2 eggs, home fries, toast and your choice of bacon or sausage.
2 filling, additional items for extra charge. spinach, onion, peppers, mushrooms, roasted grape tomatoes, bacon, ham, sausage, smoked salmon, cheddar, Swiss, bleu, feta and goat cheese.
Served with 2 eggs.
6 oz. steak, 2 eggs, home fries and toast.
Served with a basted egg.
Classic with ham and house-made hollandaise.
Served with two poached eggs and toast.
Spinach, bacon, two poached eggs and hollandaise.
2 poached eggs, caramelized onion, poblano peppers, herbs and toast.
2 eggs simmered with cream, Parmesan, local kale, caramelized onion and tomatoes over crispy polenta.
2 poached eggs with tomatoes, mushrooms, spinach and hollandaise.
Almonds, local corn, kale, caramelized onions and smoked cheddar with toasted french bread.
Beet and potato hash with poached egg and hollandaise.
2 eggs, feta, corn tortillas, smoked cheddar, black beans, ranchero sauce and sour cream.
2 poached eggs, English muffin, duck confit, leeks and butternut squash with hollandaise.
Served with whipped butter and real maple syrup.
Served with whipped butter and real maple syrup.
Organic yogurt, mixed fruit and local honey.
8 oz., all-natural beef, tomato tapenade, red onion, lettuce and aioli.
House made corned beef, 1000 Island and kraut on rye.
Ham and Swiss, griddled and baked with white cheddar sauce and topped with sunny-side egg on brioche.
Amazing bacon, lettuce, tomato tapenade and aioli on grilled french bread.
Served with bleu cheese, bacon and aioli on grilled French bread.
Served with bacon, red onion, lettuce and aioli on focaccia.
Griddled meatloaf, horseradish aioli, cheddar and vinegar roasted onions.
Local cheddar, hot dog, crispy crumbs and side salad.
Chipotle-stewed chicken, jalapeno aioli, cabbage, peppers, onions and corn tortillas.
Smoked salmon, house made brown bread, whole grain mustard, red onion, capers, horseradish aioli and side salad.
Whipped goat cheese, whole grain mustard vinaigrette and toasted almonds.
Vegetarian.
The tradition continues.
Greens, crunchy vegetables and vinaigrette.
Served with panko-crusted local goat cheese.
Frisee, croutons, red onion, poached egg, bacon and sherry vinaigrette, mixed greens and served warm.
Pulled chicken, romaine lettuce, apples, almonds, radishes and creamy herb vinaigrette.
House-made biscuit, brioche, sourdough, focaccia, rye, English muffin or wheat.
Daily devil preparation.
Seared scallops, bacon lardons, cauliflower puree, chili oil and jalapeno vinaigrette.
Blistered, fried garlic and smokey rosemary aioli.
Whole grain mustard vinaigrette, local honey goat cheese and toasted almonds.
House-made brown bread, smoked salmon, whole grain mustard, pickled red onion, capers and horseradish aioli.
Local green tomatoes, tangy mustard sauce and shrimp salsa.
Polenta fries, local cheddar curd and short rib gravy.
Red wine, stock, crostinis and bubbly Swiss.
Topped with Parmesan and croutons.
Changes daily and always vegetarian.
The tradition continues.
Mixed greens, radish, carrot, cucumber and house vinaigrette.
Mixed greens, beets and local goat cheese.
Frisee, pickled onions, bacon, croutons, poached egg and sherry vinaigrette.
Roasted red pepper and walnut pesto, asparagus and leeks.
Cream, eggs, butter, black pepper and Parmesan.
Local cheddar, hot dog, bread crumb topping and side of roasted vegetables.
8 oz. all natural beef, tomato tapenade, pickled onion, lettuce and aiol.
House-made corned beef, sauerkraut, 1000 Island and on marble rye.
Chipotle chicken, pickled cabbage, shishito peppers, cilantro lime crema and Tortilleria Pachanga corn tortillas.
Buttermilk and Crystal marinated thigh, maple chipotle aioli, bacon, fermented slaw and on focaccia.
Bacon, lettuce, tomato tapenade, aioli and on grilled sourdough.
Roasted chicken, veggies, cream, house made pastry crust and iron skillet baked.
Local lemon and herb roasted chicken, mashed potatoes, spinach and thyme jus.
Mashed potatoes, spinach and whole grain mustard beurre.
All natural beef, bacon wrapped, mashed potatoes, roasted vegetables and gravy.
Classic shepard's pie, bacon, cheddar and scallion mashed potatoes.
12 oz. New York sirloin, spice crust, mashed potatoes, roasted vegetables and HP steak sauce.
Red wine braised beef, horseradish mashed potatoes, roasted red cabbage and braising jus.
White wine, butter, bread crumbs, spinach puree, fried potatoes and butter sauce.
Fried eggplant, fresh mozzarella, tomato sauce and basil.
Ask for today's tea selection.