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16 oz.
House-made garlic dill pickles hand-battered and fried. Served with house-made ranch.
Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho-chile ranch.
Crispy panko breaded onion rings dusted with southwestern spices. Served with house-made ranch dressing.
Crispy flour tortilla wrapped around smoked chicken, black beans, corn and jalapeno jack cheese with red peppers and spinach. Served with our creamy avocado-ranch dipping sauce.
Classic with a definite southwest accent. Topped with monterrey jack, mozzarella, roasted garlic aioli and fresh tomatoes with a drizzle of cilantro-ranch pesto. This dish contains nuts.
Topped with grilled chicken, applewood smoked bacon, tomato sauce, monterey jack, mozzarella, chopped cilantro, house-made pico de gallo, fresh sliced avocado and a drizzle of roasted garlic aioli.
Topped with grilled chile-rubbed chicken, tomato sauce, cheddar, monterey jack, mozzarella, chopped cilantro, house-made pico de gallo and a drizzle of chipotle pesto. This dish contains nuts.
Hand-tossed in our spicy Buffalo sauce. Served with cool bleu cheese dressing & fresh celery.
Hand-tossed in your choice of sauce. Served with fresh celery and dipping sauce.
Bone-in wings slow smoked in house over pecan wood. Served with Chili's classic BBQ sauce.
Served with fresh avocado, cilantro, house-made pico de gallo, fire-grilled corn and jalapenos. Served with tostada chips and fresh salsa.
Warm and crispy tostada chips with our flavorful homemade salsa.
Cheese dip with seasoned beef. Served with warm tostada chips and our house made salsa.
White queso and chopped spinach topped with shredded monterey Jjck cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.
Served with dipping sauces.
Fresh asparagus lightly battered and quick-fried. Topped with crumbled queso fresco, chopped cilantro and a drizzle of chimichurri sauce. Served with roasted garlic aioli.
Please call restaurant for today's selection.
Slow-cooked chili with beef, onions and chilies. Topped with cheese.
Please call restaurant for today's selection.
Grilled chicken breast with shredded cheese, diced tomatoes, house-made corn and black bean salsa, crispy tortilla strips and citrus-balsamic dressing. Served with freshly toasted 3-cheese quesadillas.
Grilled chili-rubbed chicken with spicy Santa Fe sauce, house-made pico de gallo, fresh diced avocado, chopped cilantro, crispy tortilla strips and house-made ranch dressing.
Fresh, hand-cut pineapple, mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.
Crispy chicken tossed in our spicy Buffalo sauce with Applewood smoked bacon, bleu cheese crumbles, house-made pico de gallo and crispy tortilla strips with house-made ranch dressing.
Fresh spring mix tossed in honey-lime vinaigrette and topped with queso fresco.
With croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing.
With turkey, applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce and seasoned mayo on wheat Texas toast and served with homestyle fries.
Grilled chicken, applewood smoked bacon, lettuce, tomato, honey mustard dressing and Swiss cheese on a sesame seed bun. Served with homestyle fries.
Crispy chicken with spicy wing sauce, lettuce, tomatoes and ranch dressing on a sesame seed bun.
Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll.
With lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with homestyle fries.
Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with new citrus-chile rice and steamed broccoli.
Chile seasoned tilapia topped with a spicy mango vinaigrette and our mango salsa prepared with house made pico de gallo and avocado. Served with rice and steamed broccoli.
Classic margarita flavored grilled chicken with hints of lime and citrus, served with rice, black beans, tortilla strips and house-made pico de gallo.
Chile seasoned chicken topped with a spicy mango vinaigrette and our mango salsa prepared with house-made pico de gallo and avocado. Served with rice and steamed broccoli.
Grilled chicken with cheese, tomatoes,black beans, corn relish and honey-lime vinaigrette.
Grilled chicken breast topped with a smoky pasilla-honey chile sauce and house-made corn and black bean salsa. Served with warm quinoa and wheatberry blend and steamed broccoli.
100% USDA Choice sirloin with southwestern spices and drizzled with spicy citrus-chile sauce, topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with new fresco salad.
With maple bacon, smoked cheddar, mayo, crispy onion strings, lettuce, tomato, red onion, pickles, mayo and ancho chile BBQ sauce. Served with homestyle fries.
Four mini beef burgers with layers of flavor applewood smoked bacon, American cheese, sauteed onions, ranch dressing, crispy onion strings and ranch. Served with homestyle fries.
Our signature burger, made with a hand-seasoned beef patty seared to perfection. Served with mustard and sliced onion.Served with fries.
Topped with melted pepper jack cheese, applewood smoked bacon, spiced panko onion rings, fresh leaf lettuce, tomato, mango-infused smoky BBQ sauce and Chili's signature sauce. Served with a side of mango-infused smoky BBQ sauce.
A crowd pleasing favorite, our classic burger topped with applewood smoked bacon, aged cheddar cheese, red onion and mayo, shredded lettuce, tomato and pickle. Served with homestyle fries.
Topped with fresh guacamole, melted monterey jack, fire roasted jalapenos, sauteed red and green bell peppers, caramelized onions and cumin-lime sour cream.
Tender pieces of Prime Rib over citrus-chili rice, layered with grilled peppers and onions,house made corn and black bean salsa and fresh avacodo slices.
Marinated grilled chicken, house made corn and black bean salsa, new citrus-chile rice and black beans. Topped with house made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce
Marinated grilled chicken, house made corn & black bean salsa, new citrus-chile rice and chipotle pesto. Topped with cheddar cheese, house made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin lime sour cream.
Served with rice and black beans.
Served with rice and black beans.
House-smoked chicken, 3 cheese blend, house-made pico de gallo, smoky pasilla-honey chile sauce & citrus-chile rice wrapped in a warm flour tortilla and grilled. Served with black beans & a side of pasilla-honey chile sauce.
Tender pieces of prime rib, 3-cheese blend, house-made pico de gallo & citrus-chile rice wrapped in a warm flour tortilla. Smothered with ancho-chile sauce & melted cheese. Topped with house-made corn & black bean salsa and chopped cilantro. Served with black beans.
Tender, slow cooked pork, 3-cheese blend, house-made pico de gallo & citrus-chile rice wrapped in a warm flour tortilla. Smothered with green chile sauce & melted cheese. Topped wit cumin-lime sour cream, house-made corn & black bean salsa and chopped cilantro. Served with black beans.
House-smoked chicken, 3-cheese blend, house-made pico de gallo, smoky pasilla-honey chile sauce & citrus-chile rice wrapped in a warm flour tortilla. Smothered with sour cream sauce & melted cheese. Topped pasilla-honey chile sauce & chopped cilantro. Served with black beans.
Your choice of two fajitas. Your choice of style with grilled onions and bell peppers, cheese, homemade pico de gallo, sour cream and flour tortillas.
Tender grilled steak, marinated grilled chicken and spicy garlic and lime shrimp with grilled onions, bell peppers, cheese, home-made pico de gallo, sour cream and flour tortillas.
Three baked enchiladas filled with seasoned chicken and monterrey jack cheese. Topped with melted 3 cheese blend, chopped cilantro and house made corn and black bean salsa. Served with citrus-chile rice and black beans.
Three baked enchiladas, filled with taco seasoned beef, 3 cheese bland. Topped with ancho sauce, melted 3 cheese blend, chopped cilantro, and house made corn and black bean salsa. Served with citrus-chile rice & black beans.
Stuffed with a 4-cheese blend. Topped with ancho-chile sauce, melted 3-cheese blend and chopped cilantro. Served with citrus-chile rice and black beans.
Tender pieces of prime rib over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with rice and beans.
Seasoned chicken over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with rice and beans.
Tender pork carnitas over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with rice and beans.
Grilled chile-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with rice and beans.
Spicy chile-lime shrimp topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with rice and beans.
Flour tortillas stuffed with smoked chicken, monterey jack cheese, sauteed red and green bell peppers, caramelized onions & jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.
Flour tortilla stuffed with beef, 3 cheese blend, southwestern spices and applewood bacon and ranch ranch. Served with house made pico de gallo, sour cream and ancho-chile ranch.
Flour tortilla stuffed with chicken, 3 cheese blend, southwestern spices and applewood bacon and ranch ranch. Served with house made pico de gallo, sour cream and ancho-chile ranch.
Served with corn on the cob, homestyle fries and honey mustard dressing.
Sliced cajun chicken breast on penne pasta with creamy garlic Alfredo sauce with Cajun spices & topped with tomatoes and green onions. Served with garlic toast.
Grilled shrimp on penne pasta with creamy garlic Alfredo sauce with Cajun spices & topped with tomatoes and green onions. Served with garlic toast.
100% USDA Choice sirloin topped with seasoned butter. Served with steamed broccoli and skillet mashed potatoes.
100% USDA Choice 12 oz. steak is tender cut, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and skillet mashed potatoes.
100% USDA choice sirloin with Chili's seasoning, a drizzle of spicy citrus-chile sauce and topped with grilled avocado and chopped cilantro.
100% USDA choice sirloin with chile spices, seared honey-chipotle glazed shrimp and chopped green onions.
100% USDA choice sirloin with ancho-garlic rub and chopped green onions. Served with a side of smoky pasilla-honey chile sauce.
Full rack of ribs low smoked over pecan wood. Served with home style fries and steamed broccoli.
Choose one half rack from all of our favorite flavors and served with homestyle fries.
Served with homestyle fries and steamed broccoli.
Served with steamed broccoli and skillet mashed potatoes.
Choose one appetizer and two entrees.
Served with one side.
Only cooked well done. Served with one side.
Served with one side.
Served with one side.
Served with one side.
Served with one side.
Served with one side.
Served with one side.
Served with one side.
Served with one side.
Choice of half sandwich and soup or salad.
Choice of item and soup or salad.
Choice of item and soup or salad.
A decadent, cream-filled cake, topped with a scoop of vanilla ice cream, Oreo? cookie pieces & a drizzle of chocolate sauce.
Topped with vanilla ice cream under a hard chocolate shell.
A rich New York-style cheesecake with graham cracker crust. Served over a house-made strawberry puree.
Oven baked chocolate chip cookie topped with vanilla ice cream & drizzled with hot fudge. (contains nuts)
Oven baked toffee fudge brownie topped with vanilla ice cream, drizzled with caramel sauce and topped with toffee pieces.