Rupununi

A recipe brought back from our trips to the beaches of Brazil - small bite size nuggets of tender haddock, deep fried and served with our own chipotle mayo and topped with a pineapple salsa. (ees-ska gee peshee)

Pepper jack cheese, fresh spinach & artichokes dip, served in a bread bowl with tortilla chips

Fried sweet Maine shrimp: served with cocktail sauce

Fried sweet Maine shrimp: served with tossed in Buffalo sauce

Fried sweet Maine shrimp: served with tossed in hot ginger sauce

Traditional Argentinian style, hand-made empanadas stuffed with lobster, roasted corn & cheese

We top our own fresh made chips with diced tomatoes, onions, lettuce, our house veggie chili, cheddar cheese and a side of sour cream and salsa. Add topping jalapenos $1.49, naturally raised chicken $4.99, smoked pulled pork $3.99, guacamole $2.99

A heap of wings served with a side of blue cheese dressing Choose from:scorned woman, (passion fruit & habanero), BBQ, general tso, thai chili sauce

Served with our house focaccia bread. Choose from 2 ways:thai red curry, white wine, garlic & butter

Crispy deep fried calamari:our house marinara

Crispy deep fried calamari:tossed in a sweet chili sauce with balsamic reduction

Two crab cakes made from fresh Maine crabmeat with pickled red onions, served with a chipotle mayo and guacamole

Croutons, mixed greens, walnuts, carrots & organic raisins topped with blue cheese

Fresh romaine lettuce, parmesan cheese, zesty croutons and house Caesar dressing. Topping:Natually raised chicken $4.99, Salmon $5.99, Fried Maine shrimp $6.99, Tuna $8.99, Lobster salad $12.99

Roasted red & golden beets stuffed with goat cheese, sliced and layered over mixed greens, topped with walnuts and an herb olive oil

Mixed greens, cherry tomatoes, Maine feta cheese, pumpkin seeds, and carrots

Deep fried Maine shrimp tossed in a Buffalo sauce, with mixed greens, cherry tomatoes, red onion & bacon

Maine clams, potatoes, onions and bacon in a traditional new england cream based chowder

Our version is vegetarian with a hint of orange & served up with a side of tortilla chips

The Chef's choice of fresh soup.

A traditional rich and creamy lobster bisque with sherry and fresh lobster meat blended into the bisque

Naturally raised Chicken breast, lightly coated with our house jerk rub and topped with pineapple salsa

Naturally raised chicken breast, topped with a honey mustard sauce

Pan-seared, naturally raised NY strip Steak served with our three house sauces

A grilled Peruvian marinated Hanger steak paired with a 1 1/4 lb. lobster

Maine raised bone-in pork chop topped with chorizo/cornbread stuffing and our house gravy

Certified Angus beef tenderloin topped with a creamy blue cheese pan sauce

Choice naturally raised Ribeye, grilled and served with our three house sauces

Peruvian marinated Hanger steak, grilled to perfection

Fresh picked lobster meat, shrimp, haddock, scallops & mussels simmered in a traditional Brazilian stew with onions, peppers, tomatoes & coconut milk served over rice

Our delicious fresh basil/pine nut pesto in a light cream sauce tossed with diced tomatoes, and penne pasta.

Spinach fettuccini tossed with bacon, naturally raised chicken, peppers, onions & mushrooms in an alfredo sauce

Fresh Maine scallops with cilantro, Mandala Farm chorizo Sausage, sundried tomatoes, onions, bell peppers with Linguine

Sautèed Maine shrimp with jalapenos, roasted corn, and caramelized onions over penne in a light cream sauce

Lightly sauteed Maine tofu, peas, peppers, onions, and carrots, in a Thai curry sauce, serverd over rice

A hearty serving of penne cooked in our delicious alfredo sauce

All of the meat from a 1 1/4 lb. lobster, cavatappi pasta and Pineland Farms Monterey jack and cheddar cheese, topped with breadcrumbs and oven baked

Our cavatappi pasta, local Maine cheese, and diced cajun spiced chicken

Fresh boneless breast of chicken, breaded and fried (or grilled) and dipped in hot sauce, then topped with melted cheddar

Corned beef, sauerkraut, swiss cheese and Thousand Islands dressing served on rye bread

Rice, onions, sweet peppers, peas, carrots and marinated Maine tofu with a Thai curry sauce in a wrap

4 oz. of fresh picked Maine lobster meat, corn, peppers, onions and cheese in a tomato/basil tortilla

Slow cooked smoked pulled pork topped with coleslaw, and served on a toasted rustic bun

Tender white haddock lightly fried & served with tartar sauce

Grilled veggie dog, rice, cheese, veggie chili and guacamole

Fresh local crabmeat with onions, red peppers, sweet corn and Pineland Farms monterey jack cheese in a tomato or basil tortilla

Smoked turkey breast topped with pepper jack cheese, bacon, lettuce, tomatoes, pickled red onions and our chipotle mango mayo

Local Atlantic salmon pastrami, bacon, lettuce, tomato, pickled red onions & caper cream cheese served on rye bread

Veggie bacon, tomatoes, guacamole, lettuce and Sriracha vegan mayo

Pineland Farms monterey jack cheese, onions, peppers and mushrooms in a tomato/basil tortilla. Add bacon $1.99, Add smoked pulled pork $3.99, Add chicken $4.99

This item available at night as well. A Maine tradition tasty lobster salad piled on a fresh toasted white bun. Add a cup of clam chowder, and a slice of blueberry pie or apple tart for only $5.95

This item available at night as well. Fresh picked local crabmeat with a bit of Old Bay, Dijon mustard and light mayo served on a toasted bun. Add a cup of clam chowder and a slice of blueberry pie or apple tart for only $5.95

This item available at night as well. All of the meat and nothing else! Fresh picked from a 1 1/4 Ib. lobster in a toasted white bun, topped with hot butter. Add a cup of clam chowder and a slice of blueberry pie or apple tart for only $5.95

10 oz. of tender white haddock lightly fried & served with tartar sauce and a heap of french fries

Charbroiled salmon with a pineapple or soy glaze

Top grade tuna steak, jerk seasoned and topped with a pineapple salsa

Two whole 1 1/4 lb. Maine lobster served with drawn butter

Line caught swordfish steak, charbroiled & topped with a lemon cilantro butter

2 lb, 3 lb, or 4lb fresh maine lobster

Four crab cakes made from fresh Maine crabmeat with pickled red onions, served with a chipotle mayo and guacamole

A whole 1 1/4 lb. Maine lobster (No chickens here! Many places serve 1 lb. lobsters known as chickens) served with drawn butter.

Baked haddock with a crabmeat stuffing, topped with a Newburg sauce

Scallops, haddock, & Maine shrimp fried golden brown, served with french fries

Maine scallops lightly fried, served with tarter sauce over a heap of fries

All the best meat from a 1 1/4 lb. lobster quickly sauteed in a very light garlic, parsley, and butter

1/3 Ib. all-natural beef, charbroiled to your specifications

1/3 Ib. of naturally Maine raised lamb

Black bean veggie patty

A rotating choice, sometimes ostrich, turkey, bison, elk

A 10 oz, fresh Wagyu beef burger grilled to perfection

Eden: two pieces of american, cheddar, swiss or pepper jack $1.89, flying squadron: sautèed onions, mushrooms, and peppers topped with cheddar cheese $2.79, the cowboy: american cheese, onion rings and bbq sauce $2.99, emory pratt: crisp smoky bacon and sharp cheddar cheese $2.89, the verde montana: top your burger with guacamole, salsa and cheddar cheese $2.79, vegetarian chili: vegetarian chili and diced red onions $2.99, poutine: add our house gravy, cheddar cheese curds and fries on top $3.99, greek: add tzatziki yogurt, garlic, mint, and cucumber to your burger $2.99, bacon blues: bacon, caramelized onions, and blue cheese $3.29

Strawberry, raspberry, banana or mango with ice cream and fresh whipped cream (available dairy free)

Creamy caramel & espresso with fresh whipped cream & caramel syrup

Blended espresso & chocolate with fresh whipped cream & chocolate syrup

Coconut milk, almonds and ice cream. Topped with fresh whipped cream.

With guarana, ice cream & espresso

Pepsi, diet pepsi, sierra mist, ginger ale & mountain dew

12 oz. glass bottle of Coke-Cola from mexico, made with real sugar instead of high-fructose corn syrup.

An extremely refreshing blend of spring water, lemon, lime and yerba buena (mint), over ice. Basically a virgin mojito.

Juice, milk, lemonade or soda

A pint glass of spiced black tea & milk (Available dairy free)

Blueberry, raspberry, strawberry, caramel, hazelnut, amaretto, vanilla or chocolate

From a fair trade estate in chiapas mexico

With steamed milk

The real thing - steamed milk with Ghirardelli chocolate