2 spring rolls, 2 satays, 4 fried calamari 3 fried dumplings, 4 fried tofu, 3 kyo za.

Crispy rolls stuffed clear noodles and vegetables served with sweet and sour sauce.

Skewered chicken marinated in herbs, grilled and served with peanut sauce.

Fresh squid, lightly battered and deep-fried served with sweet and sour sauce.

Cut tofu fried until crispy golden served with sweet and sour peanut sauce.

Grilled marinated beef with pepper served with house special sauce.

Marinated shrimp cake and deep fried until golden served with sweet.

Crispy fried dumpling stuffed with tofu and vegetable served with sweet soy sauce.

Steamed dumplings stuffed with shrimp, crabmeat, pork, water chestnuts, and Thai herbs served with sweet soy sauce.

Fried dumplings stuffed with shrimp, crabmeat, pork, water chestnuts, and Thai herbs served with sweet soy sauce.

Crispy rolls filled with marinated shrimp served with sweet and sour sauce.

Boiled green soy bean topped with a little bit salt.

Rice paper with mixed veggie, tofu, noodle, and shrimp with dipping sauce.

Fresh mushrooms in lemongrass, galangal soup with Thai spices.

Your choices of chicken or shrimp, fresh mushrooms in lemongrass galangal soup with Thai spices.

Slices of chicken breast in coconut milk soup with galangal, lemongrass, mushroom, kaffir-lime leaves, and lime juice.

Hot and sour soup with a combination of seafood, tomato and basil leaves.

Tofu with vegetable and shitake mushrooms in a clear broth sprinkled with scallions, cilantro, and roasted garlic.

Honey roasted duck, shredded and tossed with fresh ginger, scallions, onions, celery, roasted chili paste and scallions tossed with spicy lime juice.

Mixed seafood, onions, carrots, tomatoes and celery with spicy lime juice.

Steamed minced chicken, onions, lime juice on a bed of mixed greens.

Sliced grilled beef mixed with onions, carrots, tomatoes, cucumber with spicy lime juice.

Julienne green papaya mixed with roasted peanuts, tomatoes, carrots and string beans tossed with spicy lime dressing.

Cellophane noodle mixed with shrimp and minced chicken, onion, carrot, and tomatoes in spicy lime juice.

Wide rice noodles topped with gravy, broccoli and your choices of shrimp, beef, chicken, or pork.

Steamed rice sauteed with crabmeat, onions, carrots, and scallions.

Steamed rice sauteed with chicken and shrimp egg, pineapples, carrots, onions, scallions, cashew nut, and tomatoes.

Fried egg noodles with chicken or seafood, shitake mushrooms, carrots, and scallions.

Choices of beef, chicken, pork, or seafood sauteed with wide rice noodles, tomato, basil leaves, sweet pepper in garlic sauce.

Steamed rice sauteed with seafood, basil, onions and chili pepper sauce.

Thin rice noodles stir-fried with chicken, sliced red bean curd, crushed peanuts, bean sprouts, scallions and egg in tamarind sauce.

Choices of beef, chicken, pork, or combination seafood sauteed with ground chili, garlic, string beans, and Thai basil leaves.

Slices of chicken breast lightly battered, then deep-fried and sauteed with roasted cashew nuts, carrots, onions and scallions in a house special sauce.

Choices of beef, chicken, pork, or combination seafood, stir-fried with fresh ginger, onions, scallions, and mushrooms.

Choices of beef, chicken, pork, or seafood sauteed with mixed vegetables in a light garlic sauce.

Tender beef sliced sauteed with sweet pepper and onions in a brown sauce.

Choices of beef, chicken, pork, or shrimp sauteed with string beans and red curry paste.

Combination of shrimp, squid, scallops sauteed with lemongrass, galangal, chili paste, and kaffir-lime leaves.

A touch of roasted garlic and white pepper sauteed with a choice of pork or chicken with steamed broccoli.

Chicken or seafood simmered in a creamy red curry peanut sauce and sprinkled with kaffir-lime leaves.

Chicken and shrimps sauteed with mixed veggies and cellophane noodles in light garlic sauce.

Choices of chicken, beef, or shrimp in red, or green curry coconut broth with bamboo shoots, string beans, pepper and basil leaves.

Slices of chicken breast sauteed with a light yellow curry on a bed of steamed veggie topped with peanut sauce.

Crispy filet tilapia topped with choices of - spicy chili basil and garlic sauce. - black bean, mushroom, ginger sauce. - 3 flavor garlic chili and oyster sauce. - sweet and sour with veggie sauce.

Special curry with tender beef, onion, potato, and peanut.

Liced of Chinese eggplant sauteed with spicy chili basil sauce with your choices of chicken, beef, pork, or tofu.

Your choices are of crispy roasted duck or pork stir-fried with ground fresh pepper in garlic and basil sauce topped with crispy basil leaves.

Crispy fried boneless duck in mushrooms, scallions and ginger sauce on a bed of steamed broccoli.

Sauteed shrimp and pork with fresh pineapple, tomatoes, cucumber, sweet pepper and onions in sweet and sour sauce.

Grilled filet salmon topped with house spicy tamarind sauce.

Two jumbo soft shell crab lightly battered and deep-fried, topped with choices of - spicy chili basil and garlic sauce. - black bean, mushroom, ginger sauce. - 3 flavor garlic chili and oyster - sweet and sour with veggie sauce.

Shrimp, clear noodles, shitake mushrooms vegetables and ginger cooked in a clay pot.

Thin noodle sauteed with a combination of seafood, egg, red bean curd, scallion peanut, bean sprout and topped with crispy jumbo soft shell crab.

Sauteed broccoli topped with crispy golden pork and shrimp in light garlic sauce.

Boneless roasted duck served in spicy red curry with tomatoes, pineapple and basil leaves.

Homemade medium spicy choices of green curry or red curry coconut broth with tofu, bamboo shoots, string bean, red pepper and basil leaves.

Tofu sauteed with wide rice noodles, tomato, basil leaves, sweet pepper, onions, and chili sauce.

Sauteed tofu with a light yellow curry on a bed of steamed veggie topped with peanut sauce.

Fried tofu sauteed with mixed vegetables in a light garlic sauce.

Sauteed tofu with fresh ginger, onions, scallions, and mushroom in a soybean sauce.

Thin rice noodle stir-fried with tofu, sliced red bean curd, crushed peanuts, bean sprouts and scallions in tamarind sauce.

2 chicken satay and steamed broccoli served with peanut sauce and rice.

Thin noodle sauteed with chicken, egg, peanut and sliced red bean curd in tamarind sauce.

Small fried rice sauteed with chicken, egg, and broccoli.

2 fried shrimp cake and steamed broccoli served with rice.

Steamed sticky rice tossed with sweetened coconut cream and served with fresh mango.