Bezu
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- 9812 Falls Rd, Potomac, MD 20854
- Restaurant website
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No cuisines specified
- $$$$$
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Bezu
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Appetizers
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Tuna Tartare $12.00
Ahi tuna, avocado, crystallized ginger, soy.
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Nori Tuna $14.00
Nori wrapped tempura ahi, tomato relish, soy mustard vinaigrette.
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Terrine De Pate De Campagne $10.00
Country style pate made with free range pork from cedarbrook farms,
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Endive Salad $11.00
Blue cheese, apples, caramelized walnut, bacon. Add shrimp or scallops $6. Add chicken or salmon $5.
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Soups & Salads
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Mussel Corn Chowder $9.00
Potato, leeks, cream, saffron.
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Soup Of The Day $8.00
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Salad Du Bocage $8.00
Organic greens, fennel, fresh orange, balsamic olive oil, fresh herbs.
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Salad Nicoise $14.00
Classic provencal salad, tuna, tapenade.
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Caesar Salad $9.00
Grilled chicken or salmon add $5.00.
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Beet And Goat Salad $11.00
Goat cheese, candy beets, vinaigrette.
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Tomato And Burrata Salad $14.00
Heirloom tomato, castelas olive oil baux de provence.
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Entrees
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Rigatoni Napolitana $12.00
Fresh tomato, basil, garlic, olives, parmesan. Add shrimp or scallops $6. Add chicken or salmon $5.00.
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Croque Monsieur $12.00
Madrange ham and gruyere cheese sandwich, local green salad.
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Charcuterie $14.00
Serrano ham, country pate, rosette de lyon, lomo, cornichons.
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Chicken Francaise $12.00
Tomato, gaufrette, local green salad.
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Bezu Burger With Frites $12.00
Bacon, gruyere, aioli.
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Omelette Au Choix $11.00
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Fish Selection Of The Day $16.00
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Moules Marinieres Frites $17.00
P.e.i blue bay mussels in white wine, shallots, garlic, parsley, butter.
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Steak Frites $19.00
7 Ounce flat iron natural red angus, green peppercorn sauce.
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Salads
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Salad Bocage $8.00
Organic mesclun, olive oil, lemon, shallots.
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Salad Nicoise $14.00
Classic provencal salad, tuna, tapenade.
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Beet And Goat Cheese Salad $13.00
Goat cheese from vermont, candy beets, vinaigrette.
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Tomato And Burrata Salad $14.00
Heirloom tomato, castelas baux de provence olive oil.
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Caesar Salad $10.00
Marinated anchovy, parmesan tuile.
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Appetizers
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Tuna Tartare $15.00
Ahi tuna, crispy yucca.
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Calamari Fricassee And Tomato Basil $14.00
Sauteed squid, garlic, chorizo, olives, capers.
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Charcuteries $16.00
Serrano ham, lomo saucisson, pate de campagne, cornichons.
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Escargots A La Provencale $13.00
Pernod, garlic, tomato confit, button mushroom.
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Nori Tuna $16.00
Ahi, tomato relish, soy mustard vinaigrette.
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Mushroom And Braised Veal Ravioli $15.00
Artichoke, parmesan broth.
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Seared Foie Gras $19.00
Duck foie gras, seasonal fruits, port wine reduction.
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Soup
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Mussel Corn Chowder $11.00
Potato, leeks, cream, saffron.
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Parsnip Soup $10.00
Parsnips, leeks, onion.
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Entrees
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Grilled Bronzino $28.00
Braised fennel with jus d'orange.
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Saumon A L'unilateral $26.00
Skin seared canadian salmon, ratatouille.
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Moules Mariniere Frites $19.00
Steamed pei blue mussels, white wine, butter, shallots, garlic, parsley.
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Pasta Riviera $28.00
Linquini fini, scallops, shrimp, mussels, tomato, garlic, basil.
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Seared Cod Mechouia $26.00
Ragout of tomato, bell peppers, garlic, piment d'espelette.
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Mushroom Risotto $24.00
Acquarello carnaroli rice, grana padano.
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Grilled Organic Half Chicken $25.00
Roasted potatoes, garlic, lemon confit, olives, artichoke, shitake mushrooms.
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Seared Muscovy Duck Breast $29.00
Swiss chard, royal trumpet, citrus gastrique.
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Grilled Lamb Chop $32.00
Rocky mountain farm raised lamb, couscous, raisins, nuts, rosemary jus.
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Duck Confit $28.00
Green lentils du puy.
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Seared Filet Mignon $32.00
8.5 Oz black angus, mushroom, seasonal vegetables, bordelaise sauce.
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Seared Veal Chop $39.00
14 Oz veal chop, mushroom, seasonal vegetables, shallot, thyme, jus.
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Dessert
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Chocolate Tart $9.00
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Glace Vanille, Caramel $8.00
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Assortment Of Sorbet $9.00
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Berries, Sabayon $10.00
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Profiteroles, Chocolate Sauce $12.00
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Crepes Alaska $12.00
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Cheese Plate $17.00
Four cheese selection, walnut raisin bread.
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Menu for Bezu provided by Allmenus.com
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