Own this business? Learn more about offering online ordering to your diners.
w/ Toasted Walnuts & Blue Cheese
w/ Candied Pecans, Ricotta Salata & Citrus
Baby Romaine & Grana Padano
Seared Fennel Dusted Salmon, Plum Tomatoes, Egg, Olives & Artichokes in a Banyuls Vinaigrette
w/ Ginger Lime Vinaigrette
w/ Bloody Mary Cocktail Sauce & Scallions
w/ Roasted Veggies & Boursin
Over Creamy White Beans
w/ Chevre & Black Olives
w/ French Lentils & Lemon
w/ Mango Salsa & Potato-Fennel Gratin
w/ Truffle Essence, Parmesan & Thyme
w/ Fire Roasted Pepper Sauce
w/ Piroulines
w/ Fresh Raspberries