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Abyssinia
chopped fresh tomatoes, onions, peppers served with house dressing
lettuce with fresh tomato, green peppers, onions, olive oil, wine vinegar and garlic
yellow split peas cooked with onions, garlic, green peppers, turmeric and vegetable oil
ground peas cooked with onions, garlic, red peppers and vegetable oil
lentil cooked with red peppers, onion sauce, garlic, vegetable oil and house condiments
cabbage and carrots cooked with onions, garlic, turmeric and vegetable oil
collard green cooked with onions, garlic and vegetable oil
a tasty mixed dish (#3, 4, 5, 6 and 7) with tomato salad on the side
a tasty mixed dish (#3, 4, 5, 6 and 7) with abyssinia salad on the side
additional person
tender lamb cubes marinated in red wine and spices and a special blended sauce. sauteed with jalapeno hot peppers, tomatoes and onions
tender cubed pieces of lamb marinated with special spices, onions, tomatoes, jalapeno and garlic
savory lamb chunks dry fried with onions, jalapeno peppers and special seasoning
fresh lamb cooked with berbere and specialty spices
tender lamb pieces with bone cooked with onions, garlic, jalapeno peppers and special spices butter
lamb ribs fried with onions, tomatoes and jalapeno peppers
sauteed tender chicken marinated in seasoned butter and stewed in red hot peppers. sauce flavored with ginger root, cardamom, garlic and exotic spices served with hard boiled eggs
short beef ribs fried with onions, tomatoes, and jalapeno peppers
fresh ground beef seasoned with herbed ethiopian butter, hot chili peppers, raw or lightly cooked
fresh ground beef, seasoned with herbed ethiopian butter, special seasoned cheese and hot chili peppers mixed with onions, served raw or lightly cooked
chunks of raw fresh beef immersed in a mixture of specially seasoned herbed butter, onions and hot peppers
prime beef sauteed with seasoned butter, hot peppers, garlic, onions, tomatoes and jalapeno cooked in pan
prime beef sauteed with seasoned butter, hot peppers, garlic, onions, tomatoes and jalapeno cooked in pan
fresh beef marinated in red wine and cooked with red hot peppers sauce, onions, ginger roots, garlic and exotic ethiopian spice
fresh and tender beef prepared in special ethiopian herbed butter, spiced with onions, garlic, ginger roots and turmeric
shredded collard green cooked with beef ribs, prepared in special ethiopian herbed butter spiced with onion, garlic and ginger roots
half and half combination of number 22-23
number mixed with injera
chunks of lamb tripe and liver seasoned with herbed ethiopian butter, served raw or cooked
with salad
with fish and salad
a dazzling array of doro wat, beef and lamb with vegetarian dishes, arranged on our large serving tray (messob)
Menu for Abyssinia provided by Allmenus.com
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