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Sardi's Pollo a la Brasa
Whole marinated charbroiled chicken. Served with 2 large sides. White meat. Add sauce for an additional charge.
Whole marinated charbroiled chicken. Served with 2 large sides. Dark meat only. Add sauce for an additional charge.
2 whole marinated charbroiled chickens, 5 large side orders and a 2-liter. Add sauces and flavors for an additional charge.
Half marinated charbroiled chicken. Served with 2 regular sides. Add sauces for an additional charge.
A whole plus 1/2 marinated charbroiled chicken. Served with 4 large sides. Sauces and add ons for an additional charge.
6 brasa drumsticks served with 2 regular sides. Enjoy naked or tossed in choice of BBQ, mumbo, honey sriracha, or buffalo. Add sauces for an additional charge.
2 legs, thigh served with 2 regular sides. Add sauces for an additional charge.
Whole marinated charbroiled chicken. Served with 3 large sides. White meat. Add sauces and add ons for an additional charge.
Whole marinated charbroiled chicken. Served with three large sides. Add sauces and add ons for an additional charge.
Whole marinated charbroiled chicken. White meat only. Add sauce for an additional charge.
Whole marinated charbroiled chicken. Dark meat. Add sauce for an additional charge.
1/4 marinated charbroiled chicken. Breast and wing combo. Served with 2 regular sides. Add sauce for an additional charge.
1/2 marinated charbroiled chicken. Served with 2 regular sides. Add sauce for an additional charge.
1/2 marinated charbroiled chicken. Served 2 regular sides. Add sauce for an additional charge.
Whole marinated charbroiled chicken. Add sauce for an additional charge.
Whole marinated charbroiled chicken. Served with 2 large sides. Add sauce for an additional charge.
Whole marinated charbroiled chicken. Served with 3 large sides. Add sauce and add ons for an additional charge.
Marinated jumbo fried shrimp with a panko crust that has been fried to perfection. Served with choice of 2 sides. Add sauce for an additional charge.
The fish is lightly seasoned with old bay and gently fried. Served with choice of 2 sides and house made tartar sauce. Add sauce for an additional charge.
All white meat enchiladas hand rolled in 4 tortillas with our housemade Inka romesco. Topped with jalapeno sour cream sauce. Served with choice of one side. Add sauce for an additional charge.
Tender steak sauteed in olive oil with onions and tomatoes. Served over french fries and rice. Add sauce for an additional charge.
Tender chicken sauteed in olive oil with onions and tomatoes. Served over french fries and rice. Add sauce for an additional charge.
White or peruvian fried rice, black beans, mixed veggies, chopped rotisserie chicken, pico de gallo, guacamole, lettuce, cheddar jack, sour cream, cilantro ranch sauce. Served with choice of one side. Add sauce for an additional charge.
White or peruvian fried rice, black beans, mixed veggies, chopped rotisserie chicken, pico de gallo, guacamole, lettuce, cheddar jack, sour cream, cilantro ranch sauce. Served with choice of one side. Add sauce for an additional charge.
White or peruvian fried rice, black beans, mixed veggies, steak, pico de gallo, guacamole, lettuce, cheddar jack, sour cream, cilantro ranch sauce. Served with choice of one side. Add sauce for an additional charge.
White or peruvian fried rice, black beans, mixed veggies, chopped steak, pico de gallo, guacamole, lettuce, cheddar jack, sour cream, cilantro ranch sauce. Served with choice of 1 side. Add sauce for an additional charge.
Fresh fish marinated in lime juice, mixed with special spices. Served with sweet potato and peruvian corn.
Flour tortilla loaded with pollo a la brasa and jack cheddar cheese. Served with fresh pico de gallo, guacamole and sour cream. Add sauce for an additional charge.
Baked filet of flavorful salmon topped with a buerre blanc (white wine) sauce and served with choice of 2 sides.
Tender chicken breast marinated in cilantro, peppers, garlic, onion and charbroiled to perfection. Topped with pico de gallo. Served with choice of 2 sides. Add sauce for an additional charge.
Marinated gulf shrimp skewered and charbroiled to order. Served with choice of 2 sides. Add sauce for an additional charge.
Grilled 8 oz. USDA Choice skirt steak topped with pepper, onions, and mushrooms. Served with choice of 2 sides. Add sauce for an additional charge.
Medallions of chicken tenderloin, peppers, and onions on skewer, served with greek salad, rice, pita bread, and tzatziki sauce. Add sauce for an additional charge.
Beefy and rich black Angus steak seasoned and grilled on our charcoal grill. Topped with fresh chimichurri. Served with choice of 2 sides. Add sauce for an additional charge.
A lb. of chicken wings tossed in your choice of our house-made sauces: peruvian panca, old bay, mumbo, buffalo, BBQ, honey Sriracha or lemon pepper. Served with choice of one side. Add dressing for an additional charge.
3 fresh center cut pork chops marinated and charbroiled to perfection. Served with choice of 2 sides. Add sauce for an additional charge.
1/2 lb. black Angus burger char-grilled to perfection. Choice of American or provolone cheese, onions, brioche bun. Add bacon and sauce for an additional charge.
Fillet of whiting seasoned and deep fried to perfection, served on toasted brioche roll with fresh lettuce, vine ripe tomato, and house made tartar sauce. Served with choice of side. Add bacon and sauce for an additional charge.
Spicy or mild. Churrasco marinated chicken breast fried golden brown sitting on thick cut pickles, topped with provolone cheese on a buttery brioche bun. served with choice of 1 side. Add bacon and sauce for an additional charge.
Rib eye steak grilled with onions, peppers, and mushrooms topped with provolone cheese. Add bacon and sauce for an additional charge. Add bacon and sauce for an additional charge.
Grilled chicken with onions, peppers, and mushrooms topped with provolone cheese. Add bacon and sauce for an additional charge.
Chopped rotisserie chicken topped with cheese and special sauce. Add bacon and sauce for an additional charge.
Lamb or chicken thinly sliced and wrapped in pita bread with lettuce, diced tomato, red onion, feta cheese, and tzatziki sauce. Add bacon and sauce for an additional charge.
4 flour tortillas.
Beautiful red potatoes roasted to a golden brown in the oven.
Hearty russet potatoes mashed and served with homemade gravy.
Peruvian fried rice served steaming hot with green onions.
A heaping serving of wide cut potatoes fried golden.
Housemade coleslaw, made fresh daily.
Fresh green beans sauteed with onions and olive oil.
Juicy plantains cooked in a sweet blend of sugar and spices.
Mixed greens tossed with carrots, tomatoes, onion, cucumber, and chickpeas. Add protein for an additional charge.
Fresh greens with tomato wedges, Greek olives, feta cheese, onions, cucumbers, and oregano.
Decadent sponge cake soaked in milk and cream, topped with sweet cream and cinnamon.
Menu for Sardi's Pollo a la Brasa provided by Allmenus.com
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