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Jumbo tenders served buffalo style with celery & bleu cheese. Hot, BBQ or plain.
Jumbo shrimp rolled in coconut, fried crisp. Served with tropical dipping sauce and fried plantain curls.
Five Italian mozzarella sticks breaded and fried golden brown. Served with marinara sauce.
Jumbo sea scallops, blackened and served with mango salsa.
Delicious fresh shrimp coated with spices, served with cocktail sauce
Grilled mediterranean bread rubbed with garlic cloves, brushed with olive oil and topped with tomatoes, fresh basil, mango & mozzarella.
Tender, slow roasted baby back ribs grilled to order with mango BBQ sauce.
A perfect blend of fresh crab, cream cheese, scallions and roasted red peppers. Topped with melted cheddar cheese and served with mediterranean bread.
Add salsa, lettuce, tomato, onion & jalapenos for $2.95
Six wings served with celery sticks and your choice of BBQ, jerk, or buffalo sauce.
Six top neck clams topped with our garlic casino butter, bacon and a blend of provolone and asiago cheeses. Baked golden brown.
Bed of greens, cherry tomatoes, cucumbers, onions, green peppers, croutons and your choice of honey mustard, bleu cheese, caesar, ranch, honey ginger vinaigrette, mango vinaigrette or raspberry vinaigrette.
Worked with ginger, honeyed vinaigrette, exotic greens, roasted peppers and goda sauce.
Rich sherry hinted, homemade creamy crab soup with an abundance of blue crabmeat.
Let our chef tempt you with our daily selection, piping hot from the kettle.
umbo sea scallops, blackened and served with mango salsa.
Ask your server for the chef's daily special.
Flamed grilled with medium spicy jerk BBQ sauce and tropical salsa. Served with our garlic mashers.
7 Jumbo shrimp rolled in coconut, fried crisp, served with tropical dipping sauce and fried plantain curls.
Delicious fresh shrimp coated with spices and served with cocktail sauce.
Maryland style, all jumbo lump crabmeat, broiled.
Sun-dried tomatoes, shiitake mushrooms, garlic, scallions, basil and tropical chicken in a cream sauce, served over penne pasta.
Tender shrimp sauteed in the traditional way with garlic, olive oil, white wine and herbs tossed with penne pasta.
Caribbean blend of seasonal vegetables, sundried tomatoes, shiitake mushrooms, garlic, scallions and caribbean cream sauce over penne pasta.
12oz. certified angus beef ribeye charbroiled to your liking. Served with balsamic portobello mushrooms, garlic mashers and one side
Tender slow-roasted baby back ribs grilled to order with mango BBQ sauce, island rings and coleslaw
A 6 oz. sirloin blackened with our own cajun spices.
A 10oz. pork chop, dry rubbed and grilled to perfection. Served over garlic mashers with grilled pineapple, banana fritters and caribbean BBQ sauce. One side
Chicken breast seared with rum butter, topped with mango bruschetta, scallion, roasted peppers and provolone cheese. Add balsamic portobello mushrooms for $5.95
1/2 lb burger topped with the cheese of your choice. Additional toppings: pickles, onions, crispy fried straw onions, sweet peppers, hot peppers, mayo, chipotle mayo, red pepper aioli and our house BBQ sauce.
Maryland crab dip & jamaican spices. Add $2.50
Topped w/ fries, cole slaw & cheese. Add $2.00
Add an egg cooked over medium. Add $1.50
Bacon, cheddar cheese, crispy fried straw onions & BBQ sauce. Add $2.00
Add $1.50
House specialty. Mid-atlantic jumbo lump crabmeat, Maryland traditional recipe, fried or sauteed.
Turkey, provolone, avocado, roasted red pepper aioli, served on a panini roll.
Hot pressed with roasted pork, ham, swiss cheese, mustard and pickles.
With mushrooms, onions, peppers & provolone.
Roast turkey, honey ham, crisp bacon, lettuce tomato and honey mustard mayonnaise in a warm flour tortilla.
Crispy bacon, lettuce and tomato.
Fresh grilled atlantic salmon fillet with crispy strips of bacon, lettuce and tomato served on a ciabatta panini bread.
Grilled tender chicken breast topped with our spicy crab dip & melted pepper jack cheese on open faced focaccia herb bread.
Grilled cajun chicken, mozzarella, spicy homemade cream cheese spread, wrapped in a toasted sun-dried flour tortilla.
Juicy, grilled chicken breast on a kaiser roll. Blackened or jerk add $2.00
Chicken breast topped with bacon, cheddar cheese, crispy fried straw onions & BBQ sauce.