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Ambrosia Restaurant
16 oz.
Blend of Greek cheeses, eggs and herbs wrapped in layered fillo dough.
Spinach and feta mixed with herbs, and wrapped in layered filo dough.
Meat pie with veggie and cheese.
Vine leaves stuffed with rice and herbs.
Fava and chick peas parsley and garlic.
Blended tomatoes and feta green and spicy peppers.
Golden fried squid rings.
Browned and served with honey mustard.
Whole yogurt, cucumber garlic and herbs, served with pita.
Mix of red fish roe, mashed potatoes, olive oil and herbs with pita.
Breaded, fried and cheesy.
Olive oil, garlic, spring onions and herbs.
Baked eggplant with olive oil and herbs. Served with pita.
Tangy mix of garlic and mashed potato, served with pita.
Brandy emblazoned hasseri cheese.
Served with BBQ sauce.
Ground beef, onion and parsley.
Greek meatballs
Ambrosias famous version of rich soup with eggs, lemon, chicken broth and orzo.
Lettuce, tomato, black olives and Greek dressing.
Romaine lettuce, tomato, feta cheese, black olives, pepperoni and peppers.
Tomatoes, cucumbers, red onions, feta cheese, green peppers, Greek olives and pepperoni peppers, parsley and garlic.
Topped with turkey, ham, Swiss, American cheese and sliced boiled eggs.
Romaine lettuce, croutons, sprinkled parmigiana cheese, Caesar dressing.
Romaine lettuce, tomatoes, red onions, cucumbers, carrots, cauliflower, broccoli and green peppers.
Spinach and feta cheese filling wrapped in delicate fillo dough. Served with vegetable and salad.
Baked macaroni and spiced ground beef. Topped with a rich Bechamel sauce. Served with vegetable and salad.
Lean chunks of beef and pearl onions braised in a tomato and red wine vinegar base. Served with vegetable and salad.
Three of our most delicious marinated meats - pork souvlaki, gyro and chicken souvlaki served with one dolmadaki and tzatziki to dip. Served with vegetable and salad.
Tender stuffed vine leaves with rice, ground beef with an egg lemon sauce. Served with vegetable and salad.
Layered potato, spiced ground beef, and eggplant topped with Bachamele. Served with vegetable and salad.
Marinated chunks of pork, chicken or beef broiled with tomato, green peppers, mushrooms and onions over rice. Served with vegetable and salad.
With tomato sauce, herbs and spices served with orzo. Served with vegetable and salad.
Served with vegetables and salad.
Feta, mixed with herbs and wrapped in layered fillo dough. Served with vegetable and salad.
Two seasoned hamburger steaks stuffed with feta cheese with spices and herbs. Served with vegetable and salad.
Lightly breaded, fried and seasoned in lemon, oil and oregano. Served with vegetable and salad
Baked lamb with tomato sauce, herbs, cinnamon and spices. Served with vegetable and salad.
Half chicken oven baked with lemon, oil, herbs and spices. Served with vegetable and salad.
Two broiled chicken breasts marinated in Greek herbs. Served with vegetable and salad.
An all homemade combination!! Mousaka, Pastitsio, Spanakopita, Tyropita, and one Dolmada with sauce. Served with vegetable and salad.
A large meaty variation featuring gyro, pork souvlaki (Greek meatball), 2 dolmadakia (rice stuffed vine leaves), feta cheese and olives served on pita bread with onions, garnished with tomatoes and topped with our famous homemade tzatziki sauce.
Tender squid lightly breaded and fried. Served with salad and house vegetable.
Six shrimp sauteed with tomato, feta white wine and herbs. Served with salad and any house vegetable.
Six shrimp broiled with green peppers, mushrooms, onions and tomato served on rice. Served with salad and any house vegetable.
Two crab cakes fried with fries and coleslaw. Served with salad and any house vegetable.
Fresh crispy batter fried cod fish served with scordalia spread. Served with salad and any house vegetable.
Served with salad and any house vegetable.
Your choice of 4 items (Shrimp, Calamari, Bakaliaros, Crab cake, or Octopus) Served with salad and any house vegetable.
10 oz Lightly seasoned served with fries and salad.
Smothered with mushrooms, onion and gravy. Served with Fries and Salad.
Mouth-watering and tender with fries. Served with baked beans and coleslaw.
Two broiled chops served with fries or veggies.
Served with tomato sauce, meat sauce, or meatballs.
With meat or tomato sauce.
Breaded cutlet with tomato sauce and melted provolone served with spaghetti.
Homemade baked with our blend of cheese and spinach.
Our marinated breast broiled topped in our homemade tomato sauce, melted provolone with spaghetti.
Served with lettuce, tomatoes and tahini.
Served with lettuce, tomatoes and tahini.
With lettuce, tomatoes, mayonnaise.
With lettuce, tomatoes, mayonnaise.
With lettuce, tomato, mushroom, cucumber, hummus, spinach, green peppers.
With lettuce, tomatoes, mayonnaise or choice of dressing.
With lettuce, tomatoes, mayonnaise.
With lettuce, tomatoes, mayonnaise.
Gyro, souvlaki or chicken souvlaki with lettuce, tomatoes, creamy feta or tzatziki sauce.
14". Each topping is $1.50
16". Each topping is $1.75
Provolone with garlic, sliced tomato, gyro, feta and olives.
Ricotta, Mozzarella, Provolone, Parmesan, Sprinkled Herbs.
Mozzarella, gyro, feta and onions.
The Works!! Extra cheese, sausage, pepperoni, bacon, ham, salami, onions, green peppers, black olives, mushrooms, spinach, anchovies.
Mushroom, onions, olives, green peppers, broccoli, artichokes and spinach.
Hot
Lettuce, tomato, mayonnaise, grilled onions.
Ham, salami, provolone, LT dressing.
Bacon, lettuce, tomato, mayonnaise.
Swiss, lettuce, tomato, mayonnaise.
Bacon, lettuce, tomato, mayonnaise.
Greek style boiled greens.
Slow cooked spinach, leek and rice pilaf.
Menu for Ambrosia Restaurant provided by Allmenus.com
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