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Shrimp dumplings, shumai, pork dumplings and spinach dumplings.
Chicken satay, vegetable spring rolls, crab Rangoon and coconut shrimp.
Hot and spicy.
Salmon, fresh egg, crunch and ginger mixed with ikura and quail egg.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Lightly battered all white meat chicken, fried and then tossed with an orange peel sauce for a mandarin citrus sensation.
Lightly battered all white meat chicken, fried and then tossed with a flavorful honey sauce, topped off with roasted sesame seeds.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Asparagus, broccoli, snow peas, red and green pepper sauteed with white sauce.
Served with miso soup or green salad.
Served with miso soup or green salad.
Served with miso soup or green salad.
Seven pieces of assorted sushi chosen by the chef and a California roll. Served with miso soup or green salad.
Eight pieces of assorted sushi by the chef and a tuna roll. Served with miso soup or green salad.
Fifteen pieces of assorted sushi chosen by the chef with a bowl of sushi rice. Served with miso soup or green salad.
Twelve pieces of assorted chef's choice sushi and sashimi and a California roll. Served with miso soup or green salad.
Twenty pieces of assorted sushi and sashimi by the chef with a California roll and spicy tuna roll. Served with miso soup or green salad.
Bowl of sushi rice topped with assorted fish. Served with miso soup or green salad.
Egg.
Bean curd.
Tuna.
Salmon.
Red snapper.
Flounder.
Mackerel.
Squid.
Octopus.
Surf clam.
Shrimp.
Crab stick.
Filet fish roe.
Yellowtail.
Salmon roe.
Sweet shrimp.
Sea scallop.
Fresh water eel.
(Sea urchin).
Real crabmeat and asparagus.
Soft shell crab with lettuce.
Eel asparagus inside topped with tempura flake.
Seven kind of vegetable.
Eel and cucumber inside and avocado on top.
Crab stick avo, topped tuna, salmon and white fish.
Spicy salmon and crunch avocado inside topped with smoked salmon seaweed salad.
Spicy salmon and avocado tempura style finished scallion and fish roe.
Shrimp tempura, avocado inside mango on top with mayo sauce.
Tuna and avocado inside topped with spicy tuna.
Salmon and avocado inside topped with spicy turn and and tempura flake.
Cucumber, asparagus, avocado and red pepper garlic sauce inside, topped with eggplant.
Sweet potato inside topped with salmon avocado.
Tempura salmon avocado topped with crab stick.
Tempura sweet potato and asparagus inside topped avocado and shiitake.
Shrimp tempura inside and topped with shrimp and avocado.
Shrimp tempura inside and topped with spicy tuna.
Jalapeno, cucumber and asparagus, crunchy inside topped with avocado and seared tuna.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Broccoli, string bean, snow peas and asparagus with white sauce.
Tuna.
Salmon.
Flounder.
Octopus.
Hamachi.
Yellowtail.
Tender slices of chicken and fresh vegetables in a savory coconut yellow curry sauce. Hot and spicy.
Shrimp, scallops, green mussels and the catch of the day stir fried with an aromatic black bean sauce and toasted with Asian flat fettuccine. Call restaurant for catch of the day.
With red chili, sweet and sour soy sauce.
With yellow curry sauce. Hot and spicy.
With red curry sauce. Hot and spicy.
Pre-roasted grill short ribs with a side of Kim chee and lettuce wraps.
With sauteed soy beans, tomatoes, corn and basil. All topped off with pan roasted chicken breast and sweet tamarind sauce. Hot and spicy.
With Thai spicy and sour sauce. Served with tomato, pineapple and green pepper. Basil cooked into Thai spicy and sour sauce. Hot and spicy.
With miso wasabi sauce, garlic soy sauce and shanghai bok choy on the bottle.
High grade tuna seared on the outside in a wok and medium rare on the inside. Served with tomato and avocado in a lime soy sauce.
Serves pieces of shrimp tempura surrounding a hearty serving of General Tso's chicken.
With spicy mango sauce. Hot and spicy.
With spicy mango sauce. Hot and spicy.
Combination of lobster tail tempura and new york strip steak with teriyaki sauce.
Shrimp tempura inside, top spicy salmon crunch cover with mango in mango sauce.
Shrimp tempura and crab meat top with avocado.
Crab stick avocado inside, top with black pepper tuna, garlic soy and miso wasabi sauce.
Shrimp tempura cucumber inside, crispy white fish scallion, crunch and fish egg on the top, garlic soy sauce.
Soft shell crab in tempura styles with lettuce avocado.
Shrimp tempura and cucumber, topped with broccoli eel and avocado.
Tuna salmon yellow tail inside top with avocado and tobiko.
Lobster salad cooked shrimp and avocado fried together.
Spicy scallops and crunch inside top with tuna and salmon.
Spicy salmon cucumber inside and fresh salmon on the top.
Spicy tuna inside fresh tuna on the top.
Black pepper tuna and avocado top with spicy tuna.
Shrimp tempura inside, top with crab meat and avocado.
Fresh yellow tail, salmon, tuna and avocado inside, wrap with soybean sheet.
Spicy crunchy crab meat top with eel.
Spicy crunchy tuna inside, top with eel , shrimp, avocado tobiko and scallion.
Tuna, salmon, yellowtail and avocado warp in cucumber. (No rice).
Lobster salad, asparagus inside and shrimp avocado on the top.
Shrimp tempura, cucumber inside and spicy tuna on top.
Tuna, avocado, crunchy and wrap with soybean sheet.
Spicy salmon crunch inside top with four kinds of fish and fish roe.
Shrimp and avocado.
Smoke salmon, cucumber and cream cheese.
Salmon and avocado.
Salmon and tuna inside beaked with spicy mayo on top.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup. Hot and spicy.
Served with choice of soup. Hot and spicy.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup. Hot and spicy.
Served with choice of soup. Hot and spicy.
Served with choice of soup. Hot and spicy.
Served with choice of soup. Hot and spicy.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup. Hot and spicy.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup. Hot and spicy.
Served with choice of soup.
Served with choice of soup.
Served with choice of soup.
Served with teriyaki chicken and green salad with ginger dressing, shrimp shumai, California roll and choice of soup.
Served with Thai red curry chicken or Thai green curry chicken and green salad with ginger dressing, vegetable spring roll, white rice, fresh fruit of the day and choice of soup. Call restaurant for fruit of the day. Hot and spicy.
Served with General Tso's chicken and green salad with ginger dressing, vegetable spring roll, white rice, fresh fruit of the day and choice of soup. Call restaurant for fruit of the day.
Served with lemongrass chicken and green salad with ginger dressing, vegetable spring roll, white rice, fresh fruit of the day and choice of soup. Call restaurant for fruit of the day.
Served with grilled short ribs and green salad with ginger dressing, Kim chee, lettuce, white rice and the fresh fruit of the day and choice of soup. Call restaurant for fruit of the day.
Mango and green tea ice cream.