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GrillMarx-Olney
Sauteed shallots and garlic, sherry cream sauce.
1/2 rack of ribs, smoky chipotle BBQ and house cut french fries.
Served with fresh tortilla chips.
3 mini kabobs with marinated kona steak, red peppers and onions.
Spicy marinated tuna, Wakame seaweed salad, crispy wontons and sesame seeds.
Backfin crabmeat served warm with baguette.
3 lightly battered crispy tenders and house cut french fries.
Hickory grilled and grilled jalapeno aioli.
4 shrimp, served on a bed of grilled corn and red pepper succotash.
4 grilled lamb chops topped with rosemary cabernet reduction served over a bed of arugula.
House made and fresh tortilla chips.
Thick tomato slices, fresh mozzarella cheese, roasted corn and drizzled balsamic reduction.
4 baked oysters topped with creamed spinach, bacon and cheese. Garnished with house made salsa.
Jalapeno cilantro red onion, cheddar cheese, avocado and chipotle garlic sauce.
Arugula, balsamic and sliced almonds.
Served over asparagus risotto.
Served with baguette.
Tossed lightly with mayonnaise, diced celery and cucumbers, chili flake. served with garlic crostini.
Egg rolls filled with shredded beef brisket, grilled onions, mushroom and sambal chili. Chipotle garlic drizzle. Spicy.
Cajun seasoning, lemon dill creme
Crisp iceberg lettuce, brown sugar candied bacon, crumbled blue cheese, tomato, scallions and your choice of dressing.
Mixed field greens, tomato, cucumber, red onion and croutons.
Romaine lettuce, Reggiano cheese and croutons with house Caesar dressing.
Quinoa mixed with tomatoes, scallions, black beans. Served with fresh spinach, cucumber, avocado, lemon and olive oil
Mixed field greens, shaved grilled chicken, cinnamon pecans, tomato, red onion, tortilla strips with honey lime vinaigrette and peanut dressing.
Mixed field greens, avocado, egg, bacon, tomato and crispy chicken tenders.
Grilled steak, mixed field greens, tomato, crumbled bleu cheese and your choice of dressing.
Sushi grade tuna, lemon wasabi dressing, soy sauce. Served with mixed greens, avocados, diced mango and champagne vinaigrette.
Mixed field greens, walnuts, dried cranberries and your choice of dressing.
Baby spinach, Parmesan cheese, warm tomato, bacon, red onion and served with champagne vinaigrette.
Mixed field greens, goat cheese and sea salt, dried cranberries, red onion, walnuts and balsamic reduction.
Baby Arugula, grilled shrimp, cucumber, cherry tomatoes, avocado, & feta tossed with lemon & olive oil.
Oak lettuce from local Bella Vita Farm, sliced red beets, crumbled feta, onion, cucumber and tomato lightly tossed in lemon and olive oil, drizzled with balsamic reduction and topped with hickory grilled shrimp
Cheddar, lettuce, tomato, onion, mayonnaise and french fries .
Smoky chipotle BBQ sauce, smoked bacon, lettuce, tomato, onion and house cut french fries.
Molasses glaze, pepper jack cheese, chipotle mayonnaise, lettuce, tomato, onion and side mixed green salad.
Shaved prime rib, mayonnaise, house cut French fries and au jus.
Chicken breast, pepper Jack, bacon, mayonnaise, lettuce, tomato, onion and house cut french fries.
Braised brisket, smoky chipotle BBQ sauce, cheddar and house cut french fries.
Fresh lobster meat tossed in lemon, celery, onions, and baby arugula. Served with house cut french fries.
Grilled fish topped with cole slaw, grilled jalapeno aioli, lettuce, tomato, onion, shredded cabbage and house cut French fries.
Pan seared crab cake, jalapeno aioli, lettuce, tomato, onion and house cut fries .
Half rotisserie chicken, dijon and spice rub, topped with mashed potatoes and stout gravy.
5 lightly battered crispy tenders, house cut french fries and coleslaw.
Jalapeno cilantro red onion, avocado, shredded lettuce, chipotle roasted garlic sauce. Served with house cut french fries.
Served on a bed of fingerling potato, bacon & onion hash, topped with chardonnay lemon butter.
1 pan seared crab cake, hickory grilled yellow corn and roasted garlic remoulade.
Full rack of ribs, smoky chipotle BBQ sauce, house cut fries and coleslaw.
8 lollipop lamb chops topped with rosemary cabernet reduction, served on a bed of asparagus risotto.
Sauteed shrimp, Cajun tasso ham, shallots, garlic and white wine, cheddar scallion grits and Sriracha.
Mushroom stuffed ravioli served in a sherry cream sauce with mushrooms, shallots, garlic and tomato.
10 oz. hickory grilled tenderloin, cheddar scallion grits, rosemary cabernet reduction and srirachi.
Chardonnay lemon butter, asparagus risotto, jalapeno-cilantro-red onion.
10 oz. tomahawk chop, cabernet reduction. Served with fingerling potato bacon onion hash.
20 oz. slow braised short rib. Served with asparagus risotto and topped with stout gravy.
Sauteed shrimp and linguine, garlic, chili flake, lemon and garlic crostini.
3 kabobs grilled with red pepper and onion, brushed with pineapple glaze and served with jasmine rice.
Hickory grilled steak tips, sauteed mushrooms, red pepper, shallots, garlic, au jus and jasmine rice.
Chicken breast, lemon butter, capers, jasmine rice and broccoli.
6oz. seared Ahi Tuna, served with ponzu over Thai noodles, garlic sauteed spinach.
Lobster stuffed ravioli with white wine cream sauce, mushrooms, shallots and tomatoes, topped with fresh lobster meat.
Cajun spiced grilled shrimp, served with jasmine rice, chorizo sausage and chardonnay cream sauce.
Hickory grilled, jalapeno-cilantro-red onion, red bliss mashed potatoes, broccoli.
10 oz. meatloaf, mushroom gravy, served with mashed potatoes and grilled asparagus.
Shrimp, scallops, mussels and linguine in a white wine sauce with mushroom and red onion and Parmesan cheese.
Local butter lettuce, quinoa mixed with black beans, cherry tomatoes and scallions, grilled cauliflower and asparagus, drizzled with lemon dill creme and served with toast points
Shaved chicken sauteed with tomatoes, white wine, scallions, shallots, and garlic in a spicy rose sauce, toast point and parmesan garnish
Baked and hickory grilled, served in a Yuengling gravy on a bed of red bliss mashed potatoes and crispy fried onions
Our premium steaks are hand cut, hard wood grilled and certified Angus beef.
Our premium steaks are hand cut, hard wood grilled and certified Angus beef.
Premium steaks are hand cut, hard wood grilled and certified Angus beef.
Premium steaks are hand cut, hard wood grilled and certified Angus beef.
Premium steaks are hand cut, hard wood grilled and certified Angus beef.
Premium steaks are hand cut, hard wood grilled and certified Angus beef.
8 oz. filet encrusted with cracked black peppercorns, rosemary cabernet reduction, mashed potatoes and fresh vegetables.
2 mini cheeseburgers with cheddar cheese.
Melted provolone and cheddar cheese.
Garlic, basil, oregano and balsamic infused tomato ragout.
Creamy cheddar cheese sauce and penne pasta.
Grilled all beef Hebrew national hot dog on a toasted roll.
3 chicken tenders lightly battered, ketchup, Dijon mustard and BBQ dipping sauces.
Half rack of Grillmarx BBQ ribs.
6 oz. sliced steak with choice of 1 side.
Chicken, ham, bacon, cheddar cheese, lettuce and tomato with mayonnaise, piled on toasted rye bread. Side honey Dijon served with house cut french fries.
Chopped steak, chopped romaine, grilled corn, avocado, fresh salsa, shredded white cheddar, jalapeno-cilantro-red onion, served in a crispy tortilla bowl.
Jalapeno-cheddar tortilla, sliced grilled chicken, chipotle mayonnaise, baby arugula, fresh salsa and avocado, tossed with lemon juice and olive oil. Served with fresh vegetables.
Chopped chicken breast, apple cider-brown sugar mayonnaise, lettuce, tomato and onion on a toasted potato bun. Served with a mixed green salad.
Sliced turkey breast, bacon, pepper jack cheese, tomato, baby arugula and chipotle mayonnaise. Served with house cut fries.
Pan seared crab cake, grilled jalapeno aioli, lettuce, tomato, onion on a toasted potato bun. Served with house cut French fries.
Grilled chicken breast, quinoa, fresh vegetables and grilled asparagus.
Chipotle mayonnaise, bacon, lettuce and tomato on toasted white bread. Served with house cut french fries.
Cheddar cheese, grilled steak, fresco salsa, sour cream and pickled jalapenos.
Grilled chicken breast with fresco salsa, shredded cheese, chipotle mayonnaise and arugula on a toasted potato bun. Served with coleslaw.
Grilled chicken breast, smoky chipotle BBQ sauce, lettuce, tomato, onion on a toasted potato bun. Served with house cut french fries.
Linguine, Cajun Alfredo sauce and grilled chicken.
Open faced flatbread, romaine lettuce, Caesar dressing, sliced grilled chicken, Parmesan cheese. Served with house cut french fries.
Smoked Gouda cheese sauce, grilled steak, fresco salsa and sour cream.
Chocolate ganache, walnuts, caramel, bruleed marshmello and vanilla bean ice cream.
Vanilla bean ice cream, walnuts, chocolate ganache, caramel and strawberry.
Cinnamon, nutmeg and vanilla with buttered oat topping and vanilla bean ice cream and caramel.
Frozen deliciousness topped with strawberry coulis.
Warm Yellow Cake, Coconut Cream
Graham Cracker Crust, Fresh Whipped Cream
1 set. Utensil packet with paper plate.
Coke, Diet Coke, Sprite
Menu for GrillMarx-Olney provided by Allmenus.com
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