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Freshly toasted bread topped with chopped tomato, red onion, garlic, basil, olive oil
With Crab Meat
Blackened tuna tenderloin served with homemade horseradish sauce
Three bite sized of choice: burgers, chicken, meatballs, or hot ham & cheddar, on mini buns, served with grilled onions, pickles, and chips
Jumbo shrimp dipped in beer batter, rolled in coconut, deep fried to a golden brown and served with marmalade sauce
Jumbo shrimp sauteed with garlic olive oil in demi glaze sauce and served with garlic toast
Sea scallops lightly blackened over a black raspberry sauce and topped with a sherry cream sauce
Fresh baked clams topped with bacon, smoked provolone cheese and herbed butter
A special blend of cheeses, herbs and lump crab meat, served with toast and fresh celery
Large, fresh baked pretzel smothered with a cheesy crab dip
Lightly dusted and fried to perfection, served with homemade marinara
Lightly Dusted & tossed in our buffalo sauce and served with celery and bleu cheese dressing
Fresh mozzarella coated with Italian bread crumbs, lightly fried and served with marinara sauce
Chicken tenderloin strips, marinated and grilled with a Caribbean Jerk Rub. Served with a honey mustard dipping sauce
Crispy coated chicken tenders fried golden brown and served with honey mustard or BBQ sauce
Savory chicken, monterey jack cheese, & mexican spices rolled in flour tortillas & deep fried, served with sour cream & guacamole
Large chicken wings fried golden brown and tossed with choice of: buffalo, BBQ, or old bay. Served with celery and bleu cheese dressing
Grilled and tossed in a chipotle spiced BBQ sauce. Served with celery and bleu cheese dressing
Grilled flour tortilla filled with melted cheese, onions and peppers. Served with salsa and sour cream. Add chicken $3.00, add steak $4.00, add shrimp $5.00
Eight ounces of the finest ground meat and spices. Served with pomodora sauce, fresh ricotta cheese, basil and garlic toast
Golden brown french fries topped with melted jack and cheddar cheese and topped with crispy bacon
Served with a butter, honey, & cinnamon dip
Tri colored tortilla chips topped with melted cheese & shredded lettuce. Served with pico de gallo, guacamole, & sour cream. Add chicken $3.00, add steak $4.00, add crab $5.00
Spinach, shallots, artichokes and a mixture of cheeses. Served bubbly hot with tri colored tortilla chips
Two argentinean style crusted fried turnovers stuffed with ground beef, onions, green olives, and chopped boiled eggs. Served with salsa puree
Fresh ripened tomatoes layered with choice of mozzarella or feta cheese, fresh basil and extra virgin olive oil
Thinly sliced sushi grade tuna, seared then served with soy sauce and wasabi
Sweet yellow onions dipped in a light golden batter served with our dipping sauce
Fresh lettuce, carrots, tomatoes, bermuda onions and cucumbers tossed with our italian house dressing
Fresh romaine, handmade croutons, and fresh parmesan. Tossed in our signature dressing
Fresh spinach greens, hard boiled eggs, tomatoes, mushrooms and onion tossed in a warm bacon dressing
Fresh lettuce mix with tomatoes, red onions, pepperoncini, kalamata olives, cucumber, feta cheese, tossed in our house feta garlic dressing
Crock of french onions baked with croutons, provolone, and swiss cheese
A creamy sherry laced soup with jumbo lump crab meat
Mixed greens, feta cheese, tomatoes and crispy tortilla strips topped with jerk chicken and tossed in a sesame ginger dressing
Blackened chicken & mixed greens tossed in a raspberry vinaigrette, with bleu cheese crumbles, peaches, sun dried tomatoes, candied walnuts
Fresh lettuce topped with shrimp, genoa salami, provolone cheese, and hard boiled eggs. Served with our signature creamy parmesan
Italian cheese and cold cuts served on a bed of fresh lettuce, roasted peppers, tomatoes, and kalamata olives. Served with italian dressing
Mixed greens, sliced apples, sun dried tomatoes, bleu cheese crumbles, candied walnuts and golden raisins in our raspberry dressing
Traditional red marinara sauce over spaghetti with meatballs or Italian sausage
Lightly breaded eggplant fried & topped with marinara sauce, mozzarella, & parmesan cheeses, served with a side of pasta
Layers of pasta, meat sauce, ,mozzarella, ricotta, parmesan & romano cheeses
Pecorino romano cheese sauce over fettucini. Add chicken $3.00, add shrimp $4.00
Cajun alfredo, blackened chicken over a bed of penne
Large shrimp sauteed with grilled asparagus, portobello mushrooms, broccoli, and marinara cream. Tossed with penne pasta. Available without shrimp for a vegetarian delight
Jumbo shrimp sauteed in a garlic white wine butter sauce served on a bed of linguini
Angus beef grilled to temperature
Mushrooms, sauteed onions, and swiss cheese
Blackened angus burger topped with crumbled bleu cheese
BBQ sauce, bacon, and cheddar cheese
Capicolla, salami, prosciuttini and provolone with Italian dressing
Grilled chicken breast with provolone cheese, lettuce, and tomato
Fresh mozzarella & prosciutto with lettuce, tomato, fresh basil, olive oil, and balsamic
Parmesan breaded chicken breast fried & topped with marinara sauce & mozzarella cheese served with choice of pasta
Artichokes, mushrooms, and caramelized onions sauteed in a marsala wine sauce
Chicken scallopini pan fried and sauteed in a sage butter sauce with sundried tomatoes & red roasted peppers served over garlic spinach
Sauteed chicken breast topped with asparagus and lump crabmeat in a sherry cream sauce
Beer battered the olde english way. Served with french fries and tartar sauce
Atlantic salmon grilled to melt in mouth and served with lemon beurre blanc
Fresh ahi tuna pepper seared and finished with a lemon chives aioli sauce
Shrimp, crabmeat, artichokes on top of a filet of mahi finished in a herb butter sauce
Our famous jumbo lump crab cake broiled or fried
Twelve ounce strip grilled
Fourteen ounce choice ribeye grilled
Seven ounce choice filet grilled
A thick cut of our special recipe made with tomatoes, onions, & green peppers
Six ounce flat iron sirloin grilled to liking, topped with shrimp scampi
Three petite pork tenderloins wrapped in bacon and grilled
Twin boneless pork chops, pan seared with black pepper in a brandy dijon cream
Raffy's secret recipe shrimp salad
Our original recipe with chunks of white meat chicken breast
Raffys secret recipe made with albacore tuna
Portabella mushrooms, red peppers, cucumbers, alfalfa sprouts, lettuce, tomato, choice of dressing
Fresh corned beef piled high with sauerkraut, 1000 island dressing, and melted swiss on grilled rye bread
Grilled jerk spiced chicken breast
Our award winning seasoned jumbo lump crab cake served broiled or fried
Grilled boneless chicken breast topped with bacon, BBQ and melted cheddar cheese
Thinly sliced strip, sauteed onion, tomato, lettuce, and melted cheese
Our zesty marinara loaded with cheeses and fresh herbs
BBQ sauce, grilled chicken, caramelized onions, and cheddar cheese
Fresh spinach and ricotta with olive oil and garlic
Grilled chicken, tossed in our buffalo sauce & smothered with cheddar cheese & bleu cheese crumbles
Topped with thinly sliced roasted potatoes, fresh mozzarella, kalamata olives, sweet red onions, roasted peppers, and fresh rosemary
Basil cream sauce topped with shrimp, crab, roasted pepper, and mozzarella cheese
Half pound of large gulf shrimp steamed with old bay & onions and served with cocktail sauce and lemon
A pound of steamed shrimp
Sauteed in a white wine and garlic sauce or a zesty marinara sauce
Raw on the half shell served chilled with cocktail sauce and lemon wedges
BBQ or honey mustard