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fresh maryland crab and a touch of sherry
with grape tomatoes and balsamic vinaigrette
iceberg lettuce, house-made bleu cheese dressing, apple wood smoked bacon and shaved radishes
limited availability. classic hand-chopped steak tartare served devilled egg-style
grilled with garlic & herbs or spicy "diablo" style
garlic & herb butter, blackened, or wrapped in bacon with apricot-mango-horseradish chutney
giant bone-in rib eye with grilled red onions and horseradish cream.
house butchered and trimmed daily. served with grilled onions
premium, all-natural, farm-raised, house-aged ny strip.
with brandy mushroom cream, béarnaise or aged blue cheese crumbles
seared with a cracked black peppercorn crust and a port-peppercorn cream
our prime ny strip seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles
premium, all-natural, farm-raised, house-aged tenderloin
with brandy mushroom cream, béarnaise or aged blue cheese crumbles
"house special style"
our richest, most intensely flavored (but not most tender) steak
jumbo lump crabmeat, seasoned, broiled and finished with a sherry-shallot beurre blanc
maine salmon grilled, blackened, or spicy diablo style all with grilled onions and garlic
grilled with garlic & herbs or spicy "diablo" style
grilled, blackened, or wrapped in bacon with apricot-mango-horseradish chutney
balsamic glaze or spicy "diablo" style, with roasted red pepper/eggplant purée, broccoli, grilled onions and aged bleu cheese
finished with truffle oil, porcini purée, fresh herbs and golden sherry
classic hand-chopped steak tartare served devilled egg-style
fresh maryland crab and a touch of sherry
with balsamic vinaigrette and grape tomatoes
iceberg lettuce, house-made bleu cheese dressing, apple wood smoked bacon and shaved radishes
romaine hearts, shaved aged parmesan with an anchovy stuffed olive
grilled with garlic herb butter or spicy "diablo" style
garlic & herb butter, blackened, or wrapped in bacon with apricot-mango-horseradish chutney
premium, all-natural, farm-raised, house-aged tenderloin
with brandy mushroom cream, béarnaise or aged blue cheese crumbles
seared with a cracked black peppercorn crust and a port-peppercorn cream
seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles
premium, all-natural, farm-raised, house-aged ny strip
with brandy mushroom cream, béarnaise or aged blue cheese crumbles
seared with a cracked black peppercorn crust and a port-peppercorn cream
our premium ny strip seared with a cracked black peppercorn crust, brandy mushroom cream and aged bleu cheese crumbles
sliced ny striploin in brushed with our spicy diablo marinade and topped with onions and garlic
grilled with garlic & herbs or spicy "diablo" style
jumbo lump crabmeat, seasoned, broiled and finished with a sherry-shallot beurre blanc
sliced ny striploin with sautéed mushrooms, grilled onions and bleu cheese crumbles with your choice of mixed greens with balsamic dressing or caesar salad
with blue cheese and bacon iceberg wedge salad
fresh house-ground turkey and spices, topped with a cranberry dijon glaze and grilled onions
roasted red pepper/roasted eggplant puree, grilled onions and bleu cheese. balsamic glaze or spicy diablo
finished with truffle oil, porcini purée, fresh herbs and golden sherry
our richest, most intensely flavored (but not most tender) steak
grilled, blackened, or spicy diablo style all with grilled onions and garlic and lemon
grilled with garlic butter, blackened, or bacon-wrapped
sparkling wine layered over evolution lucky 7 porter
sparkling wine white peach purée
wi
wi
holland
holland
mexico
md
spain
germany
czech republic
md
md
de
semi-sweet
michael pozzan winery "annabella" 2010 napa valley california
charles smith wines "velvet devil" 2012 columbia valley wa
chateau bianca 2010 willamette valley oregon
vinaceous "snake charmer" 2011 south australia
peachy canyon "incredible red" zinfandel 2011 paso robles ca
brancaia "tre" 2010 toscano italy igt
agrícola la bastida "el primavera" 2011 spain
viña las perdices 2012 mendoza argentina
edna valley vineyards "paragon" 2011 central coast ca
buitenverwachting "beyond" 2012 coastal region south africa
lake chalice "cracklin' savie" marlborough nz (slightly carbonated)
heinz eifel kabinett 2012 mosel valley germany
seifried estate 2012 nelson new zealand
seifried estate "sweet agnes" riesling 2011 nelson new zealand