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The Rattlesnake Club
Cool scallion dip
Caramelized brussels & onion, spiced bacon, smoked gouda cream
Chorizo & valentina stuffed, panko-crusted avocado
Curried soup shooter, granny smith & brie grilled cheese
Gluten free and vegan. Butternut squash, toasted walnuts, maple mustard vinaigrette
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Boursin cheese, roasted squash, arugula, crispy shallots, pinot drizzle
Crispy herb-brined thigh, parmesan & thyme waffle, maple shrub
Etouffee, cajun spiced french toast
Gluten free. Red-spiced & grilled gulf shrimp, roasted corn salad
Pan-seared, red wine arborio, parmesan cream
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Sweet garlic-ginger aioli, micro greens
Warm braised purple cabbage, many mustard aioli, micro greens
Gluten free. Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple-golden raisin chutney, grilled rustic white
Gluten free. Garlic & cumin scented, beluga lentils, picholine olives, roasted red pepper sauce
Gluten free. Blue cheese crust, herbed fingerling gratin
House-made garlic dressing, parmesan, honey-pepper lavash crisp
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Gluten free and vegan. Arugula, butternut squash, toasted walnuts, maple-mustard vinaigrette
Gluten free. Gass farms greens, aged sherry-horseradish cream
Gluten free. Bosc pears, gorgonzola, bacon, lemon vinaigrette
Gluten free. Lump crab meat, bacon, tomato, egg, blue cheese, pesto vinaigrette
Sharp cheddar sauce, bacon & sweet bbq better made crust
Gluten free. Oven-dried tomato cream, arugula
Garlicky slivered cauliflower, pecorino, toasted pine nuts, grated egg
Gluten free and vegan. Fingerling potatoes, turnips, rutabaga, delicata squash, sesame-soy drizzle
Gluten free. Chanterelle & bacon salad, toasted hazelnuts, persimmon sauce
Gluten free. Blue cheese crust, herbed fingerling gratin
Housemade carrot pappardelle, cider reduction
Gluten free. Pan-seared, red wine arborio, parmesan cream
Gluten free. Farro tabbouleh, roasted tomato broth
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Crispy & garlic smashed potatoes, lemon-thyme splash
Arugula, pickled red onion, garlic aioli, grilled whole grain bun
Tarragon-caper aioli, avocado, leaf lettuce, tomato, toasted buttery roll
Bacon jam, tomato, gruyère cheese, housemade sourdough
Farmhouse cheddar, herbed boursin, brie, dijon, toasted multi-grain
Garden kale, roasted red pepper, goat cheese, crusty white
10oz Custom burger blend, reny picot mantoro cheese, ipa-braised onions, housemade pickled sweet peppers, leaf lettuce, bratwurst-spiced aioli, toasted brioche
Char-grilled 10oz angus beef, whole grain or brioche bun, add: tomatoes or roasted red peppers sweet or pickled onions, arugula or bibb lettuce, choice of cheddar, pepper jack, blue or gruyere
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple & golden raisin chutney, grilled rustic white
Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Sweet garlic & ginger aioli, micro greens
Crispy polenta cake, roasted corn salad
Chorizo & valentina-stuffed, panko-crusted avocado
Seasonal melons, berries & stone fruits, creamy fontina, toasted four-seed bread
Gluten free. Oven-dried tomato cream, arugula
Garlicky slivered cauliflower, pecorino, toasted pine nuts, grated egg
Gluten free and vegan. Fingerling potatoes, turnips, rutabaga, delicata squash, sesame-soy drizzle
Gluten free and vegan. Arugula, butternut squash, toasted walnuts, maple-mustard vinaigrette
Gluten free. Kale, goat cheese, crispy sweet potato sticks, pomegranate seeds & dressing
Gluten free. Gass farms greens, aged sherry-horseradish cream
Gluten free. Bosc pears, gorgonzola, bacon, lemon vinaigrette
Boursin cheese, roasted squash, arugula, crispy shallots, pinot drizzle
Chorizo & valentina-stuffed, panko-crusted avocado
Red-spiced & grilled gulf shrimp, roasted corn salad
Gluten free. Pan-seared, red wine arborio, parmesan cream
Sweet garlic & ginger aioli, micro greens
Warm braised purple cabbage, many mustard aioli, micro greens
Etouffée, cajun spiced french toast
Gluten free. Gingered pumpkin & pine nut caponata, crispy ginger salad
Crispy herb-brined thigh, parmesan & thyme waffle, maple shrubq
Tamarind-soaked & pan-roasted duck, pineapple salsa, pickled red onion
Rabbit & pistachio sausage, wild boar salami, oldenburger pate, apple & golden raisin chutney, grilled rustic white
Gluten free. Beluga lentils, picholine olives, roasted red pepper sauce
Gluten free. Blue cheese crust, herbed fingerling gratin
Gluten free. Farro tabbouleh, roasted tomato broth
Maple, bourbon & walnut crust, sage-scented spaghetti squash gratin
Crispy and garlic smashed potatoes, lemon-thyme splash
Gluten free. Chantterelle & bacon salad, toasted hazelnuts, persimmon
Gluten free. Apricot-horseradish glaze, rosemary cauliflower smash
Housemade carrot pappardelle, cider reduction
Assorted made-in-michigan and other artisan cheeses, housemade four seed bread, $14.00, platter for two
Brown sugar & cinnamon glazed apples, flaky croissant-muffin shell, house-made buttered pecan ice cream, cinnamon-spiked caramel
Creamy dark chocolate filling, blackberry-sage sorbet, toasted hazelnut brittle
Orange scented whipped cream, white chocolate ravioli
White chocolate shell, bittersweet chocolate mousse, almond creme, toasted almonds
White chocolate ice cream, passion fruit & raspberry purees, macadamia crunch
Burnt turbinado crust & pyramid
Menu for The Rattlesnake Club provided by Allmenus.com
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