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Grille 39
Corn, black beans, red onion, and cilantro served with your choice of chicken, steak, or vegetables
Fresh julienned seasonal vegetables served with olive oil and roasted garlic
Tossed with spicy buffalo sauce and served with celery sticks and bleu cheese
Served with your choice of bbq sauce or honey mustard
Garnished with fresh cilantro, and lime wedges
Garnished with lime wedges
Crisp romaine hearts, spring mix tossed with tomato, cucumber, carrots, and radishes
Mixed greens tossed with roasted beets, feta cheese, red onions and kalamata olives
Quinoa house pickled radish, tomatoes, cucumbers and topped with feta
Romaine hearts, black beans, corn, scallions, and tomatillos
Chopped romaine hearts tossed with parmesan regiano and garlic butter croutons
Marinara, fresh mozzarella, vine ripened tomatoes, and fresh basil
Pepperoni, italian sausage, bacon, and ham
Portabella, cremini, shitake and oyster mushrooms drizzled with truffle oil
Ham, bacon and pineapple
Your choice of pasta (fettuccini, linguine, or penne) along with our house made tomato basil or alfredo sauce
8oz Angus fillet served with red wine reduction
20oz Angus stockyards bone-in prime rib char grilled with cajun seasoning
12oz Angus stockyards center cut sirloin drizzled with balsamic reduction
Brined pork chop served with a caramelized apple and dried cherry glaze
Brined half chicken crispy on the outside and served with a peppercorn sauce
Dry rubbed and carefully roasted served with a honey barbeque sauce
Sauteed wild mushrooms and leeks with a light cream sauce
Roasted red pepper aioli, fricassee onions, served on a challah bun
House braised pulled pork served on a challah bun, with vinegar slaw
Albacore tuna, balsamic onions, swiss cheese, served on sour dough
Roasted eggplant, bell peppers, squash and zucchini with tahini sauce served on lavash add chicken or beef for $1.95
Turkey, bacon, swiss, mayo, lettuce and tomato served on whole wheat or white bread
Certified angus beef served on a challah bun with lettuce, tomato and onion
Cranberry aioli, lettuce, tomato and onion, served on a pretzel bun
Black bean burger, served on a challah bun, with guacamole and fresh salsa
Corned beef brisket, sauerkraut, swiss cheese and russian dressing, grilled on rye
Thinly sliced prime rib with sautéed peppers and onions, with melted swiss, served on a sesame roll
Thinly sliced prime rib served on a sesame roll with au jus
Spanish rice, corn, black beans, onions, tomatoes, with your choice of chicken or beef
Grilled chicken breast tossed with romaine lettuce, parmesan, croutons, and caesar dressing
Menu for Grille 39 provided by Allmenus.com
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