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roasted garlic, truffle oil
beets, cucumber, blue cheese, dijon vinaigrette
french fries, truffle mayonnaise
tomatoes, pearl pasta, balsamic syrup, herb oil
macerated fruit
asian greens, mozzarella soup, tomato foam
morels, poached duck egg, beets, chevre cheese
cornmeal crusted, hoisin and mole, leeks, roasted potatoes, crispy tortilla, truffle oil
crispy rice cake, mushroom, nori foam scallion, hoisin-beurre rouge
duck confit and morel wonton, parsnip, carrot, wild rice, chamomile-citron gastrique
seared foie gras, black summer truffle, mirepoix, morel mushrooms, red wine reduction sauce