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Sapporo Restaurant
Soft shell crab with greens and avocado.
Crunchy spicy scallops rolled in citrus flying fish roe and topped with fresh salmon.
Shrimp tempura and avocado topped with minced tuna and flying fish roe with spicy mayo.
Deep fried tuna with wasabi mayo.
Medium-cooked scallops and flying fish roe with kewpie mayo.
Scallop tempura with sea eel and spicy kewpie mayo.
Shrimp tempura, topped with freshwater eel and avocado.
Maine crab and asparagus with kewpie mayo and topped with steamed shrimp, avocado and tobiko.
Fried maine crabmeat and avocado topped with fresh yellowtail and spicy mayo.
Freshwater eel topped with sliced avocado.
Steamed Maine lobster with greens, cucumber, asparagus, and flying fish roe.
Freshwater eel and avocado topped with shrimp, tuna, yellowtail, and salmon.
Maine crab and avocado topped with freshwater eel, avocado, and flying fish roe.
Tuna, salmon, yellowtail, scallop, avocado, cucumber, flying fish roe.
Soybean, tofu, scallions and seaweed.
Comes with sliced shiitake mushrooms.
Comes with tofu scallions and seaweed.
Comes with minced garlic in fish broth.
Pork dumplings and veggies in fish broth.
Shrimp, clams and salmon.
Served with miso dressing.
Shredded and marinated seaweed.
Tofu, seaweed and veggies with miso.
Tofu, tomato, avocado and seaweed.
Marinated with wild Japanese veggies.
Seared tuna with baby greens.
Boiled spinach with miso.
Green tea, ginger
Green tea, red bean or mango.
Mango mochi, chocolate, strawberries, whipped cream.
Green tea, ginger.
Round shells filled with shrimp.
Wasabi flavored pork shumai.
Pan-fried pork dumplings.
Chicken and vegetable skewers.
Lightly seared beef with ponzu.
Deep fried crispy soft shell.
Broiled yellowtail collar.
Boiled soybeans.
Deep fried tofu.
Sliced raw salmon with yuzu dressing.
Octopus, shrimp, crab and vinegar.
Monkfish liver.
Egg.
Flying fish roe.
Freshwater eel.
Fried tofu.
Salmon roe.
Yellowtail.
Squid.
Steamed shrimp.
Daily whitefish.
Albacore tuna.
Octopus.
Tuna.
Squid.
Salmon.
Sea eel.
Mackerel.
Tuna.
Albacore tuna and avocado.
Salmon.
Broiled.
Salmon avocado.
Maine crabmeat and avocado.
Yellowtail & scallions.
Mackerel & ginger.
Freshwater eel & cucumber.
Freshwater eel & avocado.
Freshwater eel & cream cheese.
Cooked yellowtail & garlic.
Egg & vegetables.
Cucumber.
Radish.
Tofu.
Fermented soybeans.
Plum & shiso.
Plum & cucumber.
Served with rice and miso soup.
Served with rice and miso soup.
Served with rice and miso soup.
Served with rice and miso soup.
Chicken cutlets, egg and vegetable over rice.
Pork cutlets, egg and vegetables over rice.
Sauteed chicken, egg and vegetable over rice.
Kaki-age, seafood and vegetable tempura over rice.
Sweetened fried tofu.
Pot. Chicken, veggies, egg, shrimp and vegetable tempura.
Bamboo shoots, spinach, fishcake, sprouts and wakame.
Tuna, salmon, shrimp and yellowtail.
3 Tuna, 3 salmon and 1 shrimp.
1 salmon, 1 albacore, 1 yellow tail, 1 shrimp, 1 tuna, 1 whitefish. Choice of California, spicy tuna or tuna roll.
Chef 's selection of 8 pieces with any specialty roll.
Chef 's selection of sashimi and prepared veggies on a bed of sushi rice.
3 tuna, 3 salmon, 2 yellowtail, 2 whitefish, 2 albacore.
Sushi: 1 yellowtail, 1 albacore, 1 eel, 1 whitefish, 1 scallop; sashimi: 3 tuna, 3 salmon, 1 shrimp -choice of a non-specialty roll.
Tuna sashimi and seaweed on a bed of sushi rice.
Broiled freshwater eel on a bed of sushi rice.
6 California, 6 spicy tuna, 6 daily special roll.
Chef 's daily selection of fish.
Sushi: 2 fried tofu, 2 seaweed salad. Rolls: 6 cucumber, 6 vegetable.
Chicken cutlets, egg and vegetable over rice.
Pork cutlets, egg and vegetable over rice.
Sauteed chicken, egg and vegetable over rice.
Kaki-age. Seafood and vegetable tempura over rice.
Sweetened fried tofu.
Pot. Chicken, egg, shrimp and vegetable tempura.
Bamboo shoots, spinach, fishcake, sprouts and wakame.
Weekly changing specials with shrimp and vegetable tempura, rice, miso and choice of 1 roll.
1 salmon, 1 albacore, 1 yellowtail, 1 shrimp, 1 tuna, 1whitefish. Choice of California, spicy tuna or tuna roll.
8 pieces with your choice of of any specialty roll.
Chef's selection of sashimi and prepared veggies on a bed of sushi rice.
3 tuna, 3 salmon, 3 yellow tail and 3 whitefish, 2 albacore.
Sushi: 1 yellow tail, 1 albacore, 1 eel, 1 whitefish, 1 scallop. Sashimi, 3 tuna, 3 salmon, 1 shrimp.
Tuna sashimi and seaweed on a bed of sushi rice.
Broiled freshwater eel on a bed of sushi rice.
Comes with choice of 2 rolls.
Comes with choice of 3 rolls.
Food items that may be raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of foodborne illnesses. Please check with your physician if you have questions about consuming such items.
Menu for Sapporo Restaurant provided by Allmenus.com
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