• Maryland
  • Lutherville-timonium
  • Edo Sushi

Edo Sushi

(410) 667-9200
  • 53 E Padonia Rd, Lutherville-timonium, MD 21093
  • Website
  • Japanese ,  Sushi
  • $$$$$
  • Grubhub.com
  • Menu
  • Lunch Specials
    Served with miso soup or a garden salad.
    • L5. Teriyaki $9.95

      Your choice of chicken or salmon.

    • L6. Shrimp & Vegetable Tempura $11.95

    • L7. Chicken Yaki Udon $9.95

      Noodles stir fried with chicken.

  • Appetizers - From The Sushi Bar
    • A1. Seared Tuna $13.95

      Choice of Cajun or garlic pepper seasoning.

    • A2. Sesame Seaweed Salad $5.5

      Seaweed in a sweet, tangy sesame marinade.

    • A3. Jelly Fish Salad $6.5

    • A4. Asparagus Salad $5.5

      Asparagus with homemade spicy tobiko sauce.

    • A5. Tuna Tartar $13.95

      Chunks of fresh tuna with spicy sweet sauce.

    • A6. Baby Octopus $8.95

    • A7. Takosu $10.95

      Octopus with a vinegar sauce.

    • A8. Sunomono $10.95

      Seafood and sliced cucumber with a sweet vinegar sauce.

    • A9. Crabstick & Cucumber Salad $7.95

      Your choice of tobiko or vinegar sauce.

  • Appetizers - From The Kitchen
    • A10. Vegetable Spring Rolls $4.95

    • A12. Spicy Sauteed Mussels $7.95

      Green lipped mussels sauteed with garlic, onions, jalapenos, scallions and spicy sauce.

    • A13. Kushiyaki $6.95

      Broiled, skewered and served with a yakitori sauce. Served with chicken.

    • A14. Gyoza $5.95

      Pan fried pork and seafood dumplings served with a soy vinegar sauce.

    • A16. Wasabi Shumai $7.95

      Steamed pork dumpling with wasabi flavored wrapping.

    • A17. Fried Calamari $9.95

      Fried squid with spicy sweet sauce.

    • A18. Age Tofu $4.95

      Deep fried tofu.

    • A19. Shrimp & Vegetable Tempura $7.95

      Jumbo shrimp and vegetables lightly battered and fried.

    • A20. Grilled Calamari $10.95

      Grilled squid with spicy sweet sauce.

  • Soups
    • S3. Miso Soup $3

      Tofu, seaweedand scallions with soy bean broth.

    • S4. Rice Soup $2.75

      Rice, seaweed and scallions with soy bean broth.

    • S5. Shumai Soup $4.5

      Shrimp dumplings with seafood broth.

    • S6. Edo Soup $5.5

      Seafood and black mushrooms with seafood broth.

  • Salads
    • S1. Edo Salad $6.95

      Fried shrimp and mixed lettuce with house peanut mustard dressing.

    • S2. Garden Salad $2.75

      Mixed lettuce with ginger dressing.

  • Noodles - Udon
    Thick, white, Japanese noodles.
    • U1. Vegetable and Tofu Udon $9.95

      Mixed vegetables and tofu served with noodles in a seafood broth.

    • U2. Chicken Udon $11.95

      Tender chicken served with noodles in a seafood broth.

    • U3. Tonkatsu Udon $11.95

      Noodles with crispy pork in seafood broth.

    • U5. Shrimp Tempura Udon $14.95

      Mouth watering shrimp tempura served with noodles in a seafood broth.

    • U6. Seafood Udon $14.95

      A mixture of fresh seafood served with noodles in a seafood broth.

    • U7. Seafood Yaki Udon $14.95

      Noodles stir-fry with mixed seafood.

    • U8. Chicken Yaki Udon $11.95

      Noodles Stir-Fry with chicken and vegetables.

  • Maki Roll
    Rolls are cut into 5 to 10 pieces or can be made into a hand roll (one cone).
    • #19. Asparagus (6) $3.75

    • #20. Avocado (6) $3.75

    • #22. Cucumber (6) $3.75

    • #23. Eel Cucumber (8) $5.75

      Non raw.

    • #24. Futomaki (10) $14.25

      Non raw. Crabstick, egg and vegetables.

    • #25. Hana Sushi (10) $17.25

      Non raw. Eel, shrimp tempura, egg, crabstick, vegetables and roe.

    • #26. Philadelphia Maki (8) $5.75

      Non raw. Smoked salmon, cream cheese, cucumber.

    • #27. Rainbow Roll (8) $13.25

      California roll with Tuna, salmon, white fish and roe on top.

    • #28. Real Crabmeat (8) $8.75

      Non raw. Asparagus, roe, scallion.

    • #29. Rock N' Roll (8) $11.25

      Non raw. Cucumber, eel, avocado on top.

    • #30. Salmon (6) $4.75

    • #31. Salmon Avocado (8) $5.25

    • #32. Salmon Skin (8) $5.25

      Non raw. Cucumber, roe, scallion.

    • #33. Shitake Mushroom (8) $5.25

      Non raw.

    • #34. Shrimp Cucumber (8) $5.25

      Non raw.

    • #36. Soft Shell Crab (5) $9.75

      Non raw. Cucumber, roe, scallion.

    • #37. Spicy Salmon (8) $5.75

      Cucumber, roe, scallion.

    • #38. Spicy Scallop (8) $5.75

      Non raw. Cucumber, roe, scallion.

    • #39. Spicy Tuna (8) $5.75

      Cucumber, roe, scallion.

    • #40. Sweet Potato Tempura (8) $5.25

      Non raw.

    • #41. Tuna (6) $4.75

    • #42. Tuna Cucumber (8) $5.25

    • #43. Vegetable Roll (8) $5.25

      Asparagus, cucumber, shitake mushroom.

    • #45. Yellowtail Scallion (8) $5.75

      Cucumber.

  • Sushi & Sashimi A La Carte
    Nigiri: fish on top of rice (2 pieces).
    • #1. Bean Curd (Inari) $3.25

      Non raw.

    • #2. Crabstick (Kani) $3.75

      Non raw.

    • #3. Egg (Tamago) $3.25

      Non raw.

    • #4. Flounder (Hirame) $4.75

    • #5. Flying Fish Roe (Tobiko) $5.75

    • #6. Fresh Water Eel (Unagi) $7.75

      Non raw.

    • #7. Mackerel (Saba) $3.75

    • #8. Octopus (Tako) $4.75

      Non raw.

    • #9. Salmon (Sake) $4.75

    • #10. Salmon Roe (Ikura) $5.75

    • #11. Sea Urchin (Uni) $11.25

    • #12. Shrimp (Ebi) $4.75

      Non raw.

    • #13. Smoked Salmon $5.75

      Non raw.

    • #14. Squid (Ika) $5.75

    • #15. Surf Clam (Hokkigai) $4.75

    • #16. Tuna (Maguro) $5.25

    • #17. White Tuna (Escolar) $5.75

    • #18. Yellowtail (Hamachi) $6.75

  • Sushi Platters
    • P1. Non-raw Sushi Platter - Rolls (80 Pieces) $50

      Shrimp cucumber roll (16), California roll (32), Eel cucumber roll (16), Philadelphia roll (16).

    • P2. Non-raw Sushi Platter - Combination (38 Pieces) $55

      Shrimp nigiri (4), eel nigiri (4), crabstick nigiri (4), real crabmeat roll (8), shrimp tempura roll (5), volcano roll (5), spicy scallop roll (8).

    • P3. Sushi Special Platter - Regular (52 Pieces) $60

      Tuna nigiri (4), salmon nigiri (4), shrimp nigiri (4), white fish nigiri (4), California roll (8), tuna roll (6), salmon roll (6), vegetable roll (8), eel cucumber roll (8).

    • P4. Sushi Special Platter - Deluxe (50 Pieces) $88

      Tuna nigiri (4), salmon nigiri (4), yellowtail nigiri (4), escolar nigiri (4), shrimp tempura roll (5), volcano roll (5), rainbow roll (8), black dragon roll (8), real crabmeat roll (8).

    • P5. Sushi & Sashimi Platter (46 Pieces) $82

      Sashimi (20), nigiri (10), black dragon (8), crazy roll (8).

  • Sashimi
    Fresh sliced of raw fish (3 pcs).
    • #46. Flounder (Hirame) $6.25

    • #47. Mackerel (Saba) $5.25

    • #48. Salmon (Sake) $6.25

    • #49. Squid (Ika) $5.75

    • #50. Surf Clam (Hokkigai) $5.75

    • #51. Tuna (Maguro) $6.25

    • #52. Sea Urchin (Uni) $11.25

    • #53. White Tuna (Escolar) $6.25

    • #54. Yellowtail (Hamachi) $6.75

  • Special Makis
    • Sp1. Crazy Roll (8) $14.95

      Spicy tuna and tempura crunchies roll with fresh salmon on top.

    • Sp2. House Maki (8) $16.95

      Tuna, salmon, yellowtail and avocado wrapped with marble seaweed topped with ikura.

    • Sp3. Chef Sampler (8) $16.95

      Thinly sliced cucumber wrapped around tuna, salmon and yellowtail with sweet vinegar sauce.

    • Sp4. Tokyo Maki (8) $15.95

      Spicy yellowtail, tempura crunchies, scallion and tobiko roll with tuna, yellowtail and avocado on top.

    • Sp5. Red Dragon (8) $14.95

      Shrimp tempura roll with spicy tuna on top.

    • Sp6. Sakura Maki (8) $14.95

      Spicy salmon, tempura crunchies and avocado roll with smoked salmon and seaweed salad on top.

    • Sp7. Sweetheart Maki (8) $16.95

      Spicy tuna and avocado roll with fresh tuna around it (Heart shape).

    • Sp8. Spicy Tuna & Eel Roll (8) $14.95

      Eel and avocado roll with spicy tuna on top.

    • Sp9. Golden Dragon (10) $15.95

      Escolar, avocado, cream cheese roll deep fried with roe, scallion and chef's special sauce on top.

    • Sp10. Black Dragon Roll (8) $14.95

      Shrimp tempura roll with eel, avocado and chef's special sauce on top.

    • Sp11. Double Spicy Crabmeat Maki (8) $16.95

      Spicy real crabmeat and avocado roll with spicy crabmeat, tempura flakes on top.

    • Sp12. Lobster Tail Tempura Roll (10) $19.95

      Lobster tail tempura, lettuce, cucumber and roe.

    • Sp13. Harbor Maki (8) $16.95

      Shrimp tempura roll with spicy lump crabmeat, avocado and drizzled with a sweet citrus sauce on top.

    • Sp14. Chesapeake Roll (5) $13.95

      Lump crabmeat, fried oyster and cucumber with chef's special sauce on top.

    • Sp15. Black Pearl Maki (10) $14.95

      Spicy lump crabmeat with avocado rolled together with crispy black rice.

    • Sp16. Elegant Maki (6) $14.95

      Lobster tail tempura, sweet potato tempura, avocado and tobiko in soy wrap with chef's special sauce.

    • Sp17. Domo Maki (8) $14.95

      Seared Cajun tuna roll topped with escolar, avocado, roasted garlic and a sweet and spicy sauce.

    • Sp18. Honey Honey Maki (8) $16.95

      Tempura shrimp roll topped with avocado, escolar, salmon and our sweet honey sauce.

  • Entrees - From The Sushi Bar
    Served with miso soup or a garden salad.
    • B1. Una Don $19.95

      Broiled eel with special sauce over rice.

    • B2. Tekka Don $17.95

      Sliced tuna over seasoned rice.

    • B3. Chirashi Sushi $17.95

      Seasoned rice with assorted sushi topping.

    • B5. Sashimi $20

      Chef's choice of best selected fish.

    • B6. Sushi & Sashimi Combo $24.95

      8 pieces of sashimi, 4 pieces of nigiri and salmon avocado roll.

    • B7. Roll Combination $13.95

      Tuna cucumber roll, salmon roll and a California roll.

  • Entrees - Teriyaki
    From the kitchen. Served with rice and your choice of miso soup or a garden salad. All teriyaki platters are served on hot, sizzling plates, and topped with sweet teriyaki sauce.
    • T2. Chicken Teriyaki $14.95

      Two pieces of chicken breast.

    • T3. Pork Teriyaki $14.95

      Two pieces of pork loin.

    • T5. Seafood Teriyaki $21.95

      Your choice of 2 items from our selection of fresh seafood, salmon, tuna, shrimp, or scallops.

  • Entrees - Tempura
    From the kitchen. Served with rice and your choice of miso soup or a garden salad.
    • T6. Tonkatsu $14.95

      Breaded pork loin deep fried and served with special sauce.

    • T7. Shrimp Tempura $22.95

      Jumbo shrimp lightly battered and fried.

    • T8. Vegetable Tempura $11.95

      Mixed vegetables lightly battered and fried to perfection.

    • T9. Shrimp and Vegetable Tempura $18.95

      Jumbo shrimp and vegetables lightly battered and fried.

    • T10. Chicken and Vegetable Tempura $15.95

      White meat chicken and vegetables lightly battered and fried.

    • T11. Seafood and Vegetable Tempura $22.95

      Jumbo shrimp, scallops, squid, fish, crab sticks and vegetables lightly battered and fried.

  • Desserts
    • D1. Green Tea Ice Cream $3.95

      A sweet, creamy ice cream with exotic green tea flavor.

    • D2. Red Bean Ice Cream $3.95

      A sweet, creamy ice cream with exotic red bean flavor.

    • D3. Tempura Ice Cream $5.95

      Vanilla ice cream covered in tempura and fried to perfection.

    • D4. Mochi Ice Cream $5.95

      Ice cream wrapped in a sweet rice dough. Your choice of either green tea or red bean flavor.

    • D5. Honey Banana $5.95

      Banana slightly fried and drizzled with honey on top.

  • Beverages
    • Japanese Ice Green Tea $4.5

    • Ramune (Marble Soda) $3.95

    • Hot Black Tea $2

    • Soda $2

    • Iced Tea $2

    • Hot Green Tea $2

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