Not available after 10:30 am

Until 10:30 am. All bagels come toasted unless specified

Roasted tomatoes, roasted red peppers, fresh mozzarella, fresh basil, toasted ciabatta, and focaccia breads with roasted garlic olive oil

With diced tomatoes, cucumbers, and crispy flatbread

Roasted garlic, roasted tomatoes, roasted red peppers, basil, and mozzarella

Pulled pork, caramelized onions, mango salsa, and barbecue sauce with our pressed cayenne olive oil drizzle

8" Cheese pizza add toppings of choice

(20-25 min cook time) basil pesto, roma tomatoes, onions, roasted red peppers, squash, zucchini, mozzarella, and goat cheese

Pan seared to medium rare. Served. with wasabi and soy sauce (GF)

Original or Cajun

Greens, tomatoes, egg, roast beef, ham, turkey, Cheddar, Parmesan, & Swiss

Blue cheese, Cheddar, Parmesan, hard-cooked egg, avocado, and tomato

Perfectly cooked salmon seasoned with a teriyaki rub. Served over mesclun greens with tomatoes, Parmesan, avocado, and a touch of pressed honey ginger white balsamic

Arugula, candied pecans, grilled chicken breast, pressed olive oil, and pressed blackberry ginger balsamic drizzle

Mozzarella, tomatoes, pesto, and Parmesan, with pressed Italian herbs of Naples dark balsamic

Chicken, avocado, basil, and mozzarella

Grilled chicken breast with bacon and Swiss

Buffalo chicken, bacon, and Pepper Jack sandwich

Smoked turkey - with bacon and Pepper Jack cheese

Turkey, Swiss, sauerkraut, and remoulade on marbled rye

Pulled pork BBQ with Pepper Jack cheese

Ham, pulled BBQ pork, bacon, and Pepper Jack on your choice of bread

Indulge in the ultimate sandwich experience with 'The Garbage'! Packed with a mouthwatering combination of turkey, ham, beef, BBQ pork, mozzarella, Swiss, cheddar, and bacon, all nestled between your choice of freshly baked bread. Treat your taste buds to a flavor explosion that will leave you craving for more. Order 'The Garbage' now and take your sandwich game to a whole new level!

Caramelized onions with fresh mozzarella cheese

Hickory smoked ham and Swiss on your choice of ciabatta or focaccia

Local organic heirloom sweet potatoes with bacon and goat cheese on your choice of bread

With greens, tomato, and remoulade sauce

Chicken with pesto, avocado, tomatoes, greens, and feta

Lamb and beef with tzatziki sauce, tomatoes, greens, and feta

Wild-caught rock fish with Pepper Jack and avocado with remoulade sauce

Ginger teriyaki salmon, bacon, greens, and tomatoes, served with remoulade sauce on marbled rye

With Pepper Jack and avocado with remoulade sauce

Indulge in a Maryland favorite – our gluten-free crab cakes (skip the bun) are a delicious twist on a classic dish. Packed with succulent crab meat and minimal fillers, each bite is a flavorful delight. Elevated with a side of remoulade!

Remoulade sauce, arugula, and mango salsa

Tomato, mozzarella, roasted red peppers, and basil

A mix of roasted zucchini, squash, tomatoes and peppers with goat cheese on your choice of bread

Single veggie burger, toped with mango salsa, honey mustard and arugula on a Jalapeño Cheddar Bun

Blue cheese, feta, Parmesan, Cheddar, mozzarella, Swiss, and Pepper Jack cheese. Goes great with a side of tomato basil soup!

A twist on the classic with roasted veggies, double swiss cheese and sauerkraut on thick cut marbled rye!

Hummus, greens, squash, zucchini, roasted red peppers, roasted tomatoes, and goat cheese

Mixed greens with tomatoes and shaved parmesan. Your choice of dressing

Fresh baked cookies

Baked cookies

Fresh baked cookies

Indulge in a decadent gluten-free brownie that will surprise you with its rich and delicious taste. This brownie is the perfect treat for those with gluten sensitivities, offering a guilt-free way to satisfy your sweet cravings. Treat yourself today!

Stock Varies

Espresso topped with extra foamy milk

Sweet milk topped with espresso and caramel and hints of vanilla

Espresso topped with milk and foam

Sweet milk topped with espresso and caramel and hints of vanilla

Your choice of milk blended with our pressed mint agrumato olive oil with perfect espresso poured over ice