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Edo Mae Sushi
Seaweed salad, avocado, daikon sprouts, cucumber sesame seeds, oshingo, with soy wasabi sauce choose: seared tuna, seared salmon, raw tuna.
Shitake mushrooms, soybean, crispy onion, scallion, sesame seeds with hibachi sauce choose: grilled salmon, mahimahi, chicken, shrimp, beef.
Grilled veggies with red curry sauce choose: grilled salmon, mahimahi, chicken, shrimp, beef.
Stir -fried with ground shrimp.
Jalapeno, onion, garlic, scallion, cilantro. Choice: shrimp or scallop or red snapper or soft shell crab.
Stir-fried chicken with fresh basil leaves in chili & garlic paste surrounded with crispy kale.
Pan grilled shrimp or scallop sauteed in sha cha spicy sauce on top of lettuce spring mix and avocado.
Broccoli, onion, green pepper, carrot, black mushroom sauteed in garlic sauce.
Tender beef wrapped with scallion, carrot, string bean.
Choice of 2 items (salmon, tuna, shrimp, scallops, mahimahi).
Lobstertail, shrimps and scallops with teriyaki sauce.
Chilean seabass marinated in sweet miso grilled to perfection.
Shrimp tempura roll with eel avocado on top.
Lobster tail & sweet potato tempura, avocado, eel & roe in soy wrap, with house sauce.
Spicy crunch tuna roll with fresh salmon, roe, scallion on top.
Tuna, salmon, yellowtail wrapped with thinly sliced cucumber.
Spicy crabmeat and avocado with lumb crabmeat, crunch on top.
White tuna, avocado, crabstick, cream cheese roll, deep fried roe scallion on top with house special sauce.
Shrimp tempura roll with lump crabmeat, pinenut avocado on top.
Tuna, salmon, yellowtail avocado with soy paper, ikura on top.
Lobster tail tempura, lettuce, cucumber and fish roe.
Shrimp tempura roll with spicy tuna on top.
Fried oyster with lump crabmeat and cucumber with chefs special sauce.
Spicy crunch salmon, avocado, top with smoked salmon, seaweed salad.
Eel, avocado with chopped tuna, pinenuts and spicy sauce on top.
Spicy tuna, avocado roll with fresh tuna around it.
Spicy jumbo crabmeat avocado wrapped with crispy black rice.
Spicy crunch yellowtail, scallion, top with tuna, yellowtail, avocado.
Seared cajun tuna roll with fresh tuna, white tuna & avocado on top finished with fried shallots, scallions roe and eel sauce.
Shrimp tempura roll, top with salmon, white tuna, avocado.
Grilled miso chilean seabass, avocado, roe & mango in soy wrap.
Crabstick, steam shrimp, avocado, lettuce wrapped in rice paper.
Steam shrimp, eel, cream cheese, avocado, crabstick, roe, tamago with soy wrap.
Rolls: California, salmon skin, spicy tuna, spicy scallop, tuna avocado, mango avocado, yellowtail scallion, salmon avocado, shrimp cucumber, tuna, salmon, philly, veggie, sweet potato, shitake mushroom, spicy crunch salmon, spicy cruch tuna, avocado cucumber. Add extra $1.00: shrimp tempura, chicken tempura, eel avocado, futomaki, soft shell crab, volcano, real cran meat, salmon tempura.
Rolls: California, salmon skin, spicy tuna, spicy scallop, tuna avocado, mango avocado, yellowtail scallion, salmon avocado, shrimp cucumber, tuna, salmon, philly, veggie, sweet potato, shitake mushroom, spicy crunch salmon, spicy cruch tuna, avocado cucumber. Add extra $1.00: shrimp tempura, chicken tempura, eel avocado, futomaki, soft shell crab, volcano, real cran meat, salmon tempura.
6 pcs, 1 California roll.
9 Pcs of sliced raw fish.
4 Pcs nigiri, 6pcs sashimi and spicy tuna.
Seaweed salad, avocado, daikon sprouts, cucumber sesame seeds, oshingo with soywasabi sauce choose: seared tuna, seared salmon, raw tuna.
Scallion, onion, kimchee with sauce. Choose one: shrimp, chicken, salmon, mahimahi, beef.
Grilled veggies with curry sauce. Choose one: shrimp, chicken, salmon, mahimahi, beef.
Stir - fried with ground shrimp.
Stir - fried chicken with fresh basil leaves in chili & garlic paste surrounded with crispy kale.
Broccoli, onion, green pepper, carrot, black mushroom, sauteed in garlic sauce.
Choose one: shrimp or scallop.
Menu for Edo Mae Sushi provided by Allmenus.com
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