Starters, Snacks
- Pemaquid Oysters
  
  On the ½, mignonette & lemon 3e
- Local Greens $9.00
  
  Pickles, crispy onions, buttermilk vinaigrette
- Crispy Farm Egg Salad $11.00
  
  Soft poached egg, caesar dressing, shaved pecorino
- Spring Rolls $12.00
  
  Confit pork, sesame, orange aioli
- Calamari $12.00
  
  House-made pickles, spicy red sauce
- Lobster Mac & Cheese $14.00
  
  Mascarpone, orecchiette pasta, truffle oil
- Beet Salad $11.00
  
  Shaved apples, walnuts, almonds, orange vinaigrette
- Short Rib Poutine $11.00
  
  Fries, cheese, demiglace

Entrees
- Rigatoni Bolognese $19.00
  
  Traditional meat sauce of pork, veal & beef, tomato, basil
- Gnocchi Pomodoro $19.00
  
  Tomato sauce, basil, parmesan
- Statler Chicken $21.00
  
  Creme fraiche local potatoes winter vegetables, creamy leeks and mushrooms
- Beef Tenderloin $34.00
  
  Asiago cheese, local potatoes, marsala mushrooms & vegetables
- North Atlantic Salmon $25.00
  
  Beet, horseradish, lemon risotto, winter vegetable
- Scallops $25.00
  
  Lobster bisque broth, gnocchi, local vegetables
- Boudin Blanc $25.00
  
  Pork sausage, house sauerkraut, vegetables, potatoes
- Fish and Chips $14.00
  
  Lemon, tartar, pickles
- Grass Fed Farm Burger $10.00
  
  Aged cheddar, ltm, ff
- Lobster Roll $22.00
  
  Mayo, lemon, fries, pickles
- Cheeses $18.00

Menu for 50 Local provided by Allmenus.com

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