- Maine
- South Portland
- Rudy's Diner
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Rudy's Diner
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- 449 Main Street, South Portland, ME 04106
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No cuisines specified
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Grubhub.com
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Rudy's Diner
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We make ordering easy.
- Menu
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Appetizers
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Oysters Rockefeller $23.00
Spinach, mornay, parmigiano-reggiano, and a touch of pernod.
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Hamachi Tataki $26.00
Seared Japanese farmed hamachi, bronzed shiitake, miso ponzu, shaved scallion, kizami nori.
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Crispy Pork Belly $18.00
Pear kimchi and togarashi.
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Semolina Fried Calamari $17.00
Cherry peppers, fresh herbs, spicy mayo.
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Jumbo Lump Crab Cake $20.00
Red pepper vinaigrette and tartar sauce.
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Crab Bisque $13.00
Red king crab, a touch of cream & sherry.
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Salads
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Classic Caesar Salad $13.00
Hearts of romaine, imported parmigiano-reggiano frisco and challah croutons.
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Freddie Salad $13.00
Hearts of romaine, roma tomatoes, applewood smoked bacon and ranch dressing.
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Iceberg Salad $13.00
Crisp iceberg wedge, warm peppered nueske's bacon, cherry tomato, red onion, point reyes and blue cheese.
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Beet Salad $14.00
Roasted beets, blue cheese, hazelnuts and yogurt.
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To Crown Your Steak
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Cognac Peppercorn Sauce $5.00
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Bearnaise Sauce $4.00
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Sauteed Mushrooms & Onions $4.00
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Petite Lobster Tail $22.00
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Point Reyes Bleu Cheese Butter $4.00
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Roasted Garlic Butter $4.00
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Sweet Onion Bacon Jam $6.00
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Point Reyes Bleu Cheese Crumbles $4.00
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Collinsworth Topping $12.00
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Blackened Scallops $16.00
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Chili Rub $4.00
Served with cipollini onions, shishito peppers and cherry tomatoes.
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Jeff Ruby Prime Steaks
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Bone-In Filet - 16 Oz $75.00
16 oz center-cut, dry aged.
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Cowboy Steak - 22 Oz $69.00
22 oz dry aged, bone-in ribeye.
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Porterhouse - 24 Oz $77.00
24 oz center-cut, dry aged.
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Jeff Ruby's Jewel $73.00
Spicy chili-rubbed cowboy ribeye, 22 oz.
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New York Strip - 14 Oz $49.00
14 oz center-cut.
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Bone-In New York Strip - 20 Oz $74.00
20 oz, 65-day dry aged.
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The Hatchet $115.00
30 oz. 55-day dry aged tomahawk ribeye.
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Jeff Ruby Premium Handcrafted Filet Mignon
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Filet Mignon $44.00
Our petite, 8 oz filet.
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Barrel-Cut Filet Mignon $58.00
12 oz filet mignon, cut from the thickest part of the tenderloin.
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The Gem $77.00
16 oz center-cut filet.
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Steak Collinsworth $70.00
12 oz. filet mignon, red king crab, asparagus, bordelaise & béarnaise.
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Lobster
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Cold Water Lobster Tail $48.00
12 oz tail, baked with lemon-herb butter.
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Steak & Lobster $92.00
12 oz cold water lobster tail & 8 oz filet mignon.
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From The Sea
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Chilean Sea Bass $48.00
Saffron cream, leeks, mushrooms and king crab.
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Diver Scallops $41.00
Sauteed cauliflower, brussel sprouts and bacon-truffle glaze.
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Sixty South Salmon $36.00
Butternut squash bisque and fresh herbs.
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Raw Bar
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Shrimp Cocktail $24.00
3 huge tiger shrimp served with spicy horseradish cocktail sauce also available by the piece.
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Entrees
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Chicken Milanese $33.00
Pickled red onion, arugula and garlic-lemon beurre blanc.
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Berkshire Pork Chop $40.00
16 oz double bone chop, fig jam.
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The Jeff Ruby Burger $22.00
Specialty blend dry-aged beef from pat lafrieda, jeff ruby 's seasoning, wisconsin cheddar cheese, caramelized shallot jam, duke's peppercorn mayonnaise on a brioche bun, served with boardwalk fries.
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Sides to Share
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Baked Potato $9.00
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House-Made Mashed Potatoes $10.00
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Jeff's Boardwalk Fries $8.00
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Jeff Ruby's Baked Mac & Cheese $13.00
Creamy blend of six imported cheeses.
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Steakhouse Hash Browns $10.00
Served with onions.
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Classic Creamed Spinach $12.00
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Thick Grilled Nueske's Bacon $13.00
Lemon-maple glaze and cracked black pepper.
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Sauteed French Beans $10.00
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Grilled Asparagus $13.00
Toasted pine nut gremolata.
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Sauteed Mushrooms $13.00
Field blend of seasonal mushrooms with fresh herb sherry butter.
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Confit Fingerling Potatoes $10.00
Wagyu fat fried potatoes and parmigiano reggiano.
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Brussel Sprouts $13.00
Brandy-maple glaze and thyme butter.
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Menu for Rudy's Diner provided by Allmenus.com
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