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Boiled soybeans.
Pan fried Japanese style dumplings.
Shrimp. steam shrimp dumplings.
Six assorted sushi.
5 Pieces. No sticks.
Kani, cucumber, masago, seaweed salad and spicy mayo.
Lump crab meat, avocado, cucumber, mixed greens, seaweed salad, tobiko and spicy mayo.
Chicken, pork and shrimp.
Chicken, pork and shrimp.
Tom yum soup.
Chicken.
No tofu.
No tofu.
Two pieces tuna, two pieces salmon, two pieces yellow tail and one spicy tuna roll. served with miso soup and garden salad.
Six pieces eel nigiri and one eel roll. served with miso soup and garden salad.
Four pieces salmon nigiri, six pieces salmon sashimi and one salmon roll. served with miso soup and garden salad.
Four pieces tuna nigiri, six pieces tuna sashimi and one tuna roll. served with miso soup and garden salad.
Two pieces tuna, salmon yellowtail, tilapia and eel each.
Three pieces tuna, three pieces salmon, three pieces yellowtail sashimi, two pieces red clam and two pieces kani. served with miso soup and garden salad.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Fresh salmon and cream cheese. rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Salmon, avocado and cucumber. Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces and one cone.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Rolls are cut in to six pieces or one cone. Served with soup or salad.
Kani. two pieces per order.
Inari. two pieces per order.
Tamago. two pieces per order.
Ungo. two pieces per order.
Maguro. two pieces per order.
Sake. two pieces per order.
Izumida. two pieces per order.
Hamachi. two pieces per order.
Two pieces per order.
Masago. two pieces per order.
Tobiko. two pieces per order.
Eel. Two pieces per order.
Unagi. Two pieces per order.
Soba. Two pieces per order.
Two maki rolls and two specialty rolls.
Fifteen pieces nigiri, two maki rolls and one specialty roll.
Twenty pieces nigiri, four maki rolls and one specialty roll.
15 Pieces sashimi, 15 pieces nigiri, five maki rolls and two specialty rolls.
Shrimp, tempura, crab stick and avocado roll, topped with tuna, salmon, avocado, eel sauce, spicy sauce, masago and scallions.
Shrimp tempura and cucumber roll, topped with crunch spicy tuna and spicy sauce.
Shrimp tempura, crab stick and cucumber roll, topped with lobster salad.
Crab stick, avocado, cucumber roll, topped with assorted fish.
Eel and cucumber roll, topped with avocado.
Soft shell crab, avocado, cucumber and masago.
Lump crab meat, avocado and cucumber.
Crunch spicy salmon and avocado roll, topped with avocado and masago.
Crunch spicy salmon and avocado roll, topped with white tuna.
Crunch spicy tuna and avocado roll, topped with tuna, ground it to heart shape.
Spicy tuna, spicy salmon, spicy yellowtail and avocado roll topped with tobiko.
Shrimp tempura and cucumber roll, topped with eel, avocado and eel sauce.
Shrimp tempura, avocado and cucumber roll, topped with salmon, avocado, eel sauce and sriracha.
White tuna, salmon, tuna, avocado, cucumber, masago and oshinko (pickled radish), wrapped in soy paper.
Spicy tuna, white tuna, tuna, pineapple, avocado, masago and coconut jam, wrapped in soy paper.
Scallop, mango, avocado, cucumber and masago, wrapped in soy paper with spicy mayo.
Shrimp tempura, eel, white tuna, avocado, cucumber and masago wrapped in soy paper and topped with eel sauce and spicy sauce.
Tuna, salmon, yellowtail, avocado, crab stick and masago wrapped in cucumber.
Tuna, salmon, yellowtail, avocado and masago, wrapped in white soy paper.
With the bone.