Binga's Yarmouth

1.25 liters.

1.25 liters.

1.25 liters.

Fresh hand-cut fries. Gluten free.

Two house-smoked sausages that get crispy on the grill. Served with your choice of two sauces. Gluten free.

Some say this is the best part of brisket. Burnt, fatty, over-the-top flavor and only available until they're not! Gluten free.

Homemade corned beef hash. Gluten free.

Breaded, fried mushrooms, served with your choice of sauce. Gluten free.

Crispy fried mozz sticks with homemade marinara sauce.

Flash-fried, house-smoked baby back ribs, separated for your dipping pleasure. Served with your choice of sauce. Gluten free.

Binga's famous fried pickle chips served with our equally famous blanch sauce. Gluten free.

Hand cut with a seasoned crispy coating-just like the traditional wingas. Gluten free.

A wedge of iceberg topped with bacon and our famous blanch. Gluten free.

Lettuce, tomato, onion, green pepper, cucumber, croutons and your choice of dressing.

Diced tomato, cucumber and red onion tossed in oil, vinegar and Italian seasonings. Gluten free.

Lettuce, tomato onion, green pepper, cucumber, grape leaves, feta and Greek olives served with balsamic vinaigrette. Gluten free.

Romaine lettuce with Parmesan cheese, croutons and Caesar dressing.

A larger garden salad with three chicken tenders, served with your choice of sauce and dressing.

Tender baby backs, smoked with a dry rub. Served with your choice of two sides and grilled cornbread.

House smoked BBQ pork, pulled and tossed in our BBQ sauce. Served with your choice of two sides and grilled cornbread.

Beef brisket, smoked slow and low for over 10 hours. Sliced and grilled to serve. Served with your choice of two sides and grilled cornbread.

Two house-smoked sausages, finished on the grill. Served with your choice of two sides and grilled cornbread.

Choose any two of the following: 1/2 rack of baby back ribs, pulled pork, beef brisket or sausages. Served with your choice of two sides and grilled cornbread.

Choose any three of the following: half rack of baby back ribs, pulled pork, beef brisket or sausages. Served with your choice of two sides and grilled cornbread.

Pulled pork with BBQ sauce, brisket, sausage, collard greens and slaw. Served with sliders buns for sandwiches.

Pulled pork with BBQ sauce, brisket, sausage, collard greens and slaw. Served with sliders buns for sandwiches.

Two 1/2 racks of baby back ribs with BBQ sauce, three sausages with Dijon mustard, pulled pork, cornbread, baked beans and smoked grilled corn on the cob.

Four 1/2 racks of baby back ribs with BBQ sauce, six sausages with Dijon mustard, pulled pork, cornbread, baked beans and smoked grilled corn on the cob.

Three pulled pork sliders, three pastrami sliders and three wookie sliders.

Six pulled pork sliders, six pastrami sliders and six wookie sliders.

House-smoked pulled pork with BBQ sauce, slaw and pickles, serve on a fresh bulkie roll. Served with your choice of side.

Shaved steak with peppers, onions, mushrooms and American cheese on a sub roll. Served with your choice of side.

Smoked chicken breast with romaine, shredded Parmesan and Caesar dressing, unified in a wrap. Served with your choice of side.

House-smoked pastrami, Swiss, slaw and 1000 island, served on grilled marble rye. Served with your choice of side.

Chicken tenders tossed in your favorite sauce, together with lettuce, tomato and blanch. Served in a wrap. Served with your choice of side.

House-smoked pastrami with melted Swiss and Dijon mustard on a fresh bulkie roll. Served with your choice of side.

House-smoked sausage with peppers, onions and Dijon mustard on a sub roll. Served with your choice of side.

Buffalo-sauced falafel with tzatziki, lettuce, tomato and onion on a wrap. Sub your favorite sauce. Served with your choice of side.

Three pup-sized cheeseburgers with onions, special sauce and pickles served on mini-buns. Served with your choice of side.

Homemade BBQ beef brisket Swiss, slaw and Thousand Island on a fresh bulkie roll. Served with your choice of side.

Chicken tenders, bacon, American cheese, mayo, lettuce, tomato and onion, sauced any way you like. Served with your choice of side.

Grilled bacon with lettuce, tomato and bacon with lettuce, tomato and mayo on a fresh bulkie roll. Served with your choice of side.

House-made corned beef, Swiss, sauerkraut and 1000 island, served on grilled marble rye. Served with your choice of side.

Buffalo-sauced fried tofu with lettuce, tomato and onion on a wrap. Sub your favorite sauce. Served with your choice of side.

Always crispy and delicious, traditional wingas are breaded in our custom spice blend and tossed in your choice of sauce or rub. Gluten-free.

Tossed in your choice of sauce or rub and smoked to perfection. Gluten-free.

Jumbo wingas without any added breading. Gluten-free.

Fresh chicken tenderloins, hand-breaded and fried to juicy perfections.

The fantastic 4 lb. party bowl is a mountain of wingas, served any style and tossed in up to two signature sauces or rubs. Gluten-free.

Super-plump pieces of bone-in BBQ pork, tossed in your choice of sauce or rub.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Bleu cheese and ranch. Gluten-free.

Our take on the classic wing sauce from Nuffalo, NY. A bit of heat with a buttery finish to make you feel like the traditionalist that you are.

Many people say this is our best Buffalo variant. Binga's classic Buffalo with fresh, roasted garlic. Wonderful on smoked wingas.

Buffalo sauce with a bit of a hot wallop!

The name says it all. Diesel is a strong sauce, a sauce meant for heat and speed and fast things. You're likely to break a sweat, but you can power through it. After all, you're diesel.

A hot take on our Buffalo garlic sauce. Fresh, roasted garlic goes great with the heat.

Painful. Perfect for those who need a good sweat. This was our hottest sauce until we introduced '08 Fire sauce. Not for the faint of heart.

The Binga's on Congress Street burned down in 2008. This is our tribute. The '08 Fire is a ridiculously red-hot-burn sauce that simple isn't appropriate for most people. It makes women scream and grown men cry.

Not too sweet with just a touch of smoke, our bbq is the perfect blend of spices, tomatoes and molasses.

BBQ and Thai chili mix. Sweeter than BBQ. smokier than Thai chili. Great on meat.

Binga's BBQ with fresh roasted garlic. You gotta love garlic to love this sauce, but if you do, it's a unique twist on our classic BBQ.

Ablend of our Diesel and BBQ sauces, resulting in the perfect mixture of heat and q on your meat.

The name comes from a 2 am conversation with a Wharf Street regular. Girl: "Could you, like, mix BBQ, Buffalo and honey mustard? Could you, like, totally name that sauces after me?!" Us: "Sure." And we were left with the delightful valley girl, one of our

Valley Girl is delicious, but many people wanted it with a kick of heat. BBQ, Buffalo and honey mustard with some Diesel.

Yes sir. Soy, hoison, peanuts, sweet and delicious, Chinese-restaurant-style. Great on smoked wings.

A sweet chili sauce.

You know you're a redneck when you can't get enough of this sauce. It's a maple Buffalo that gives you the much-desired sweet with a touch of heat. This super-popular sauce was named by Ryan Coleman (RIP). It was intended to go perfectly with both his ten

You guessed it! this is our version of your redneck sauce, aka a sweet maple Diesel.

Our own Dijon-based honey mustard. Great salad dressing too, and perfect on sweet fries.

you, it's really pb and j. Peanut butter and grape jelly, this is a sweet sauce that is awesome on many menu items. Contains peanuts.

We took sauce's name literally and then added our own special touch- we real mango for the sweet.

Real mango chutney with hot peppers make this classic sauce a winner for heat-lovers. It's great on everything it touches, from our BBQ to tenders, from fries to sausage.

A creamy jalepeno, fresh basil and black pepper sauce, the DGB following is die-hard. It doesn't hold well on hot take-out, but it's an incredible side for just about everything. What does KGB stand for? When you sauce your wingas, you've got one "killah

Have ya eva' been to Albany? Didn't think so. And if you have, keep it to yourself. Albany-style dark is our classic Buffalo with a healthy dose of Worcestershire, giving it a neat tang.

A sweet wasabi soy sauce. More sweet than wasabi.

A bit of heat, a bit of spices and a great all-around flavor. Unlike most jerks, this one is a pleasant surprise.

Asian-style peanut sauce. Mild spice with soy sauce and plenty of peanut. Contains peanuts.

Our teriyaki is a tribute to the street surrounding Fenway Park in Boston. We've added a bit of sweetness and pineapple to our soy sauce base.

Served warm, this decadent sauce is a mixture of bacon and nacho cheese, kicked up a notch on the heat scale with a touch of our Buffalo sauce. This sauce is a tribute to the fact that you only live once. Enjoy! Contains dairy.

Not blue cheese. Not ranch. This is Binga's famous blue cheese style dipping sauce with ranch- like spices. Cooling and delicious, perfect on everything from salads to pork to wings to anything else you can imagine! Contains dairy.

A fresh brownie, served warm, topped with vanilla ice cream, whipped cream, chocolate sauce and a cherry on top.

Locally brewed Captain Eli's Root Beer with vanilla ice cream.

Two scoops of vanilla ice cream.

Served hot with powdered sugar.