All white meat chicken tenders golden fried with your choice of dressing.
Crispy fried and topped with parmesan. Served with peppercorn dressing .
Toasted with herbed garlic butter and topped with our Neptune's five cheese blend
Crab Dip? A mixture of dill, Havarti, Mozzarella, Provolone and cream cheeses with fresh crab meat.
Shrimp Dip Our house blend of melted cheddar cheese, bleu cheese, buffalo seasonings, shrimp pieces and served with tortilla chips .
Catfish Bites Served with spicy remoulade (local wild blue catfish).
One dozen clams steamed to perfection. Served with any style mussel sauce.
Made with green chilies, pepper jack, tomato and salsa roja served with sour cream.
Blue Fish? with Bagel Crostini Served with onion, tomato, capers and cucumber dill sauce.
With bacon pepperjack cream sauce.
Potato skins topped with cheddar jack cheese, bacon and chives with a side of sour cream.
A smooth blend of crab meat, our Neptune's five cheese blend, and escabeche. Served with warm flour tortillas.
Jumbo wings served with celery & your choice of dipping sauce.
Shrimp Salad Made fresh for each order and served on a kaiser roll.
Served on a kaiser roll with lettuce, tomato and red onion .
House roasted pulled pork on a kaiser roll with jalapeño escabeche and chipotle BBQ sauce.
Served on? toasted french bread with tomato and our Neptune's five cheese blend.
Thinly sliced filet mignon, onions, mushrooms and our Neptune's five cheese blend served on toasted french bread.
Thinly sliced chicken topped with onions, mushrooms, and our Neptune's five cheese blend. A beach favorite.
Cuban style pork with melted Swiss, mojo sauce and pickles.
Kalamata olives , feta cheese and tomato with tzatziki sauce.
With lettuce, tomato & red onion.
Golden pineapple BBQ sauce, sauteed onions, apple bacon and smoked gouda.
Blackened to perfection with sauteed mushrooms and bleu cheese.
Greek seasoning, feta , pepperoncini & olives with tzatziki sauce.
Slice jalapeños, bacon & pepperjack.
Fresh jumbo shrimp dipped in pancake batter, fried until golden brown.
Veggies* Chefs choice of veggies served over pasta.
Chicken Parmesan ? Served over angel hair pasta with marinara sauce and our Neptune's five cheese blend.
8 oz. grilled and juicy.
Two lb Served over your choice of pasta with garlic bread.
Served with? house cheese blend and your choice of sauce.
Made fresh? daily. Our velvety chowder is full of Yukon gold potatoes, sweet corn and apple smoked bacon. Served over large chunks of back fin crab meat.
A blend of fresh mixed greens and assorted vegetables. Served with your choice of dressing.
With garlic croutons. Served the way you like, grilled or traditional style.
A fresh mix of romaine, tomato, cucumber, kalamata olives, feta cheese, oil and vinegar.
Boneless Skinless Chicken thighs skewered and grilled. Served atop Greek salad with tzatziki sauce .
Stuffed Potato Counts as two sides, served with broccolini, bacon & cheddar.
Stuffed Potato Counts as two sides, served with broccolini, bacon & cheddar.
Made with penne pasta, Neptune's five cheese blend and roasted bell peppers.
Served with? waffle fries .
with cheddar jack cheese .
1/4 lb fresh burger served with waffle fries
Chicken Breast served with roasted veggie risotto, marinara, kalamata olives, and feta cheese.
Served with smoked gouda mashers, brandy laced brown gravy and tobacco onions.
Scallops, shrimp, crab, mussels and clams served over fettuccine. Served with garlic bread .
With cilantro,? black beans & rice stuffed with pepper jack and jalapeno broccoli slaw crispy corn chip served with salsa roja .
With cilantro, black beans & rice stuffed with pepper jack and jalapeno broccoli slaw crispy corn chip served with salsa roja .
Gouda Fried Tacos Served with beans & rice salsa roja .
Sautéed shrimp, scallops & crab served over biscuit topped with bacon & pepper jack cream sauce &?2 poached eggs.
Chicken Breast Chicken breast stuffed with crab cake. Served with penne mac & cheese, grilled asparagus and mornay sauce .
Shrimp, scallops, mussels, crab and clams served with vegetables over linguini in a spicy black bean and sesame sauce .