Dinner

Appetizers
- Short Rib Arancini $10.00
  
  Root beer demi-glace, rocket salad, shaved cheshire cheese
- Charcuterie Plate $10.00
  
  Daily selection of house cured and smoked meats with mustards and chutneys. Gluten free
- Vegetable Pierogi $8.00
  
  Sweet corn creme fraiche, black truffle, chive oil
- Jumbo Lump Crab Cakes $16.00
  
  Lemon aioli, jalapeno vinaigrette, fried shishito pepper
- Fried Lobster Corn Dog $20.00
  
  Asian cabbage slaw, stone ground honey mustard
- Pork Belly Egg Roll $9.00
  
  Kimchee, spicy garlic, plum sauce

Soup & Salads
- Roasted Butternut Squash $8.00
  
  Smoked salmon cream
- Kale and Frisee Salad $8.00
  
  Gingerbread croutons, roasted pumpkin seeds, smoked blue cheese, lemon and olive oil vinaigrette
- Duck Consomme $8.00
  
  Duck prosciutto, roasted vegetables
- Coach Caesar $8.00
  
  Parmigiano-reggiano crisp, croutons, roasted tomato, creamy anchovy garlic dressing. Gluten free
- Pickled Beet Salad $9.00
  
  Candied walnuts, zingerman's brick cheese, asian pear, belgian endive, sherry vinaigrette. Gluten free
- Greek Salad Table Side for Two $10.00
  
  Romaine lettuce, greek olives, sheep's milk feta, pear tomato, garbanzo beans, yellow beets, garden herb vinaigrette. Gluten free

Steaks & Chops

All steaks served with coach bordelaise sauce
- 14 oz Ny Strip $38.00
- 16 oz Ribeye $42.00
- 7 oz Center Cut Filet Mignon $35.00
- Bacon Wrapped Pork Loin $31.00
  
  Au gratin potatoes, tiny green beans, peach vernors glaze. Gluten free
- Lamb Duo $48.00
  
  Australian Chops, Braised Pulled Lamb Shoulder, Baby Carrots, Tiny Green Beans, Kale Frisée Salad, Preserved Lemon Vinaigrette
- Venison Wellington $38.00
  
  Sweet potato hash, green apple relish, faygo black cherry gastrique

Main Dishes
- Cioppino $32.00
  
  Mussels, scallops, clams, shrimp, fresh catch, bacon, vegetable mirepoix, crispy baguette, rouille. Gluten free
- Detroit Fish & Chips $29.00
  
  Michigan rainbow trout, potato croquette, parsley coulis, pickled fennel salad, garlic chips
- Ricotta Gnocchi $26.00
  
  Caramelized fennel, grape tomato, tiny green beans, roasted butternut squash, shiitake bacon
- By Land, By Sea $53.00
  
  Grilled filet mignon, jumbo shrimp scampi, au gratin potatoes, broccolini. Gluten free
- Grilled Skuna Bay Salmon $30.00
  
  Green lentils, detroit brick cheese, roasted sweet potato, braised swiss chard, parsley coulis, almond
- Truffle Roasted Chicken $33.00
  
  Sweet potato puree, broccolini, candied walnuts, herbed chicken veloute
- Bluefish en Papillote $29.00
  
  Miso mustard vinaigrette, daikon radish slaw, fried farro, golden pea shoots
- Duck a L'Orange $30.00
  
  Pan Seared Duck Breast, Roasted Duck Leg, Orange Zested Pommes Frites, Baby Carrots, Tiny Green Beans, Orange Gastrique
- Root Beer Braised Short Ribs $30.00
  
  Roasted winter vegetables, tomato sriracha jam

Over the Top
- 5 oz. Maine Lobster Tail $16.00
  
  Gluten free
- Jumbo Seared Scallop $8.00
- Smoked Blue Cheese Gratin $6.00
- Caramelized Onions $4.00
  
  Gluten free
- Sauteed Mushrooms $8.00
  
  Gluten free
- Lamb Chop $10.00
  
  Gluten free

Happy Hour Menu
- Warm Olives & Smoked Salmon Spread $5.00
  
  Crispy baguette
- Kielbasa & Soft Pretzel $5.00
  
  Stone ground mustard, pickled vegetables
- Hand Cut Steak Fries $5.00
  
  Smoked tomato ketchup, horseradish cream
- Charcuterie and Cheese $6.00
  
  Assorted house cured meats and local cheeses with mustard and chutney
- Pizza of the Day $10.00
  
  A daily vision of our culinary creativity
- Coach Burger $10.00
  
  Lettuce, tomato, pickle, onion. house mustard, smoked tomato ketchup

Children's Menu

All children's meals are served with a choice of soft drink, milk or juice and ice cream sundae. Fresh fruit may be substituted for french fries this menu is avaible for twelve years and under only.
- 5oz. Filet Mignon with Mashed Potato & Gravy $21.00
- Pasta with Butter & Parmesan Cheese $6.00
- Grilled Cheese Sandwich with Fresh Fruit $6.00
- Fried Chicken Tenders with French Fries $7.00
- Sauteed Fish with Honey Carrots $14.00

Final Indulgence
- White & Dark Chocolate Mousse Cake $8.00
  
  Strawberry sauce, honey tuile
- Coffee Carameal Creme Brulee $8.00
  
  Mint citrus salad
- Key Lime Tart $7.00
  
  Papaya-lime compote, coconut gelato
- Mango Tear Drop $7.00
  
  Mango soup, mint citrus salad
- Goat Cheese Cheesecake $5.00
  
  Faygo black cherry sauce, bubble sugar
- Italian Almond Cake $8.00
  
  Sanders hot fudge, vanilla gelato
- Zingerman's Sorbet or Gelato $5.00

Menu for Coach Insignia provided by Allmenus.com

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