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Thai Rainbow Restaurant
2 servings. Vegetable, shrimp, and basil served with sweet and sour peanut sauce.
3 pieces. Vegetable, clear noodle and chicken served with sweet and sour peanut sauce.
5 pieces. Fried to a crisp served with sweet and sour peanut sauce.
Served with sweet and sour peanut sauce.
4 pieces. Original chicken on a stick served with creamy peanut sauce.
4 pieces. Original pork on a stick served with creamy peanut sauce.
2 of each. Chicken satay, pork satay, egg roll, and shrimp wrap with sweet and sour sauce.
7 pieces. Marinated in special Thai sauce and fried to crisp.
It is a puff with potatos, onion, chicken.
real crab meat and imitation crab meat in wonton wrap and fried to crispy
3 pan-fried dumplings served with sweet soy sauce.
Lemongrass soup with tomatoes, mushrooms, onion, and basil.
Coconut milk soup with chicken topped with scallion and cilantro.
Clear broth with soft tofu and vegetables.
Seafood soup with mushroom, lime, lemongrass, and basil
Shrimp, squid and scallop splashed with lime, chili, Thai sauce, mint and onion topped with scallion and cilantro.
Mixed greens, eggs and grilled chicken served with special sauce.
Thai spiced salad with minced chicken.
Thai spiced salad with minced beef.
Green papaya, peanuts, carrots and tomatoes in tasty chili sauce and fried shrimp.
Green papaya, peanuts, carrots, tomatoes and Thai crab in tasty chili sauce.
Lettuce, cucumber and tofu with basil served with sweet and sour peanut sauce.
Vegetable and clear noodle served with sweet and sour peanut sauce.
Deep fried tofu served with sweet and sour sauce
Egg, onion, carrot, peas, and shrimp paste. Not served with steamed rice.
Egg, basil, onion, mixed pepper in chili paste sauce. Not served with steamed rice.
Egg, onion, carrot, pineapple and peas. Not served with steamed rice.
String bean, onion, carrot, and Thai lime leaves.
Mixed bell peppers, basil, onion, carrot, and chili paste sauce.
Stir fried mixed vegetables with ginger in special sauce.
Red pepper, onion, carrot and pineapple in sweet and sour sauce.
Cashews, bell pepper, onion and pineapple in special sauce.
Stir fried yellow curry with coconut milk, chili pepper, onion, carrot, mushroom, and basil.
Stir fried mixed vegetables with Thai special sauce.
Egg, onion, carrot, peas, and shrimp paste. Not served with steamed rice.
Egg, basil, onion, mixed pepper in chili paste sauce. Not served with steamed rice.
Egg, onion, carrot, pineapple and peas. Not served with steamed rice.
String bean, onion, carrot, and Thai lime leaves.
Mixed bell peppers, basil, onion, carrot, and chili paste sauce.
Stir fried mixed vegetables with ginger in special sauce.
Red pepper, onion, carrot and pineapple in sweet and sour sauce.
Cashews, bell pepper, onion and pineapple in special sauce.
Stir fried yellow curry with coconut milk, chili pepper, onion, carrot, mushroom, and basil.
Stir fried mixed vegetables with Thai special sauce.
Pan fried salmon topped with stir fried peppers, onion, carrots, and basil in yellow curry sauce.
Fried fish fillet topped with chili peppers and onion in tamarind sauce. Please select your preferred amount of spice.
Grilled salmon fillet w/ ka praow sauce and lo mein noodles
Coconut milk, bamboo shoot, bell pepper, onion, basil, and straw mushroom.
Coconut milk, Thai eggplant, green peppers, string beans, and basil.
Coconut milk, carrot, potato, onion, pineapple, and peanuts.
Red curry, coconut milk, lime leaves, Thai eggplant, bamboo shoot, carrot, and straw mushroom.
Coconut milk, bamboo shoot, bell pepper, onion, basil, and straw mushroom.
Coconut milk, bamboo shoot, bell pepper, onion, basil, and straw mushroom.
Coconut milk, Thai eggplant, green peppers, string beans, and basil.
Coconut milk, carrot, potato, onion, pineapple, and peanuts.
Red curry, coconut milk, lime leaves, Thai eggplant, bamboo shoot, carrot, and straw mushroom.
Coconut milk, bamboo shoot, bell pepper, onion, basil, and straw mushroom.
Rice noodle, egg, scallion, ground peanut and bean sprout.
Wide rice noodle, egg, Chinese broccoli, onion, and carrot in sweet soy sauce.
Wide rice noodle, basil, bell pepper, and onion.
Wide rice noodle, egg, carrot, and Chinese broccoli in special sauce.
Yellow crispy noodle topped with stir fried mix vegetables.
Rice noodle, egg, scallion, ground peanut and bean sprout.
Wide rice noodle, egg, Chinese broccoli, onion, and carrot in sweet soy sauce.
Wide rice noodle, basil, bell pepper, and onion.
Wide rice noodle, egg, carrot, and Chinese broccoli in special sauce.
Yellow crispy noodle topped with stir fried mix vegetables.
Stir fried glass noodles, onion, carrot, napa, bell pepper, and snow peas
Rice noodle with spicy pork broth topped with greens, meatball, and choice of meat.
Khuiar tiel. Rice noodle with beef broth, beef, and meatballs.
Rice noodle with tom yum soup and choice of protein.
Egg noodle with chicken broth topped with greens and a choice of protein.
Pork sirloin marinated in special sauce and herbs.
Beef sirloin marinated in special sauce and herbs.
Beef flank steak deep fried to a crisp and sauteed with oyster sauce and onion.
Boneless chicken leg marinated with teriyaki sauce and ginger.
Sweet rice with coconut milk and mango.
Menu for Thai Rainbow Restaurant provided by Allmenus.com
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