Your choice of tender vegetable dipped in a seasoned chick pea flour batter. Gluten free and contains nuts.

Your choice of tender vegetables and protein dipped in a seasoned chick pea flour batter fried till golden brown. Gluten free.

Flaky pastry puffs stuffed with seasoned potatoes and green peas. Vegan.

With chutneys, karampodi and ghee.

Sambar idly.

Sambar vada.

Godavari special.

Slice of lamb, peppercorns and bell peppers. Gluten free.

Slice of goat, peppercorns and bell peppers. Gluten free.

Crisp fries tossed in our house masala and Indian black salt- served with our paprika spiced mayo. Gluten free and vegetarian.

Chicken cubes seasoned with indian spices and garam masala and fried in all purpose flour

fish seasoned with indian spices and garam masala and fried in all purpose flour

Cauliflower fritters fried in spicy batter.

Cauliflower stir-fried in Indo-chinese chili sauce.

Cauliflower stir-fried in sweet and spicy sauce, served dry or with gravy.

Indian cottage cheese marinated with spices and then sautéed in our special 69 sauce.

Indian cottage cheese marinated with spices and then sautéed in our special 777 sauce.

Hakka noodles stir fried with your choice of veggies or protein. Vegan.

Aromatic rice stir fried with your choice of veggies or protein. Gluten free and vegan.

Spicy karaikudi style fried rice with your choice of veggies or protein. Gluten free and vegan.

Bringing you a classic snack directly from India. Served with your choice of vegetables. Vegan.

Puffed rice roasted mildly and mixed with chopped onions, tomatoes, green chillies, roasted peanuts, coriander leaves, along with varieties of spice powders and a dash of lime juice for a tangy touch. Gluten free and spicy.

Classic Indian street fare! Samosas topped with onions, garbanzo beans, raita, chutneys and roti crisps. Vegetarian.

Chaat made of puffed rice, vegetables and a tangy tamarind sauce. Vegetarian.

Kuzhi paniyaram or gunta ponganalu or tulu: "appadadde" is an indian dish made by steaming batter made of black lentils and rice. Vegan and gluten free.

Fried snack made with rice, lentil and spices. Vegan and gluten free.

Puffed bread made from all purpose flour served with chickpea curry. Vegetarian.

Puffed wheat bread served with potato curry. Vegan.

Our famous layered flaky southern style bread. Vegetarian.

Thin and light flatbread made from whole wheat flour, served with vegetable kurma. Vegetarian and contains nuts.

Thin and light flatbread made from whole wheat flour served with chicken kurma. Contains nuts.

Traditional steamed Indian rice cake. Gluten free.

Crispy deep fried savory food made of lentils. Gluten free.

Idly sauteed and tossed with red chili spices. Gluten free and vegetarian.

Spiced potato patty with tomatoes, mayo and green peppers.

Assorted vegetables with tomatoes, mayo and green peppers.

Grilled Indian farmer's cheese cubes marinated in spicy pickle.

Egg. Flat paratha bread layered with a griddled, mayo, freshly beaten egg.

Chicken tikka roll with a layer of beaten eggs, mayo and mint chutney.

Egg. Minced lamb with herbs and spices with a layer of beaten eggs.

Grilled shrimp marinated in Indian spices, mint chutney and mayo.

Thin rice and lentil crepe served with chutneys and sambar. Vegan and gluten free.

Thin rice crepes rolled and crispy. Vegan and gluten free.

Butter coated rice crepe. Gluten free.

Rice crepe filled with cheese and topped with butter. Gluten free.

Thin rice crepe served with onion and potato filling. Vegan and gluten free.

Thin and crispy rice crepe rolled like paper served with onion, potato filling. Gluten free and vegan.

Rice and lentil crepe roasted with ghee. Gluten free.

Rice and lentil crepe first blasted with spicy sauce and then filled with potato curry. Vegan, gluten free and contains nuts.

Thin rice and lentil crepe served with cottage cheese filling. Gluten free.

Rice and lentil crepe with paneer tikka filling. Gluten free.

Spinach coated rice and lentil crepe. Gluten free.

Spinach coated dosa served with onion and potato filling. Gluten free.

Rice and lentil crepe filled with onion and chilies. Vegan and gluten free.

Dosa stuffed with capsicum, bell pepper, cottage cheese, onion and spices. Gluten free.

Crispy Rice crepe served with chutneys. Vegan and contains nuts.

Mixture of semolina and rice flour with onion. Vegan and contains nuts.

Mixture of semolina and rice flour with onion and chilli. Contains nuts.

Crispy rice crepe filled with potato curry and served with chutneys. Contains nuts.

Crepe made with a mixture of semolina and rice flour served with onion and potato filling. Contains nuts.

Special homemade crepe stuffed with Butter and Paneer.

A wheat crepe roasted in a special manner

Godavari special.

Special Crepe topped with special recipe and Cilantro.

Chilli onion.

A crepe roasted and topped with desi ghee

A Special crepe stuffed with desi style lamb kheema

Upma special.

Streetside style crepe with special chilli powder with a native feel.

Special masala.

a thin crepe stuffed with Chef's special masala and crispy touch

A huge special crepe with 3 different batters and 3 different stuffings.

A Special Crepe stuffed with Spinach and Mushrooms.

a tweaked crepe with delicious and healthy recipe.

Thin rice and lentil crepe stuffed with noodles. Vegan.

Thin rice and lentil crepe stuffed with dry fruits and nuts. Contains nuts and gluten free.

Thin rice and lentil crepe stuffed with paav bhaji masala. Gluten free.

Thin rice and lentil crepe stuffed with pav bhaji masala and cheese. Gluten free.

Thin rice and lentil crepe stuffed with chef special upma. Contain nuts.

Thin rice and lentil crepe topped with house special podi masala. Contains nuts and gluten free.

Thin rice and lentil crepe topped with house special gutti podi masala. Contains nuts and gluten free.

Thin rice and lentil crepe topped with chef special Szechuan sauce. Gluten free.

Thin rice and lentil crepe filled with onion and potato filling and topped with Szechuan sauce. Gluten free.

A crepe made from a naturally fermented batter of ground rice and lentils, stuffed with spices, tomato sauce and grated pizza cheese. Gluten free.

An indo-Chinese delight rice and lentil crepe with mixed vegetables, minced garlic, pepper, chillies, sliced onions, cheese, spices and soy sauce. Gluten free.

A street delight rice and lentil crepe made with potatoes, tomatoes, capsicum, green chutney, chef special masala, mayonnaise, cheese and grilled until crispy. Gluten free.

Rice and lentil crepe taco with veggie filling, cream, salsa, spread with chef special Indian filling. Gluten free.

Minapa rotti. Andhra special made with urad dal and idly rava. Vegetarian and gluten free.

Minapa rotti. Andhra special made with made with urad dal, idly rava and spices. Topped with chopped onions and chilies. Vegan and gluten free.

Savoury crepe topped with fried egg. Gluten free.

Spicy crepe stuffed with ground goat kheema masala. Gluten free.

Rice and lentil crepe with chicken tikka filling. Gluten free.

Thin rice and lentil crepe mixed with egg omelet made with onion, tomato, chili and spices. Gluten free.

Triangle-shaped dosa.

No spice.

No spice.

Mickey mouse shaped thin rice and lentil crepe made with ghee and chocolate. Gluten free.

Cone shaped. Cone shaped thin rice and lentil crepe. Vegan.

Thin rice and lentil crepe topped with Nutella. Contain nuts.

Thin rice and lentil crepe topped with Kissan jam. Vegan.

Thin rice and lentil crepe filled with Maggi noodles.

Thin rice and lentil crepe topped with peanut butter jelly. Contain nuts.

Thin rice and lentil crepe made with gulab jamun.

Thin rice and lentil crepe layered with a scoop of ice cream and a dash of chocolate syrup. Served on a banana leaf along with another scoop of ice cream.

Thick rice and lentil savory pancakes sprinkled with chopped onions and tomatoes. Vegan and gluten free.

Thick rice and lentil savory pancakes sprinkled with chopped capsicum and tomatoes. Vegan and gluten free.

Thick rice and lentil savory pancakes sprinkled with grilled chopped onions and chillies. Vegan and gluten free.

Thick rice and lentil savory pancakes sprinkled with grilled mixed vegetables. Vegan and gluten free.

Boneless free range chicken pieces marinated in yogurt, mace, ginger and other spices grilled in Tandoor (clay oven).

Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs, spices and cooked on skewers in tandoor (clay oven)

Marinated Indian Cottage cheese grilled in Oven.

Specially grilled chicken with Malai Sauce and Cream like Goa Style.

Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs, spices and cooked on skewers in tandoor (clay oven)

Your choice of tender protein delicately seasoned in our chef's special marinade and cooked in tandoor.

Marinated in our creamy garlic marinade and grilled in tandoor.

Grilled bone-in chicken marinated in yogurt, garlic, ginger, ground spices and grilled in tandoor.

Grilled bone-in chicken marinated in yogurt, garlic, ginger, ground spices and grilled in tandoor.

Combination of tandoori chicken and chicken tikka kabob.

Hyderabadi dum style biryani cooked with basmati rice and your choice of protein or vegetables.

Egg special.

Special chicken.

Shrimp special.

Yogurt rice.

Special Sambar Rice Served with Papad and Chutney.

Godavari Special Biryani with Boneless Chicken marinated in Gongura Herb.

Basmati rice cooked with vegetables and fresh herbs, spices cooked in a curry sauce and mixed with guntur mango pickle.

Mutton Dum Biryani which is well mixed with Gongura which adds the tangy flavor to the biryani.

Mutton Dum Biryani which is well mixed with Guntur Mango Pickle which adds little spice to the Biryani.

Chicken Dum Biryani which is well mixed with Gongura with Tangy flavor to it.

Chicken Dum Biriyani which is well mixed with Guntur Mango Pickle which adds little spice to the biryani

Mouthwatering creamy tomato curry infused with fresh herbs and ground spices. Contains nuts.

Rich cashew almond creamy sauce with Indian spices and herbs. Contains nuts.

Smooth onion sauce infused with fresh garlic and ginger, finished with coconut milk. Vegan.

Pureed spinach sauteed with garlic and onions, delicately spiced and enriched.

Tangy onion and tomato sauce sauteed with bell peppers and potatoes, finished with chef special spices.

Yellow and red lentils cooked with Indian spices and finished with a tadka of onions, tomatoes, cumin and coriander. Vegan.

A fiery curry stir-fried with peanuts, onions, tomatoes and chilies. Contain nuts and spicy.

Egg Plant stuffed with onions, peanuts, coconut, red chilis and mild spices. Contains nuts.

Bread made in tandoor oven from refined wheat flour. No butter.

Bread made in tandoor oven from refined wheat flour.

Bread made in tandoor oven and topped with minced garlic.

Thin and light flatbread made from whole wheat flour.

Whole wheat bread made in tandoor oven. Vegan

Deep fried unleavened whole wheat bread.

Garlic special.

Special Naan with Onion Stuffing

Special Naan with Paneer Stuffing.

Special Naan with Cheese Stuffing.

Paratha with Aloo Stuffing.

Special Naan with Chilli Stuffing.

Special Naan with Masala and Chef made spices stuffing.

Large masala dosa and freshly made two idli's served with sambar and chutneys.

Served with chef's choice of vegetable appetizer, vegetable curry, naan, raita, salan and dessert(Gulab Jamun).

Served with chef's choice of vegetable appetizer, vegetable curry, naan, raita, salan and dessert(Gulab Jamun).

Served with chef's choice of chicken appetizer, vegetarian or non-vegetarian curry, naan, raita, salan and dessert.

Served with chef's choice of chicken appetizer, vegetarian or non-vegetarian curry, naan, raita, salan and dessert.

Served with chef's choice of chicken appetizer, vegetarian or non-vegetarian curry, naan, raita, salan and dessert.

Soft delicious berry sized balls made of milk solids, flour and a leavening agent.

Delicate cheese patties served in sweetened cream infused with cardamom. Contains nuts.

Paan ice-cream, a digestive dessert. All the goodness of ice-cream flavored with paan.

A traditional Indian dessert made fresh red carrots, milk and sugar.

Betel leaves filled with a range of sweet jam-like spreads and crunchy tid bits like tutti-frutti, cherries and chopped dates. Contains nuts.

Kheer.

HOME MADE

A lassi made from yogurt, milk and mango pulp.

The drink made with herb nannari which has cooling medicinal property. Served with fresh lime, honey and carbonated water. Vegan.

Lassi served with your choice of sweet or salt.

House made special soda with freshly squeezed lime. Served with your choice of sweet or salt. Vegan.

Thums up is one of the most preferred Indian beverages known for its strong and fizzy taste. Athirst quencher with great taste.

Deep Fry Ball, mixed with boiled eggs and Indian Spices.

Special goat fry.

Special omelet with eggs and mixed vegetables with very less oil.

Special Egg Batter marinated with desi spices and then tossed in spicy chili sauce.

Special egg batter marinated with desi spices and then tossed in Beijing schezwan sauce.

Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.

Boneless Chicken Cooked in Indo-Chinese style with chilli sauce and spices.

Special chicken sautéed with home made spices and cashew nut.

Boneless chicken sautéed in spicy sauce and garnished with cashew nuts, curry leaves and red chilly sauce.

Boneless chicken with Andhra spices. Special boneless chicken sauteed in spicy Andhra sauce. Could also be made with less spicy sauce.

Our special shrimp recipe. Marinated special shrimp deep fried and sauteed with spices.

Tilapia fish fillets marinated in Desi spices and grilled on Tawa.

Fresh Shrimp grilled on the Tawa with Indian spices and Herbs

Special Home made Noodles tossed with chicken and Indian Masala's.

Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces.

Fiery in nature with chopped vegetables fried with red chilli paste and salt to taste.

Indo Chinese style fried rice cooked in a special schezwan sauce and mixed vegetables

Noodles cooked with marinated Shrimp and prepared in Konaseema Style.

Indi Chinese style fried rice cooked in a special schezwan sauce and mixed vegetables and chicken

Fiery in nature with chopped vwegetables fried with shredded chicken, added with red chilli paste and salt to taste.

Indo Chinese style fried rice cooked in a special pan with Mixed Vegetables.

Home made Noodles tossed with Mixed vegetables.

Special chicken boneless.

Chicken gongura.

Goat curry with andhra spices.

Goat gongura.

Fish curry.

Special shrimp curry.

Shrimp gongura.

Lamb vindaloo.

Special Chicken Curry cooked with Boneless chicken and spices from Amaravati.

Loosened yellow lentil cooked with spices, tomatoes, green chili, cumins and onions.

Eggplant roasted in Tandoor and pureed cooked with fresh Tomato's green peas, onions, spices in Peanut Sauce. Vegan option available.

Eggplant cooked with Chef Special South Indian Spices and herbs.

Homemade cottage cheese (Paneer) simmered in onion, bell pepper, tomato's and cream.

Mixed vegetables cooked with Cottage cheese, cashews, raisins, turmeric, and fenugreek leaves in a rich creamy gourmet sauce.

A traditionally made peanut curry in a shallow wide flat bottom bowl with low fire.

Grilled Paneer cubes cooked with Tikka Sauce and Chef special recipe.

Potatoes cooked in Dhaba Style. Tastes good with Pulka or Roti.

South Indian style curry with mixed veggies.

Potatoes cooked in dhaba style gravy and then garnished.

Loosened yellow lentil cooked with spices, Spinach, green chili, cumin's and onions.

Chick Peas grilled in a clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.

House Special Boneless chicken Biryani.