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Flash fried in spicy sriracha remoulade sauce
Little neck clams simmered in a chunky tomato sauce
Fried or grilled
A classic
Garlic, onions, and basil in a marinara sauce
Shrimp in a lemon, garlic white wine sauce, served in an angel hair nest
Chopped clams, garlic, peppers & bacon
Jumbo shrimp (5) served in a martini glass
Rustic bread, goat cheese, tomatoes, onions, kalamata olives, and fresh mozzarella
Tomatoes, fresh mozzarella, fresh basil, & olive oil
Tomatoes, onions, basil, garlic, and olive oil on toasted bread
Our traditional bruschetta with crabmeat
Served with soy sauce, wasabi, & pickled ginger
Sopressata, chorizo, asiago, gorgonzola, and imported parmigiana, roasted peppers, olives, pepperoncinis, roasted garlic & toast points
Marinated and grilled lamb chops. served in a martini glass with mint jelly
Romaine and iceberg lettuce, tomatoes, olives, and pepperoncinis in a creamy italian dressing
Mixed greens tossed in a light balsamic vinaigrette dressing with celery, mushrooms, and tomatoes, topped with shaved parmigiano cheese
Grilled salmon over fresh greens, arugula, mushrooms, ciabatta bread croutons, hard boiled egg, bacon, with a tomato vinaigrette
Classic style
Romaine, iceberg, tomatoes, cucumbers, olives, red onions, genoa salami, ham and provolone, tossed in our creamy house dressing and topped with steamed gulf white shrimp
Tossed mixed greens with fresh apples, strawberries, oranges, melon, candied walnuts and sun dried cranberries in a raspberry vinaigrette
Priced daily
Served with our delicious home-made cream cheese sauce. Add grilled chicken for $3.95. Add grilled shrimp $5.95
Layered with meat sauce, ricotta, mozzarella and parmigiana cheese
Traditional meat sauce with peas, parmigiano cheese and a touch of cream
Saucer shaped pasta baked with fontina cheese, sweet italian sausage, spinach, tomatoes, and mushrooms finished with white truffle oil
Extra large tortellini stuffed with veal and beef, simmered in a chunky tomato sauce with onions, oregano and parmigiana
Tortellini with a combination of marinara, pesto and alfredo sauce
Topped with tomato sauce
Add meat sauce $2.95 , add sausage $3.95, add meatballs $3.95
Rigatoni pasta in a vodka-cream sauce, fresh spinach, sun-dried tomatoes, and parmigiana cheese
Cheese filled ravioli topped with jumbo lump crabmeat in creamy rose sauce
Penne tossed in a vodka sauce with blackened chicken & bleu cheese crumbles
Sauted tomatoes, basil, garlic and olive oil topped with fresh mozzarella
Chopped fresh clams, olive oil and garlic
Layers of eggplant topped with mozzarella cheese & served with a side of pasta
Chicken breasts sauteed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese
Marsala and white wine sauce with a touch of lemon, asparagus and roasted peppers
A timeless classic
Topped with baked jumbo lump crab imperial
Lightly breaded, topped with ripe sliced tomatoes, mozzarella cheese & in a marsala sauce
Sauteed chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine and dijon mustard, drizzled with white truffle oil served with creamy parmigiana risotto and sauteed spinach
Marsala wine sauce with sliced mushrooms and artichoke hearts
Sauteed in a white wine lemon sauce with sage & topped w/ prosciutto & mozzarella, garnished with spinach
A timeless classic
Tender medallions sauteed w/ bell peppers and topped with jumbo lump crabmeat in a light cream sauce
Thinly sliced veal simmered in a white wine lemon sauce with capers
Veal sauteed with mushrooms in a marsala sauce
Lemon wine sauce, feta, kalamata olives, spinach, over linguini
Shrimp, mussels, calamari, clams with risotto in a white wine seafood stock
Fresh salmon filet baked with butter and basil served with creamy parmigiana risotto
Sauteed in a garlic wine sauce over linguini
Spicy marinara over linguini
Three risotto cakes stuffed with shrimp, and topped with a light basil shrimp cream sauce and spinach
Jumbo shrimp breaded and topped with mozzarella and marinara sauce
Jumbo lump crab meat simmered with slow cooked onions and "old bay" in our matriciana sauce
Mussels, clams, calamari, shrimp in a light marinara sauce. served over linguini
6 oz. lobster tail cut into bite sizes & 3 jumbo shrimp in a brandy cream sauce w/a touch of garlic over linguini
Two broiled jumbo lump crab cakes. served with mashed potatoes and vegetables
14 oz new york strip topped in a mushroom demi-glaze
14 oz choice strip grilled to perfection
Marinated in a zesty blend of parsley, chopped garlic, lemon, red- wine vinegar and fresh herbs
A 10 oz. filet cooked to order
Twin 5 oz filets stacked with portabello mushrooms, fresh mozzarella, sliced tomato on a bed of spinach
Marinated and grilled to order, served with mint jelly
Vegetables, or spinach with oil & garlic
With butter sauce
With french fries
Grilled, fried or thai spicy style
Fresh mozzarella cheese, beefsteak tomatoes, extra virgin olive oil, and aged balsamic vinegar
Lump crab tossed with olive oil, basil, onions, and ripe roma tomatoes on toasted rustic bread
Lump crab meat, cilantro, scallions, jalapeno and mozzarella cheese topped with guacamole, tomato bruschetta and sour cream
Rustic bread topped with goat cheese, ripe roma tomatoes, onions, kalamata olives, basil, and fresh mozzarella, baked.
Sliced and served with pickled ginger, spicy aioli and baby arugula
We use only jumbo lump crab meat
1/3 lb peeled shrimp with old bay, onions, and cocktail sauce
Chopped clams, bell peppers, garlic and seasoned bread crumbs topped with bacon
Mixed greens tossed in a light balsamic vinaigrette dressing with celery, mushrooms, and tomatoes. Topped with shaved parmigiano cheese. Add grilled chicken $2.95 or add grilled shrimp $4.95
Romaine, iceberg, tomatoes, cucumbers, olives, red onions, genoa salami, ham and provolone, tossed in our creamy house dressing and topped with steamed gulf white shrimp
Sliced n.y. strip steak, mushrooms, grilled sweet onions served on field greens tossed with gorgonzola cheese and roasted red pepper, tomato vinaigrette dressing
Classic style. Add grilled chicken $2.95 or add grilled shrimp $4.95
Chicken breast, mixed greens, portobello mushrooms, artichoke hearts, pepperoncini, kalamata olives, diced tomatoes, cucumbers and feta cheese serve with balsamic vinaigrette
Grilled salmon over fresh greens, arugula, mushrooms, ciabatta bread croutons, hard boiled egg, bacon, with a tomato vinaigrette
Stir fried chicken and crisp vegetables on a bed of romaine in a ginger dressing topped with crispy noodles
Tossed mixed greens with fresh apples, strawberries, oranges, melon, candied walnuts and sundried cranberries in a raspberry vinaigrette
Mixed greens, tomatoes, red onions, and corn in a light creamy parmigiana dressing topped with cajun chicken
Priced daily
Jumbo lump crabmeat broiled and served on a kaiser roll with remoulade sauce
Three classic mini-angus burgers with fried onions, provolone cheese, served on a bun with remoulade sauce, and pickle slices
Three liberatore's famous recipe crabcakes in mini-size, served on a bun with remoulade sauce
Two mini crabcakes & two mini angus burgers
A generous portion of large steamed gulf white shrimp tossed in "old bay" aioli served on kaiser bread
A classic! Grilled chicken breast, served with lettuce, tomato and mayonnaise on a tuscan roll
Grilled chicken breast, sage mayonnaise, sliced tomatoes, prosciutto and melted mozzarella cheese on tuscan bread, served with house dressed greens
Grilled n.y. strip, bleu cheese, arugula, tomatoes, remoulade sauce on a toasted italian roll
Ground sirloin topped with fried onion straws and romaine lettuce on a tuscan roll. Additional toppings $0.50 each
Fresh mozzarella, sliced tomatoes, fresh basil
Olive oil, spinach, roasted peppers, garlic tomatoes, mushrooms and mozzarella
Tomato sauce topped with mozzarella cheese. Additional toppings available $1.00
Mozzarella, spicy tomato sauce, italian sausage, mushrooms, & red onions
Fresh mozzarella, prosciutto, shaved parmigiana, mushrooms and wild arugula, drizzled with white truffle oil
Jumbo lump crabmeat with cream cheese topped with mozzarella
Rigatoni pasta in a vodka-cream sauce, fresh spinach, sun-dried tomatoes, and parmigiana cheese
Saucer shaped pasta baked with fontina cheese, sweet italian sausage, spinach, tomatoes, and mushrooms finished with white truffle oil
Layered with meat sauce, ricotta, mozzarella and parmigiana cheese
Grilled chicken sauteed with fresh spinach, garlic, touch of bacon and parmigiana cheese served over penne
Served over linguini without tails
Chicken breasts sauteed in white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese
Fresh salmon filet baked with butter and basil served with creamy parmigiana risotto
Layers of eggplant topped with mozzarella cheese
Traditional meat sauce with peas, parmigiano cheese and a touch of cream
Cheese filled ravioli topped with jumbo lump crabmeat in creamy rose sauce
Jumbo lump crab meat simmered with slow cooked onions and "old bay" in our matriciana sauce
A classic
Sauteed chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine and dijon mustard, drizzled with white truffle oil served with creamy parmigiana risotto and sauteed spinach
Seared petite filet with a roasted cipollini and pancetta demi-glace, served over spinach and a creamy parmigiana risotto
Gulf white shrimp sauteed with garlic, artichoke hearts and tomatoes over grilled rustic bread topped with shaved parmigiana cheese