fried.
Stir fried steak with vegetables and a savory sauce.
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Hot and spicy. Spicy stir-fry.
Marinated and stir fried.
Hot and spicy. Cooked in a pungent savory sauce.
Sauce made from delicate, buttery mollusk.
Sweetened creamy rice.
Egg noodle dish.
Omelette.
A meal that combines various types of food or drinks.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
Stir fried noodle dish.
Stir fried noodle dish.
Omelette.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Cooked with or incorporating both sugar and a sour substance.
Serving plate of food.
Serving plate of food.
Hot and spicy.
Serving plate of food.
Hot and spicy. Serving plate of food.
Hot and spicy.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Cooked in a pungent savory sauce.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Cooked with or incorporating both sugar and a sour substance.
Serving plate of food.
Serving plate of food.
Serving plate of food.
Hot and spicy. Serving plate of food.
Serving plate of food.
Serving plate of food.
Hot and spicy. Serving plate of food.
Hot and spicy. Serving plate of food.
Hot and spicy.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Cooked in a pungent savory sauce.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Roll that has been flavored with cheese and stuffed with steak.
Broiled, roasted, or grilled.
Hot and spicy.
Steamed or fried.
Stuffed Chinese dumpling.
Dim sum. Triangle bread coated with shrimp.
Grilled meat that has been cooked on a skewer.
Fried wonton wrapper filled with crab and cream cheese.
For 2. Fried shrimp, home style BBQ spareribs, fried chicken wings, egg roll and skewered beef cuts.
For 2.
For 2. Savory soup with mixed seafood.
Hot and spicy. Chinese soup that's savoury, spicy and tangy.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a grain base.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Chicken, shrimp and beef.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried noodle dish.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Shrimp, beef and chicken.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Hot and spicy.
Hot and spicy.
No meat. Hot and spicy.
No meat.
Served with pancakes 4 pieces, no meat.
Hot and spicy.
Shrimp, beef and chicken cooked with bamboo shoot, lily, flower, water chestnuts and mushrooms in spicy sauce. Hot and spicy.
Hot! Crispy outside and tender inside. Chunks of beef with orange flavor sauce. Hot and spicy.
King crabmeat, shrimp, scallop and Chinese vegetable in light sauce.
Shrimp, beef and chicken sauteed with Chinese vegetables in brown sauce.
Hot! Chunks of boneless chicken sauteed with broccoli in brown sauce. Hot and spicy.
Hot! Fresh scallop and shrimp sauteed with water chestnut and mushrooms garlic sauce. Hot and spicy.
Hot! Jumbo shrimp and chicken with broccoli, red pepper, baby corn and mushroom in chef's spicy hot sauce. Hot and spicy.
Hot! Fresh scallops with broccoli, red pepper, baby corn and mushrooms in chef's spicy hot sauce. Hot and spicy.
Chunks of boneless chicken and sesame, sauteed with chef's special hot sauce. Hot and spicy.
Chunks of beef and sesame, sauteed with special hot sauce. Hot and spicy.
Hot! Crispy outside and tender inside. Chunks of beef sauteed with broccoli mushroom, snow peas, bamboo shoots and water chestnuts in chef's spicy hot sauce. Hot and spicy.
Hot and spicy. Deep fried with sweet and spicy sauce.
Shell fish.
Shell fish.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Chunks of lobster and chicken skill full blended with Chinese vegetable.
Shrimp, pork and chicken deep fried with our special sweet and sour sauce.
Lobster meat, shrimp, chicken and pork with Chinese vegetable.
Lobster meat, shrimp, chicken, pork, beef and ham with Chinese vegetables including Chinse mushroom, snow peas, baby corn bamboo shoots and broccoli.
Lobster meat, shrimp, scallop, chicken and beef with Chinese vegetables in brown sauce.
Hot and spicy.
Hot and spicy.
Shell fish.
Hot and spicy.
Jumbo shrimp wrapped in bacon pan-fried with egg and special sauce on side.
Hot and spicy. Boneless sliced meat.
Mild white sauce.
Shell fish.
Shell fish.
Hot and spicy. Shell fish.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Marinated and stir fried.
Hot and spicy. Spicy stir-fry.
Hot and spicy.
Shell fish.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy. Sweet, buttery and delicate.
Sweet, buttery and delicate.
Stir fried chicken and vegetable dish.
Poultry.
Hot and spicy. Curry seasoned dish.
Poultry.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Marinated and stir fried.
Hot and spicy. Cooked in a pungent savory sauce.
Hot and spicy. Spicy stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Poultry.
With young mild onions.
Hot and spicy. Deep fried with sweet and spicy sauce.
Hot and spicy. Battered and cooked in a sweet orange sauce.
Cooked over dry heat.
Whole.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
With young mild onions.
Stir fry.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Marinated and stir fried.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy. Spiced sauce.
Hot and spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy. Marinated and stir fried.
Cut into thin pieces.
Hot and spicy.
Hot and spicy. Spicy stir-fry.
Stir fry.
With young mild onions.
Spicy. Cut into thin pieces.
Provolone and American cheese, green pepper and mushrooms.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
All chicken.
All chicken.
Include lettuce, tomato, mayonnaise and fried onions.
Include lettuce, tomato, mayonnaise and fried onions.
Cooked using moist heat.
Porllock.
Fried grated potatoes.
Sweet, buttery and delicate.
Shell fish.
Served with fish, jumbo shrimp and scallop.
A cut of meat from the bottom section of the ribs.
Cooked wing of a chicken coated in sauce or seasoning.
Breaded or battered white fish.
Breaded or battered crispy chicken.
Sandwich made with a piece of cut fish that is either fried, baked, or grilled.
Boneless skinless chicken sandwich.
Grilled or fried patty with cheese on a bun.
Croaker.
Fried potatoes.
Fried battered onion.
Cooked using moist heat.
Mozzarella cheese that has been coated and fried.
Breaded or battered crispy chicken
mombo sauce $0.50 Fried Rice $1.00
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
16.9 oz
16.9 oz
16.9 oz
16.9 oz
16.9 oz
16.9 oz
20.0 oz
16.0 oz
Quart size
Menu for Hearty's Chinese Restaurant provided by Allmenus.com
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