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Asian Taste
Crispy dough filled with minced vegetables and pork.
Crispy dough filled with minced vegetables and shrimp.
2 pieces. Crispy dough filled with minced vegetables.
10 pieces. Stuffed Chinese dumpling.
A cut of meat taken from the top of the rib cage.
Ribs that have been broiled, roasted, or grilled.
4 pieces. Hot, browned sliced bread and shrimp.
Chicken with peanut sauce.
Beef with peanut sauce.
Served in a sweet sauce served with sesame seeds.
2 egg roll, 2 chicken wings, 2 teriyaki beef, 2 sweet sour shrimp, 2 Bar-B-Q ribs, cheese wonton and shrimp toast.
Steamed broccoli served with soy sauce and sesame seeds.
8 pieces. Stuffed dough with pork.
8 pieces. Stuffed dough with chicken.
8 pieces. Stuffed dough with vegetables.
Stuffed dough with shrimp.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Savory light broth with noodles and chicken.
Savory soup with a grain base and chicken.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Savory soup with mixed seafood.
Stir fried with chicken.
Stir fried with pork.
Stir fried with vegetable.
Stir fried with shrimp.
Stir fried with beef.
Stir fried with lobster.
Stir fried.
Quart. Made with egg, bell pepper, red onion, and fresh Thai basil. Hot and spicy.
Quart. Made with egg, bell pepper, red onion, and fresh Thai basil. Hot and spicy.
Quart. Made with egg, bell pepper, red onion, and fresh Thai basil. Hot and spicy.
Quart. Made with egg, bell pepper, red onion, and fresh Thai basil. Hot and spicy.
Stir fried vegetables dish with chicken.
Stir fried vegetables dish with pork.
LStir fried noodle dish with vegetables.
Stir fried vegetables dish with shrimp.
Stir fried vegetables dish with beef.
Stir fried vegetables dish with lobster.
Stir fried vegetables dish with chicken pork and shrimp
Stewed and fried Chinese style dish with chicken.
Stewed and fried Chinese style dish with pork.
Stewed and fried Chinese style dish with vebetabes.
Stewed and fried Chinese style dish with shrimp.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with lobster.
Stewed and fried Chinese style dish.
Egg noodle dish with chicken.
Egg noodle dish with pork.
Egg noodle dish with vegetables.
Egg noodle dish with shrimp.
Egg noodle dish with beef.
Egg noodle dish with lobster.
Egg noodle dish.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with pork.
Stir fried vegetables and noodles with vegetables.
Stir fried vegetables and noodles with shrimp.
Stir fried vegetables and noodles with beef.
Angel hair noodles. Stir fried vegetables and noodles.
Stir fried vegetables and noodles. Served with curry. Hot and spicy.
Stir fried rice noodle dish with chicken.
Stir fried rice noodle dish with pork.
Stir fried rice noodle dish with vegetables.
Stir fried rice noodle dish with shrimp.
Stir fried rice noodle dish with beef.
Stir fried rice noodle dish.
Omelette with chicken.
Omelette with cpork.
Omelette with vegetbales.
Omelette with shrimp.
Omelette with beef.
Omelette with lobsrer.
Omelette.
Sweetened sauce with vinegar base with chicken.
Sweetened sauce with vinegar base with pork.
Sweetened sauce with vinegar base with shrimp.
Stir fry with chicken.
Stir fry with pork.
Stir fry with vegetables.
Stir fry with beef.
Stir fry with shrimp.
Poultry.
Poultry.
Served with mixed vegetables.
Broccoli, snow peas, and string beans.
Thick wheat flour noodles with ginger steak.
Thick wheat flour noodles with ebi.
Thick wheat flour noodles with chicken.
Thick wheat flour noodles.
Thick wheat flour noodles with tofu and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Quart. Hot and spicy.
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Quart. Hot and spicy.
Quart.
Quart.
Cooked on a hibachi grill with chicken.
Cooked on a hibachi grill with steak.
Cooked on a hibachi grill with shrimp.
Cooked on a hibachi grill.
Marinated or glazed in a soy based sauce. with tofu.
Marinated or glazed in a soy based sauce. with salmon.
Marinated or glazed in a soy based sauce. with shrimp.
Stir fried chicken and vegetable dish.
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Quart.Marinated and stir fried. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Quart. Hot and spicy.
Hot and spicy.
Quart.
Quart.
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Quart. Marinated and stir fried. Hot and spicy.
Quart. Hot and spicy.
Quart.
Quart.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds. Hot and spicy.
Tofu with spicy sauce. Hot and spicy.
4 pieces. Deep fried whole chicken wings.
10 pieces. Breaded or battered crispy chicken.
5 pieces.
10 pieces. Cooked in oil.
6 pieces. Imitation crab.
15 pieces. Cooked in oil.
Cooked in oil.
Fried potatoes.
Deep fried chunk of shrimp in a walnut sauce with broccoli.
Marinated chunks of chicken fried and sauteed with orange flavored tangy wine sauce served with broccoli. Hot and spicy.
Chicken in batter with broccoli and sesame seeds in a wine sauce.
Deep fried chunks of chicken in hot pepper and tangy wine sauce served in broccoli. Hot and spicy.
Lobster, shrimp, chicken, beef, roast pork, and crab meat with mixed vegetables in brown sauce.
Shrimp, beef, and chicken sauteed with Chinese vegetables in chef's special sauce.
Beef, roast pork, shrimp, and chicken with mixed vegetables in chef's sauce.
Deep fried shrimp in hot pepper tangy wine sauce served in broccoli. Hot and spicy.
Jumbo shrimp, sea scallops, lobster, and crab meat sauteed with mixed vegetables in tasty seafood sauce.
Shrimp sauteed in hot spicy sauce accompanied by chicken chunks in spicy wine sauce. Hot and spicy.
Jumbo shrimp and fresh scallops with Chinese vegetables in white sauce.
Sliced beef with cabbage and snow peas in chef's special sauce. Hot and spicy.
Slices of prime beef, quickly sauteed and can flip over a high flame, blended in an exotic sesame sauce.
Light fried jumbo shrimp quickly sautéed and pan flipped over a high flame, blended in an exotic sesame sauce.
Jumbo shrimp and scallops sauteed with basil, pepper, mushrooms and baby corn in Asian Taste’s special hot and spicy garlic sauce. Hot and spicy.
Jumbo shrimp, beef, chicken breast with water chestnuts, onions, snow peas and green peppers in hot garlic sauce. Hot and spicy.
Hot and spicy.
Stir fried rice noodle dish with chicken. Hot and spicy.
Stir fried rice noodle dish with pork. Hot and spicy.
Stir fried rice noodle dish with vegetables. Hot and spicy.
Stir fried rice noodle dish with beef. Hot and spicy.
Stir fried rice noodle dish with shrimp. Hot and spicy.
Rice noodles stir-fried in a spicy basil sauce with chilis. Spicy.
Flat wide rice noodles, fried with sweet soy sauce and egg.
String beans, onions, and white or brown rice. Spicy.
Served with white or brown rice.
Branded chicken and shrimp with honey walnut sauce.
Braised chicken and shrimp with fresh vegetables.
Shrimp, scallops and chicken with mixed vegetables. Hot and spicy.
With white or brown sauce.
With white or brown sauce.
Sauteed seasoned vegetables. With white or brown sauce.
With white or brown sauce. With white or brown sauce.
Steamed and served without oil, with white or brown rice, soup, and choice of sauce on the side.
Steamed and served without oil, with white or brown rice, soup, and choice of sauce on the side.
Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.
Steamed and served without oil, with white or brown rice, soup, and choice of sauce on the side.
Poultry.
Poultry.
Poultry.
Stir fried chicken and vegetables.
Stir fried steak with vegetables and a savory sauce.
Omelette with chicken.
Omelette with pork.
Omelette with shrimp.
Sweetened sauce with vinegar base.
Egg noodle dish with chicken.
Egg noodle dish with shrimp.
Egg noodle dish with beef.
Egg noodle dish with pork.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste with chicken. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste with beef. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste with shrimp. Hot and spicy.
Marinated and stir fried with chicken. Hot and spicy.
Marinated and stir fried with beef. Hot and spicy.
Marinated and stir fried with shrimp. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy stir-fr with chicken. Hot and spicy.
Spicy stir-fr with shrimp. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base and pork.
Stir fried noodle dish with chicken.
Stir fried chicken and vegetable dish.
Omelet with chicken.
Omelet with pork.
Sweetened sauce with vinegar base with chicken.
Egg noodle dish with chicken.
Egg noodle dish with shrimp.
Egg noodle dish with beef.
Egg noodle dish with pork.
Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste with beef Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste with shrimp. Hot and spicy.
Marinated and stir fried with chicken. Hot and spicy.
Marinated and stir fried with beef. Hot and spicy.
Marinated and stir fried with shrimp. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy stir-fry. with chicken. Hot and spicy.
Spicy stir-fry with shrimp. Hot and spicy.
Served in a sweet sauce served with sesame seeds with chicken. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Ribs that have been broiled, roasted, or grilled. Hot and spicy.
A cut of meat taken from the shoulder. Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef wth brown sauce and vegetables.Hot and spicy.
Mix of protein and stir fry vegetables.
Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base with pork.
Fried sweet dough.
Stir fried rice noodle dish with chicken. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated or glazed in a soy based sauce.
Hot and spicy.
Choice of style, with white or brown rice. Spicy.
Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.
Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.
Steamed and served without oil. Served with white or brown rice, soup, and choice of sauce on the side.
Alaska, Boston, and California roll. Served with miso soup and salad.
Spicy tuna, spicy salmon, and spicy yellowtail roll. Served with miso soup and salad.
Cucumber, avocado and oshinko roll. Served with miso soup and salad.
Tomato and volcano roll. Served with miso soup and salad.
Three rolls. California wrapped in seasoned rice and seaweed, Served with miso soup and salad.
One roll of California fish, one roll of cucumber, and one roll of tuna. Served with miso soup and salad.
A jumbo roll of seasoned rice and seaweed filled with egg, crab meat, cucumber in the center. Served with miso soup and salad.
Six pieces of assorted sushi and one tuna roll. Served with miso soup and salad.
Eight pieces of assorted sushi and one tuna roll. Served with miso soup and salad.
All raw fish over the seasoned rice in box. Served with miso soup and salad.
Seven pieces of salmon sushi and one salmon roll. Served with miso soup and salad.
Broiled eel with special sauce over the seasoned rice in a box. Served with miso soup and salad.
Nine pieces. Served with miso soup and salad.
12 pieces. Served with miso soup and salad.
Six pieces of sushi and 12 pieces of sashimi. Served with miso soup and salad.
One chef's roll and 18 pieces of assorted sushi. Served with miso soup and salad.
18 Pieces of sushi. Served with miso soup and salad.
Eight pieces of sushi, 12 pieces of sashimi, and 1 tuna or salmon roll. Served with miso soup and salad.
Ten pieces of tuna and sashimi on top of rice. Served with miso soup and salad.
Ten pieces of salmon and sashimi on top of rice. Served with miso soup and salad.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail, and one piece of spicy tuna roll. Served with miso soup and salad.
Maguaro.
Hamachi.
Sake.
Ebi.
Tako.
Bean Curd.
Hatate.
Unagi.
Masago.
Kani.
Tamago.
Cucumber.
Pickled radish.
Tuna.
Yellow tails and chopped scallion.
Tuna and cucumber.
Tuna and cucumber.
Shrimp and cucumber.
Fresh salmon.
Broiled salmon skin inside out.
Avocado, crab meat and sesame inside out.
Fresh salmon, avocado and cucumber.
Broiled eel.
Shrimp, avocado, crab meat and small roe.
Salmon, cucumber and cream cheese.
Spicy tuna and tempura crunch.
Spicy salmon and tempura crunch.
Crabmeat, fish egg with mayonnaise sauce inside.
One piece of spicy tuna, crunch avocado.
Salmon, crab meat, avocado and shrimp, deep fried and topped with spicy mayo and red sauce.
Tuna, salmon, eel, shrimp tempura, seaweed salad, cucumber and spicy mayo
California roll base, salmon, tuna, eel on top.
Spicy shrimp tempura base, crab meat, fish egg with mayonnaise sauce on top.
Spicy tuna, crab meat, avocado, deep fried with spicy mayo and eel sauce.
Shrimp tempura base with eel and avocado on top.
Salmon, cream cheese & scallion deep fried in tempura batter.
California base deep fried in tempura batter, spicy sauce on top.
Spicy shrimp tempura roll base, fresh tuna, salmon on top.
Spicy tuna topped with salmon and avocado.
Yellowtail, scallion and masago base with salmon avocado on top.
Tuna, salmon, yellowtail and white fish with crab meat, cucumber, and masago.
Eel and avocado base with tuna, salmon, red snapper, spicy mayo on top.
Shrimp tempura and cucumber base topped with spicy crab meat.
Spicy tuna, spicy salmon, spicy yellowtail tempura crunch. and one piece avocado with soy bean seaweed.
Eel, cucumber inside, crab meat, avocado, shrimp on top.
Crunch crab meat base, salmon on the top grilled with spicy mayo and eel sauce.
Eel, tempura glades and avocado with tuna masago served with eel sauce and spicy mayonnaise.
Spicy salmon and avocado with spicy sauce, spicy tuna topped served with spicy mayo sauce
Asparagus, sweet potato, cucumber, topped with avocado.
Smoked salmon and cucumber, topped with fresh salmon and thin sliced lemon.
Tuna, asparagus, tempura flakes and scallion topped with yellowtail, salmon, eel and avocado, served with black pepper chill sauce.
Tuna salmon, red snapper, cream cheese, scallion, deep fried in tempura batter, with eel and spicy mayonnaise sauce.
Broiled eel and avocado, topped with sweet mango and masago.
Shrimp tempura and avocado, topped with spicy tuna.
Shrimp, crab meat, avocado cream cheese deep fried in tempura batter, served with eel & spicy mayonnaise sauce.
Tuna, salmon, yellowtail, avocado, crab stick, masago wrapped in the cucumber.
Salmon, crab meat, avocado, shrimp deep fried topped with spicy mayo and eel sauce.
Spicy yellowtail, banana, avocado in tempura topped with spicy mayo sauce and eel sauce.
Choice of two rolls. Served with miso soup and salad.
Choice of two rolls. Served with miso soup and salad.
Five pieces. Steamed vegetable dumplings.
Six pieces. Steamed shrimp dumplings.
Mixed Japanese pickles.
Steamed soy bean.
Four pieces of assorted row fish over seasoned rice.
Five pieces.
Menu for Asian Taste provided by Allmenus.com
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