Theo's Steaks, Sides & Spirits
(410) 745-2106

Appetizers
- Tuna Tartare
  
  Mango, seaweed salad, guacamole, wonton
- Parmesan White Truffle Popcorn
- Scallop Bruschetta
  
  Tomato confit, balsamic redux
- Texas Treasure Shrimp Cocktail
  
  Trio of sauces for dipping
- New England Lobster Roll Bites
  
  Bite sized & buttery
- Swiss & Caremalized Onion Fondue
  
  Hot, bubbly onion dip with bread
- Corn & Crab Fritters
  
  Only local ingredients, remoulade
- Lobster CrackerJack
- Local Crab and Onion Dip
  
  Served with house bread
- Port Wine Cheese Fries
- Salt Block Seared Skewers
  
  Choice of coriander crusted beef or lemon garlic shrimp seared on a 500 degree himalayan sea salt block

Salads
- Theo's House Salad
- Caesar Salad
  
  House made caesar & fresh croutons
- Wedge Salad
  
  With bleu cheese & bacon
- Chicken Caesar Salad
- Crab and Cucumber Salad
  
  Meyer lemon vinaigrette, red onion, red pepper, mixed greens
- Smoked Chicken Salad
  
  Grilled romaine, cashews, grapes, maple mayo

Daily Dinners
- Cedar Plank Vegas Strip Steak
  
  Potato sticks, house made BBQ sauce, slaw
- Lighty's Burger
  
  Ground fresh
- Steak Tip Salad with Onion Rings
  
  Choice of caesar or theo's
- Shrimp and Grits
  
  With bacon and cheddar cheese
- NY Strip Sliders
  
  Caramelized onions, swiss cheese, horseradish mayo
- House Smoked BBQ Baby Back Ribs
  
  Full or half rack
- Blackened Ahi Tuna
  
  Wakame seaweed salad and soy sesame vinaigrette

Certified Angus Beef
- Petit Filet
  
  6 oz. certified black angus
- New York Strip
  
  USDA certified 16 oz. from creekstone farms.
- Delmonico
  
  24 oz. creekstone farm
- Grand Filet Mignon
  
  12 oz. certified black angus

USDA Prime
- USDA Prime NY Strip
  
  16 oz. creekstone farm
- USDA Prime Porterhouse for Two
  
  36 oz. cooked to perfection and carved by the chef
- Theo's Prime Standard for Two
  
  Two theo's house salads, two USDA prime ny strips, twice baked potato, creamed spinach, and a brownie sundae for two

Seafood
- Local Pan Seared Rockfish
  
  Shrimp, english pea and mint risotto, preserved lemon and peach marmalade
- Local Jumbo Crab Cake
  
  Sweet pea succotash, sherry crab sauce
- Whole Lobster
- Cedar Planked Salmon
  
  Roasted baby potatoes, summer squash, chimichurri sauce

Potatoes

For 2. Choice of toppings: twice baked potato, white cheddar grits, scallions & bacon, tortellini mac n' cheese. Add lobster
- Hand Cut Fries
- Hash Browns
- Whipped Yukon Potatoes
- 1 lb. Sea Salt Crusted Baked Potato

Vegetables

For 2.
- Theo's Creamed Spinach & Bacon
- Hand Battered Onion Rings
- Trio of Sauteed Mushrooms & Garlic
- Broccoli & Cheese
- Sauteed Broccoli Rabe with Shaved Garlic
- Sauteed Spinach w/ Shaved Garlic
- Summer Squash w/ Tarragon

Menu for Theo's Steaks, Sides & Spirits provided by Allmenus.com

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