Evolution Public House
(443) 260-2337

From the Kettle, Garden
- Chef's Choice of Chili
  
  Rotates daily
- Tomato corn & Crab Bisque $9.00
  
  Smoked tomatoes, roasted corn cream, lump crab, herbs
- Chopped Salad $9.50
  
  Creamy vinaigrette, scallion, tomato, cheddar, cucumber, carrot, fried garbanzo, soy nuts
- Steak Salad $15.00
  
  Bistro steak, beans, roasted portabella, goat cheese, spring mix, truffle balsamic dressing
- Simple Organic Greens & Herbs $8.50
  
  Local apples, candied walnuts, dried blueberries, cider vinaigrette
- Chesapeake Cobb Salad $10.00+
  
  Soft shell crab, va ham, hard boiled egg, grape tomatoes, roasted corn, asparagus. Cucumbers, carrots, scallions, honey mustard vinaigrette, old bay chips (vegan) upon request
- Old Bay Inspired Shrimp Salad $14.00
  
  Butter poached shrimp, lemon-terragon dressing, garden greens, toast points
- Public House Chef Salad $12.00
  
  Smoked perdue turkey, cured ham, cheese, cracked pepper parmesan ranch

Sandwiches

Served with hand cut fries
- Johnny Burger $12.00
  
  Custom grind, brioche, organic lettuce tomato, red onion. Add cheese $1.00, add our bacon $1.50. Pairing: exile esb
- Duck Confit Burger $18.00
  
  Custom grind, house cured duck confit, gruyere cheese, onion jam, rosemary garlic aioli. Pairing: lot 6 dipa
- Crab Cake $13.50
  
  Lump and backfin, chive remoulade organic lettuce, tomato. Pairing: primal pale ale
- Smoked Brisket Sandwich $11.50
  
  12 Hour smoked brisket, chef's root beer sauce, jicama apple slaw. Pairing: lucky 7 porter
- Evo Beer Brat $9.50
  
  Natty boh brat, caramelized onions & peppers, smoked dijon & cracked pepper mayo. Pairing: lot 6
- IPA Chicken Po Boy $11.00
  
  Fresh chicken breast, lot 3 brine hoppy mustard, bacon marmalade, pepper jack. Pairing : lot $3.00 IPA
- P.H. Club $12.00
  
  Smoked fresh perdue turkey, bacon, cured ham, lettuce, tomato, cheese. Pairing: seasonal
- Fish Sandwich $12.50
  
  Chive remoulade, organic lettuce, tomato. pairing: primal pale ale
- Grilled Cheese $9.50
  
  Provolone & fontina, red peppers, tomatoes, add ham, turkey or bacon $2.00. Pairing: lot 3
- Pulled Pork Sandwich $10.00
  
  12 Hour smoked, sweet & spicy BBQ, jicama apple slaw. Pairing: rise up stout

Large Plates

Risotto add on options: shrimp $6.00, fresh catch $7.00, chicken $6.00, steak $8.00
- Roasted Chicken $18.00
  
  Local veg, pan sauce, grandma's mashers. Pairing: seasonal
- Brew House Ribeye $26.00
  
  Blue cheese mashers, onion rings, aparagus. pairing: exile red ale
- Scallops EVO $26.00
  
  Seared scallops, dijon beurre blanc, crab & corn fricassee, blistered tomatoes. Pairing: primal pale ale
- P.H. Fish & Chips $17.50
  
  Atlantic cod, primal pale ale batter, p.h. fries, gribiche sauce Pairing: Lot 3 IPA
- Chef's Risotto $16.00
  
  Wild mushrooms, roasted corn, asparagus, peas, blistered tomatoes, parmesan, herbs, crispy brussels
- Shephards Pie $14.50
  
  Wild mushrooms, peas, mirepoix, garbanzos mushroom jus, sweet potato mash, crushed walnuts. Vegan

Plates To Share
- Pickled Sampler (5 Varieties) $6.00
  
  House made pickles & vegetables
- Fries or Sweet Potato Fries $6.50
  
  Hand cut
- Fried Pickles & Banana Peppers $7.50
  
  Buttermilk horseradish sauce
- Chef's Flatbread of the Day $9.50
  
  Check the chalkboard
- Deviled Eggs $6.50
  
  Our own bacon, chive
- P.I.G. Tots $8.50
  
  Hickory BBQ pulled pork, ranch, jicama apple slaw
- Maryland Style Crab Dip $10.50
  
  Backfin crabmeat, parmesan flatbread
- EVO Dip Sampler & Pretzels $13.50
  
  Crab dip, beer & cheese dip, onion dip
- P.E.I Mussels $14.00
  
  Sherry dijon butter, fresh herbs, crusty bread
- Primal Wings (Breaded or Naked) $10.50
  
  Primal, lucky 7 BBQ, garlic-parm
- Spicy Virginia Clams $12.50
  
  15 Sewansecott ocean salt little necks, smoked paprika-tomato broth, garlic bread

Artisan Charcuterie & Cheeses

Served with artisan breads, fruits, jams & pickles. Cheeses: chef's select blue, amish cheddar, camembert, midnight moon, pleasant ridge reserve, chef's feature. Meats: rosette de lyon, prosciutto, speck, sopresatta, sweet coppa, calabrese
- One Meat, One Cheese $12.00
- Two Meats, Two Cheeses $24.00
- Three Meats, Three Cheeses $30.00

Menu for Evolution Public House provided by Allmenus.com

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