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Anita's Kitchen (Ferndale)
Choose our traditional, roasted red pepper, or jalapeño. (vegan, gluten-free)
Roasted eggplant mixed with tahini, garlic, and lemon. (vegan, gluten-free, soy-free)
House-made whipped garlic spread. (vegan, gluten-free, soy-free)
House-rolled vine leaves stuffed with meat and rice (soy-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion (vegetarian, soy-free). Both garnished with tabbouleh and served with yogurt.
Ground chick peas mixed with parsley, onion, herbs and spices, served with tahini sauce. (vegan, gluten-free)
Cauliflower florets flash fried, served with dill tahini sauce. Kick it up a little...have them tossed in our zip sauce for just .50! (vegan, gluten-free)
Crispy chicken wings tossed in our zip sauce, served with creamy feta dressing and carrot sticks. (gluten-free)
Raw lamb mixed with cracked wheat, minced onion, bell peppers, tomato, and spices. may substitute organic quinoa upon request. (dairy-free, soy-free, halal)
diced tomatoes mixed with cracked wheat, minced onion, bell peppers, and spices. may substitute organic quinoa upon request (vegan)
Feta, garlic, lemon, and spices blended together, resulting in a rich, tangy spread, served with choice of seas salt or zaatar chips. (vegetarian)
Marinated chicken breast with rice pilaf, hommus, tabbouleh, garlic sauce, and pickles. (gluten-free, dairy-free, soy-free, halal)
New and improved! with marinated beef ribeye, rice pilaf, hommus, tabbouleh, red onions, pickled turnips, and tahini sauce. (gluten-free, dairy-free, soy-free, halal)
Choice of chicken, kafta, beef, or lamb kebob (or grilled chicken breast) with rice pilaf, hommus, and grilled vegetables. (gluten-free, dairy-free, soy-free, halal)
Lamb gyro or chicken breast served with fattoush, hommus, rice pilaf, and gyro sauce.
House-baked spinach pie served with fattoush and hommus.
North Atlantic salmon served with rice pilaf, hommus, grilled vegetables, and dill tahini sauce. (gluten-free, dairy-free, soy-free)
Choice of baked or fried falafel, served with tahini sauce, mujadra, caramelized onions, hommus, tabbouleh, and pickled turnips. (vegan, gluten-free, halal)
Choice of meat or vegetarian grape leaves, served with yogurt, mujadra, caramelized onions, hommus, tabbouleh, and pickled turnips. (gluten-free, halal)
A trio of skewers with rice pilaf, hommus, and grilled vegetables. Served with chicken kebob, kafta, and your choice of beef or lamb kebob. (gluten-free, dairy-free, soy-free, halal)
Marinated boneless chicken, served with rice pilaf, grilled vegetables, and hommus - it's the whole bird! (gluten-free, dairy-free, soy-free, halal)
Choice of vegetarian, chicken, beef, lamb, or shrimp, sautéed with bell peppers, onions, tomatoes, mushrooms, and carrots, blended with garlic and seasonings, served over choice of rice pilaf or hommus. (gluten-free, dairy-free, soy-free)
Dill tahini drizzled over North Atlantic salmon with seasoned black beans over rice pilaf, roasted sweet potatoes, and Brussels sprouts. (gluten-free, dairy-free, halal)
Marinated chicken breast, served over rice, with seasoned black beans, feta cheese, and our jalapeño salsa. (gluten-free, halal)
Hearty cuts of lamb, sweet peas, and carrots, stewed in a rich tomato sauce, and served over rice. (gluten-free, dairy-free, soy-free, halal)
Grilled chicken breast, romaine, tomato, egg, bacon, and feta cheese, with creamy feta dressing. (gluten-free)
Our traditional fattoush salad topped with chicken shawarma and feta cheese, tossed with fattoush dressing. (soy-free, halal)
Romaine, tomato, cucumber, green pepper, parsley, and toasted pita chips, tossed with fattoush dressing. (vegan, soy-free)
Chopped parsley, tomato, onion, mint, and lemon, tossed with organic quinoa. (vegan, gluten-free, soy-free)
Chickpeas, organic quinoa, parsley, tomato, cucumber, roasted pistachios, and fresh mint, tossed with lemon garlic vinaigrette. (vegan, gluten-free, soy-free)
Romaine, tomato, cucumber, chick peas, beets, red onion, feta cheese, pepperoncini, and kalamata olives, with house dressing. (vegetarian, gluten-free, soy-free)
Kale, organic quinoa, dried Michigan cherries, and toasted almonds, with our honey vinaigrette. (vegetarian, gluten-free, dairy-free, soy-free, halal)
Marinated chicken breast with lettuce, garlic sauce, and pickles. (dairy-free, soy-free, halal)
Marinated beef ribeye with lettuce, red onion, pickled turnips, and tahini sauce. (dairy-free, soy-free, halal)
Choice of lamb or chicken, with lettuce, tomato, and gyro sauce.
With lettuce, tomato, pickled turnips, and tahini sauce. (vegan)
With hommus and tabbouleh. (vegan)
Marinated chicken breast, grilled onion, red and yellow bell peppers, and provolone cheese, topped with our jalapeño salsa. (soy-free, halal)
Seasoned ground lamb mixed with onion and parsley, topped with lettuce, tomato, red onion, and cucumber sauce, served on a potato bun with house fries. (halal)
Try our new smash burger! With lettuce, tomato, grilled onions, pickles, american cheese, and sumac sauce, served on a potato bun with house fries.
Tender chicken breast, marinated in buttermilk and spices, with pickles and a tangy sumac sauce. Served on a potato bun with house fries. (halal)
whole green lentils with spinach, carrots & potatoes in a lemon broth (vegan)
whole green lentils with spinach, carrots & potatoes in a lemon broth
red lentils with onion & spices (vegan)
red lentils with onion & spices
Back by popular demand, and for a limited time only! (vegan, gluten-free)
Back by popular demand, and for a limited time only! (vegan, gluten-free)
A shareable platter that serves two or four. Includes: chicken shawarma, beef shawarma, chicken kebob, kafta, stuffed grape leaves, falafel, rice pilaf, hommus, tabbouleh, fattoush, pickled vegetables, tahini sauce, and yogurt. (halal)
A shareable platter that serves two or four. Includes: hommus trio, baba gannouge, tabbouleh, fattoush, mujadra, stuffed grape leaves, falafel, fried cauliflower, pickled vegetables, tahini sauce, and yogurt. (vegetarian)
Family Style for 4! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)
Family Style for 8! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)
Family Style for 4 or 8! Choice of falafel (served with tahini & pickled turnips, 16 or 32pc) or spinach pie (4 or 8pc) served with brown rice, hommus, fattoush salad, and pita bread. (vegetarian)
Marinated chicken breast skewered and served with choice of a side and beverage. (gluten-free, dairy-free, soy-free, halal)
Seasoned and breaded chicken strips served with choice of a side and beverage. (dairy-free)
House-rolled vine leaves stuffed with lamb and rice (soy-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion (vegetarian, soy-free). Both are served with yogurt and choice of a side and beverage.
All-beef hot dog skewer served with choice of a side and beverage. (gluten-free, dairy-free, soy-free)
Cheese or pepperoni, with choice of a side and beverage. (soy-free)
A blend of feta, cottage cheese, spinach, fresh dill and onions between layers of filo dough. (vegetarian)
Lentils, rice, and caramelized onions, served with pickled vegetables and yogurt. (vegetarian, gluten-free)
Tossed in a blend of AK seasonings. (vegan, gluten-free)
vegan, gluten-free, soy-free
Lightly seasoned bell peppers, onion, carrot, and zucchini. (vegan, gluten-free, soy-free)
vegan, dairy-free, soy-free
House-made. (vegan, gluten-free, soy-free)
House-made. (vegan, gluten-free, soy-free)
House-baked and seasoned with sea salt or zaatar. (vegan, soy-free)
Delivered daily from Cedar's Bakery. (vegan, soy-free)
AK seasoned fries, mozzarella, provolone, feta, bacon, sumac sauce, scallions. (gluten-free)
a blend of feta, cottage cheese, spinach, fresh dill, and onions baked between layers of filo dough. (vegetarian)
House-made whipped garlic spread. (vegan, gluten-free, soy-free)
House-made cucumber sauce. (vegetarian, gluten-free)
House-made from sesame seeds. (vegan, gluten-free, soy-free)
House-made with fresh dill. (vegan, gluten-free, soy-free)
House-made (vegetarian, gluten-free, soy-free)
House-made with garlic and tangy sumac. Mild heat. (gluten-free, dairy-free)
House-made, tangy with mild heat. (vegan, gluten-free)
House-made. (vegetarian, gluten-free)
House-made. (vegetarian, gluten-free)
House-made with sumac. (vegan, gluten-free, soy-free)
House-made vinaigrette. (vegan, gluten-free, soy-free)
House-made with fresh lemon and garlic. (vegan, gluten-free, soy-free)
Shortbread crust filled with lemon cream, finished with a white chocolate drizzle.
A rich chocolate brownie with a tahini swirl. (gluten-free)
With a touch of orange blossom and topped with cinnamon sugar. (gluten-free, soy-free)
Made by Shatila Bakery.
robust molasses flavor brimming with ginger, cinnamon, and cloves (vegan, soy-free)
House-baked with brown butter, and topped with a touch of flaked sea salt.
Triple chocolate cupcake (vegan, gluten-free)
A rich, dark indulgence... simple. sweet. classic.
Blueberry, raspberry, pomegranate. (gluten-free, dairy-free, soy-free)
Orange, strawberry, banana. (vegan, gluten-free, soy-free)
Raspberry, mango, strawberry, banana. (gluten-free, dairy-free, soy-free)
Spinach, avocado, banana, almond milk. (vegan, gluten-free, soy-free)
freshly squeezed in house
house brewed, unsweetened
AK's freshly squeezed lemonade and mint iced tea
Absopure natural spring water, a Detroit company since 1906.
Menu for Anita's Kitchen (Ferndale) provided by Allmenus.com
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