3 pieces.
1 piece.
6 pieces.
4 pieces.
3 pieces.
6 pieces. Steamed or fried.
6 pieces. Steamed or pan-fried.
Hot and spicy.
Drunken chicken.
Shanghai style.
Hot and spicy.
Shanghai style.
Shanghai style.
Hot and spicy.
Hot and spicy.
Stuffed with preserved vegetable and pork.
Stuffed with pine-nuts and red bean paste.
2 pieces.
Shanghai-style.
Hot and spicy.
Stuffed with pork.
Shanghai style.
Served with dried fruits and nuts.
Served with dried fruits and nuts.
Shanghai style.
Stuffed with pork and vegetable.
Shanghai style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
No soup.
No soup.
Hot and spicy.
Hot and spicy.
No soup. Hot and spicy.
Hot and spicy.
Shanghai style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Dark meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
White meat.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken, beef, shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
South China style.
Singapore style.
Hot and spicy.
1/2 duck, Shanghai style.
Hot and spicy.
Hot and spicy.
Shanghai style.
Shanghai style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.