Ritz-Carlton-Dearborn menu - Dearborn MI 48126

STARTERS
- Fresh Jonah Crab Cakes $12
  
  Blistered sweet corn, ancho chili aioli, charred lime
- Buffalo Chicken Spring Rolls $12
  
  Blue cheese dip
- Chicken Dumplings $12
  
  Carrot-cucumber slaw, kafir lime & soy dipping sauce
- Shrimp Cocktail $12
  
  Grey Goose cocktail sauce, citrus fennel salad
- Grilled Lamb Chops $12
  
  Mint-garlic gremolata, English pea puree
- Crespella $12
  
  Wild mushrooms, fresh goat's cheese, fava beans, arugula
- Prince Edward Island Mussels $12
  
  Artichokes, kalamatas, garlic-vermouth broth

Soups
- French Onion Gratin $8
  
  A Ritz-Carlton tradition
- New England Clam Chowder $8
  
  Homemade scallion oyster crackers

Salads
- Organic Mixed Greens $8
  
  Tomato vinaigrette, sourdough croutons, hot house cucumbers
- Ahi Tuna $16
  
  Japanese peppers, Asian slaw, sweet & sour vinaigrette
- Classic Caesar $8
  
  Organic romaine, shaved parmesan, sourdough croutons
- Chicken Cobb $16
  
  Romaine hearts, bacon, egg, avocado, grape tomatoes, blue cheese, sunflower seeds, buttermilk dressing

Sandwiches

All sandwiches served with your choice or fries, house-made chips or fruit
- Certified Angus Burger $15
  
  Cheddar, Swiss, American or Blue Cheese
- Traditional Club $14
  
  Roasted turkey, Swiss, bacon, romaine, tomato, mayonnaise
- Chicken Saltimbocca $15
  
  Pan fried chicken, rosemary ham, fontina cheese, lemon-sage aioli

Entrees
- Amish Chicken Scaloppine Picatta $26
  
  Baby artichokes, salt cured capers, hand made pappardelle, lemon-butter sauce
- Bay of Fundy Salmon $26
  
  Chive spatzle, spring vegetable succotash, corn-butter sauce
- Center Cut Filet Mignon $46
  
  Whipped potatoes, steamed asparagus, red wine sauce
- Thai Grilled Abalone Mushroom $28
  
  Coconut-Jasmine rice, stir fried vegetables, yellow curry sauce

Featured Beverages
- French Press Coffee $6
  
  Tableside pressed premium coffee
- Espresso Creations $5
  
  Cappuccino, espresso, latte, mocha
- Chilled Vanilla Cappuccino $6
  
  Espresso, steamed milk, rich vanilla syrup
- Mighty Leaf Tea $5
  
  Selection of herbal varieties
- OJuices $4
  
  Orange, tomato, grapefruit, apple, cranberry, V8, grape
- Smoothie Selections $7
  
  Strawberry-banana or pineapple-mango

Traditions

All Traditional breakfasts are served with American fries and your choice of toast and preserves.
- French Rolled Omelet $13
  
  Eggs or egg whites; fillings including ham, peppers, onions, tomato, mushrooms, spinach, cheddar, Swiss, feta
- Filet Mignon and Eggs $32
  
  All Natural 8 oz Cedar River Farms beef with eggs prepared to your preference
- Americana $12
  
  Two farm fresh eggs with a sampling of all our breakfast meats
- Ritz-Carlton Dearborn Breakfast Buffet $22
  
  Mélange of irresistible hot and cold daily offerings

Inspirations
- Irish Oatmeal Brulee $9
  
  Steel cut oats with brown sugar crust and fresh fruit
- Fitness Breakfast $16
  
  Egg white omelet with choice of fillings, multi-grain toast, fresh fruit smoothie
- Belgian Waffle $14
  
  Mixed berry compote, fresh whipped cream
- Traditional Eggs Benedict $16
  
  Toasted English muffin, Canadian bacon, poached eggs, hollandaise
- Cinnamon Swirl French Toast $14
  
  Sautéed apple and pure Vermont maple syrup
- Cinnamon Swirl French Toast $14
  
  Sautéed apple and pure Vermont maple syrup
- House Smoked Atlantic Salmon $15
  
  Bagel, cream cheese, traditional accompaniments
- Pancakes Your Way $13
  
  Choose from strawberries, blueberries, bananas, chocolate chips or pecan; dusted with powered sugar finished with whipped cream upon request

Additions
- Applewood Smoked Bacon $5
- Bircher Muesli $5
- Turkey Sausage $6
- Seasonal Fruit & Honey Yogurt $14
- Pork Sausage Patties $5
- Artisan Bagel with Cream Cheese $4
- Canadian Bacon $5
- Croissant, Danish, or Muffin $3

Starters
- Shrimp Cocktail $12
  
  Grey Goose cocktail sauce, citrus fennel salad
- House Smoked Salmon $12
  
  Traditional accompaniments, dill cream, grilled farm bread
- Wild Boar Prosciutto $12
  
  Country olive blend, artichoke mousse, melon spheres, sun dried tomato crostini

Soups & Salads
- Organic Mixed Greens $8
  
  Tomato vinaigrette, sourdough croutons, hot house cucumbers
- Classic Caesar $8
  
  Organic romaine, shaved parmesan, sourdough croutons
- New England Clam Chowder $8
  
  Homemade oyster crackers
- French Onion Gratin $8
  
  Gruyere cheese, sourdough crouton

Entrée Salads
- Ahi Tuna Niçoise $22
  
  Haricots verts, poached egg, imported feta, baby arugula, roasted peppers, fingerling potatoes, 12 year aged balsamic vinaigrette
- Chicken Cobb Salad $16
  
  Romaine hearts, bacon, egg, grape tomatoes, avocado, crumbled blue cheese, sunflower seeds, buttermilk dressing
- Fresh Jonah Crab Cakes $19
  
  organic greens, blistered corn relish, tomato vinaigrette

Sandwiches

All sandwiches include your choice of house made chips, french fries or seasonal fruit cup
- Certified Angus Burger $15
  
  Cheddar, Swiss, American or Blue Cheese
- Traditional Turkey Club $14
  
  Roasted turkey, Swiss, bacon, romaine, tomato, mayonnaise
- Chicken Saltimbocca $15
  
  Grilled chicken, rosemary ham, fontina cheese, lemon-sage aioli
- Open Faced Tomato Tartin $12
  
  Tomato, organic basil, fontina cheese, garlic aioli
- Half Sandwich & Soup or Salad $14
  
  Chicken Saltimbocca, Tomato Tartin or Traditional Club with any soup or side salad

Composed Plates
- Roasted Amish Chicken $23
  
  Whipped potato, sautéed wild mushrooms, spring vegetables, roasted chicken jus
- Grilled Abalone Mushroom $22
  
  Heirloom tomato risotto, baby squash, lemon-oregano vinaigrette
- Bay of Fundy Salmon $24
  
  Chive spätzle, vegetable succotash, corn butter sauce The Ritz-Carlton, Dearborn proudly features Cedar River Farm's All Natural beef. This outstanding product is raised humanely, free of artificial color, growth hormones, antibiotics and features a pure beef flavor we know you will enjoy
- 6 oz Filet Mignon $34
- 8 oz Filet Mignon $46
  
  Our steaks are served with whipped potatoes, asparagus and red wine sauce

Appetizers
- Shrimp Cocktail $15
  
  Grey Goose cocktail sauce, Michigan apple-truffle slaw
- Antipasto $16
  
  European meats, imported cheeses, marinated olives
- Fresh Jonah Crab Cakes $13
  
  blistered sweet corn, chili-lime aioli, charred lime
- Appetizer Sampler $18
  
  shrimp cocktail, crab cake, tomato and mozzarella
- Tomato & Mozzarella $12
  
  grilled ciabatta, baby arugula, olive tapenade vinaigrette
- Wagyu Kobe Beef Taco $14
  
  heirloom tomato pico de gallo, homemade tortillas, ancho glaze

Soups & Salads

Your choice, 8 dollars each
- Assorted Field Green Salad
  
  Ellen Gass Farm's, Michigan toasted garlic-basil vinaigrette, glazed beets, blue cheese straws, orange segments
- French Onion Gratin
  
  Gruyere cheese, sourdough croutons
- Classic Romaine Caesar Salad
  
  Chef's Garden, Ohio sourdough croutons, traditional dressing, shaved Parmesan cheese
- New England Clam Chowder
  
  homemade oyster crackers

Entrees
- Free Range Veal Chop $40
  
  Quebecois Farms, Canada basil-parmesan crust, corn and chanterelle mushroom stew
- Berkshire Pork Chop $27
  
  Becker Lane Farms, Iowa brown sugar brine, smoke roasted, apple cider chutney
- Eggplant Bracciole $26
  
  Ellen Gass Farms, Michigan fresh vegetables, farmer's cheese, stewed Michigan tomatoes
- All-Natural Chicken Roast $25
  
  Gunthorp Farms, Michigan lemon-rosemary crust, brioche and currant dressing
- Boneless Beef Shortribs $28
  
  Painted Hill's Ranch, Oregon mushrooms, ciopillini onions, Espanola sauce
- Pan-Roasted Salmon $29
  
  Bay Of Fundy, Nova Scotia heirloom tomatoes, capers, kalamata, grilled focaccia
- Grilled Jumbo Gulf Shrimp $29
  
  Gulf Port Station, Louisiana roasted peppers & onions, goat cheese, frisee salad
- Chef Alex's Daily Special
  
  From a Farm Near You season's finest ingredients expertly prepared, changing daily
- Tableside Dover Sole $45
  
  English Channel, Denmark marcona almond flour crust, sorrel sauce
- All-Natural Delmonico $38
  
  Cedar River Farms, Iowa Madeira jus, crispy onion rings
- All-Natural Filet Mignon $38
  
  Cedar River Farms, Iowa toasted brioche rusks, foie gras sauce, shaved truffles
- All-Natural New York Strip $38
  
  Cedar River Farms, Iowa Madeira jus, crispy onion rings

Starch Sides
- Yukon Potatoes $6
  
  with Pinconning Cheddar
- Cinnamon & Vanilla Scented U.P. Yams $6
- Michigan Ground Polenta $6
  
  with Parmesan
- Oven Dried Tomato and Spinach Risotto $6
- Organic Fettucini $6
  
  with Calder's Butter and Reggiano

Vegetable Sides
- Roasted Asparagus $6
  
  with Lemon and Olive Oil
- Michigan Butternut Squash Streusel $6
- Creamed Organic Cauliflower $6
- Five Mushroom and Onion Braise $6
- Local Farmed Vegetables $6