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Sushi Hana

(248) 333-3887

We make ordering easy. Learn more

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  • 42656 Woodward Avenue, Bloomfield Township, MI 48304
  • No cuisines specified

  • Grubhub.com
  • Sushi Hana

  • (248) 333-3887

    We make ordering easy.

  • Menu
  • Sushi
    Full flavor and buttery. 2 pieces.
    • Sake $6.00

      Salmon.

    • Konbujime Saba $6.00

      Marinated mackerel.

    • Unagi $7.00

      Fresh water eel.

    • Suzuki $6.00

      Sea bass.

    • Hara Sake $8.00

      Salmon belly.

    • Hamachi Toro $8.50

      Yellowtail belly.

    • Maguro Tataki $6.00

      Seared tuna.

    • Maguro $6.00

      Yellowfin tuna.

  • Sashimi
    Full flavor, buttery. 5 pieces.
    • Konbujime Saba $14.00

      Marinated mackerel.

    • Hamachi Toro $20.00

      Yellowtail belly.

    • Suzuki $15.00

      Sea bass.

    • Sake $14.00

      Salmon.

    • Unagi $15.00

      Fresh water eel.

    • Maguro $15.00

      Yellowfin tuna.

    • Maguro Tataki $15.00

      Seared tuna.

    • Hara Sake $18.00

      Salmon belly.

  • Sushi- Shellfish & Mollusk
    2 Piece.
    • Ama Ebi $9.00

      Sweet shrimp.

    • Hotate $8.00

      Sea scallop.

    • Ebi $5.00

      Shrimp.

    • Soy Shrimp $6.00

      Marinated in soy sauce.

    • Tako $5.00

      Octopus.

    • Tako Wasabi $5.00

      Marinated wasabi.

  • Sashimi- Shellfish & Mollusk
    5 piece.
    • Tako Wasabi $12.00

      Marinated wasabi.

    • Tako $12.00

      Octopus.

    • Ebi $12.00

      Shrimp.

    • Ama Ebi $21.00

      Sweet shrimp.

    • Soy Shrimp $15.00

      Marinated in soy sauce.

    • Hotate $18.00

      Sea scallop.

  • Sushi- Roe & Egg
    2 piece.
    • Ikura $7.00

      Salmon roe.

    • Tobiko $6.00

      Flying fish egg.

    • Masago $5.00

      Capelin roe.

    • Uni $10.00

      Seasonal. Sea urchin.

    • Sweet Egg $4.00

      Tamago.

  • Sashimi- Roe & Egg
    5 piece.
    • Masago $12.00

      Capelin roe.

    • Tobiko $14.00

      Flying fish egg.

    • Sweet Egg $10.00

      Tamago.

    • Ikura $17.00

      Salmon roe.

    • Uni $28.00

      Seasonal. Sea urchin.

  • Sushi- Vegetable
    2 piece.
    • Natto $4.00

      Made from soy bean.

    • Inari $3.50

      Tofu skin.

  • Sashimi- Vegetable
    5 piece.
    • Inari $7.50

      Tofu skin.

  • Omakase Special
    Chef's selection of today's best market fish.
    • Sashimi Tasting A $45.00

      18 pieces of assorted sashimi.

    • Nigiri Tasting $34.00

      12 pieces of assorted nigiri.

    • Sashimi Tasting $35.00

      14 pieces of assorted sashimi.

    • Spicy Tuna Crunch Roll $14.00

    • Sushi & Sashimi Tasting $38.00

      5 pieces of nigiri and 7 pieces of sashimi with an eel roll.

  • Classic Maki
    • Tuna $5.00

      Gluten-free. Tuna, wasabi and radish sprouts.

    • California $5.00

      Crab salad, avocado and cucumber.

    • Spicy Tuna $6.50

      Spicy tuna and cucumber.

    • Spicy Shrimp Tempura $7.50

      Spicy. Shrimp tempura, jalapeno, avocado and cucumber topped with chili sauce and teriyaki sauce.

    • Spicy Salmon $4.50

      Spicy salmon, avocado and jalapeno.

    • Philadelphia $5.00

      Smoked salmon, cream cheese and cucumber.

    • Salmon $4.00

      Gluten-free. Salmon, wasabi and radish sprouts.

    • Spicy California $5.50

      Spicy. Crab salad, avocado and cucumber topped with spicy mayo.

    • Shrimp Tempura $6.50

      Deep fried shrimp and avocado.

    • Negi Hamachi $5.50

      Gluten-free. Yellowtail and scallions.

    • Dynamite $10.00

      Crab salad, salmon and spicy tuna topped with jalapeno, chili sauce and spicy mayo.

    • Salmon Skin $5.00

      Baked salmon skin, cucumber, scallions and teriyaki sauce.

    • Spicy Scallop $7.00

      Spicy. Spicy scallop, cucumber and jalapeno topped with green onion, masago, spicy mayo and chili sauce.

  • Kitchen Entree
    • Shrimp & Vegetable Tempura $17.00

      Deep fried black tiger shrimp and assorted vegetable tempura, served with a side of rice.

    • Salmon Teriyaki $20.00

      Grilled Atlantic salmon over stir-fried vegetables with teriyaki sauce, served with rice.

    • Spicy Tuna Crunch Roll $14.00

    • Ton Katsu $14.00

      Deep fried pork cutlet served with rice and a special katsu sauce.

    • Bibimbab $13.00

      Veggie, spicy, gluten-free. Your choice of chicken, beef or tofu served with mixed vegetables and an egg atop a bowl of rice, served with a Korean spicy sauce.

    • Chicken Katsu $14.00

      Deep fried chicken breast served with rice and a special katsu sauce.

    • Katsu Don $14.00

      Rice bowl topped with a deep fried pork cutlet, egg and onions with a special sauce.

    • Chicken Teriyaki $16.00

      Grilled chicken breast over stir-fried vegetables with teriyaki sauce, served with rice.

  • Sushi Bar
    • Sake Don $21.00

      Gluten-free. Rice bowl topped with fresh salmon and ikura.

    • Chirashi $23.00

      Gluten-free. Chef's choice of assorted fish over sushi rice.

    • Unagi Don $22.00

      Rice bowl topped with Barbeque eel.

    • Sashimi Rice $21.00

      Spicy, veggie. Assorted fish and organic spring mix served over sushi rice and with a special spicy sauce.

    • Tekka Don $23.00

      Gluten-free. Rice bowl topped with fresh tuna.

  • Salads
    • Edamame $4.00

    • Seaweed Salad $5.00

    • Cucumber Salad $6.00

Menu for Sushi Hana provided by Allmenus.com

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