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Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper.
Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
Wonton wrappers filled with cream cheese and served with sweet and sour sauce.
Choose any 1 entree and 1 side.
Choose any 2 entrees and 1 side.
Choose any 3 entrees and 1 side.
Choose any 3 large entrees and 2 large sides. Serves 4-5 people.
Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce. Spicy.
Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts.
A classic favorite. Tender beef and fresh broccoli in a ginger soy sauce.
Chicken breast, string beans and onions wok-tossed in a mild ginger soy sauce.
Marinated chicken, celery and onions in a bold black pepper sauce.
Crispy, white-meat chicken, red bell peppers, onions and pineapples in a bright and sweet chili sauce. Spicy.
A delicate combination of marinated chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauce.
A Sichuan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers. Spicy.
Angus steak wok-seared with fresh asparagus, onions and mushrooms in a savory sauce.
Crispy beef, red bell peppers and onions in a sweet-tangy sauce. Spicy.
Grilled chicken hand-sliced to order and served with teriyaki sauce.
2 entrees and 2 sides. Serves 12-16 people.
3 entrees and 3 sides. Serves 18-22 people.
4 entrees and 4 sides. Serves 26-30 people.