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Kabob Garden Mediterranean Cuisine
Fresh squeezed to order.
Carrot, celery, spinach and parsley.
Carrot, spinach, celery, radish and beet.
Carrot, orange, beet, radish and apple.
Fresh squeezed and blended with strawberries, banana and honey.
2 cups.
Tender pieces of chicken breast sauteed with mushrooms, cilantro, garlic and our light lemon oregano sauce.
Tender pieces of lamb sauteed with mushrooms, cilantro, garlic and our light lemon oregano sauce.
A flavorful lamb and beef sausage sauteed with lemon.
Quality lamb sausage links sauteed and served with lemon.
Vegetarian.
Char grilled, eggplant blended with tahini, lemon and garlic. Vegetarian.
Hummus, baba ghannoj and tabbouli. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Chickpeas pureed with tahini sauce, lemon juice and a hint of fresh garlic and a little olive oil. Vegetarian.
Vegetarian.
A generous mix of fresh veggies served with hummus for dipping. Vegetarian.
Tender lamb tips sauteed with special herbs and topped with toasted pine nuts on hummus.
Tender tips of chicken breast sauteed with cilantro, fresh garlic and a dash of lemon juice, all served on hummus.
Sauteed with garlic, cilantro and lemon.
Daily fresh, lean cut of lamb, finely ground and mixed raw with cracked wheat, natural herbs and spices. With a splash of olive oil.
Daily fresh, finely ground and mixed with cracked wheat, natural herbs and spices. With a splash of olive oil.
Little football shaped kibbee shells stuffed with sauteed ground lamb sauteed onions, special herbs and spices.
Fried fresh cauliflower with onions spices, tahini and parsley. Vegetarian.
All-vegetable patties made of fava beans, chickpeas, onions, parsley, cilantro and special spices, fried in vegetable oil and served with tahini sauce, tomato and pickles.
Hummus, baba ghannooj, tabbouli, fattoosh, vegetarian grape leaves, falafel, mixed veggies and pickles.
Vegetarian.
Please call restaurant for soup of the day.
Parsley, tomato, scallions, cracked, wheat, olive oil and fresh lemon. Vegetarian.
Fresh salad with rice pilaf topped with toasted slivered almonds. Vegetarian.
Vegetarian.
Vegetarian.
Large spinach salad mixed with toasted pita bread. Vegetarian.
Spinach salad mixed with toasted pita bread and feta cheese. Vegetarian.
Salmon white your choice of fattoosh or spinach salad.
Spinach salad topped with char grilled breast of chicken.
Spinach salad topped with sliced smoked turkey breast.
Marinated charbroiled lamb on fresh salad greens.
Fresh Caesar salad topped with char grilled chicken breast.
Tomatoes, onions and cucumbers (no lettuce). Vegetarian.
Fresh salad green topped with marinated charbroiled chicken.
Vegetarian.
A large fresh salad mixed with toasted pita bread. Vegetarian.
A large fresh salad tossed with toasted pita bread and feta cheese. Vegetarian.
Large salad mixed with toasted pita and topped with char grilled chicken breast.
Large salad tossed with sliced smoked breast.
Ground chickpeas, fava beans and vegetable patties cooked in vegetable oil and wrapped with vegetables and tahini sauce. Vegetarian.
Lentils, cracked wheat and sauteed onions. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Hummus with falafel and tabbouli. Vegetarian.
Hummus and chicken kabob.
Lamb or beef.
Chicken or lamb.
Lamb or beef.
Charbroiled quality lamb or chicken ground with parsley, onions and herbs.
Charbroiled chicken kabob.
Chicken kabob with tabbouli.
Charbroiled marinated lamb.
Charbroiled marinated chicken.
Sauteed chicken and veggies.
Sliced smoked turkey breast.
Served with fries or rice.
Served with fries or rice.
Lentils and cracked wheat, cooked with onions and olive oil. Vegetarian.
Ground lamb with fresh parsley, onions, pine nuts and almonds served with fries.
Cracked wheat cooked with tomato, onions, green peppers and mushrooms. Vegetarian.
Layered kibbee stuffed with sauteed ground lamb, sauteed onions, special herbs and spices.
Lamb or beef. Served with soup or salad and rice or fries.
Charbroiled, marinated chicken breast kabob. Served with soup or salad and rice or fries.
Quality charbroiled ground lamb, parsley and onion. Served with soup or salad and rice or fries.
Charbroiled chicken, parsley and onions. Served with soup or salad and rice or fries.
Lamb or vegetarian stuffed grape leaves, served with a side of yogurt. Served with soup or salad and rice or fries.
Tender lamb tips sauteed with herbs and pine nuts. Served with soup or salad and rice or fries.
Chicken breast tips sauteed with herbs and pine nuts. Served with soup or salad and rice or fries.
Marinated charbroiled chicken or lamb. Served with soup or salad and rice or fries.
Choice of protein sauteed with veggies. Served with soup or salad and rice or fries.
Choice of protein sauteed with veggies. Served with soup or salad and rice or fries.
Choice of protein sauteed with veggies. Served with soup or salad and rice or fries.
Choice of protein sauteed with veggies and mixed with toasted slivered almonds and rice. Served with our homemade garlic sauce. Served with soup or salad and rice or fries.
Potato sauteed with veggies. Vegetarian. Served with soup or salad and rice or fries.
Sauteed with mushrooms. Served with soup or salad and rice or fries.
Includes 1 piece kafta, 2 pieces kibbee, 2 pieces meat pie, and 4 pieces meat grape leaves. Served with soup or salad and rice or fries.
Thinly sliced chicken breast battered and pan-fried with Mediterranean herbs and spices. Served with soup or salad and rice or fries.
Sauteed chicken breast topped with artichoke heart and sauteed in a zesty lemon sauce with natural herbs and spices. Served with soup or salad and rice or fries.
Marinated charbroiled lamb or chicken. Served with soup or salad and rice or fries.
Combination of marinated charbroiled lamb and chicken. Served with soup or salad and rice or fries.
Mediterranean meatballs sauteed with onions and mushrooms. Served with soup or salad and rice or fries.
Served with lemon-oregano sauce. Served with soup or salad and rice or fries.
Served with soup or salad and rice or fries.
Thinly sliced, marinated and seared. Served with soup or salad and rice or fries.
Thinly sliced, marinated and seared. Served with soup or salad and rice or fries.
4 pieces. Tender, marinated and charbroiled. Served with soup or salad and rice or fries.
Sauteed salmon.
Fresh and char grilled.
Fresh salmon sliced and sauteed with veggies and natural herbs and spices.
Kabob.
Swordfish sliced and sauteed with veggies and natural herbs and spices.
Sauteed with mushrooms.
Kabob.
Sauteed with veggies and natural herbs and spices.
Sauteed with mushrooms.
Shrimp topped with artichoke heart, sauteed in a zesty lemon sauce with natural herbs and spices.
Served with fries or rice.
Served with fries or rice.
Shish kabob, shish tawook (chicken kabob) and shish kafta (ground lamb, parsley and onion).
1 kabob, 2 tawook (chicken) and 2 kafta (ground lamb, parsley, parsley and onion). Served with 2 salads or soups.
2 kabob, 2 tawook (chicken) and 4 kafta (ground lamb, parsley, onion) shawarma, chicken creme chops and 1 hummus. Served with 4 salads or soups.
Tabbouli, hummus, baba ghannooj, falafel, grape leaves, lamb grape leaves, chicken shawarma,lamb shawarma, shish tawook and shish kafta. Served with 2 dinner salads or soups.
Menu for Kabob Garden Mediterranean Cuisine provided by Allmenus.com
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