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No cuisines specified
The Emory
Pan sauce, toast points.
Spicy ketchup.
Choice of sauce.
Cole slaw.
Assorted cured meats, diced cheese, olives, and pepperoncini.
White truffle oil, Parmesan, parsley, black garlic aioli.
Mixed greens, carrots, spinach, cucumber, red onions, grape tomato, crispy won tons, tossed in a ginger vinaigrette.
Mixed greens, grape tomato, red onion, cucumber, croutons, choice of dressing.
Roasted red and yellow beets, Feta, cucumber, arugula, lemon gel, tossed in lemon-sumac vinaigrette.
4 beef, caramelized onion, pickles, au jus.
4 lamb and fig, spinach, cucumber, and tzatziki.
8 Ounces norwegian salmon, Parmesan risotto, rosemary-balsamic glaze.
8 Ounces flat iron steak, house salad, and fries.
Cajun spice, bacon, rotini.
Custom chop house burger, thick-cut bacon, fried egg, Provolone, crispy onions, pickles, and fries. Choice of salsa verde or chipotle sauce.
House-made turkey patty, leaf lettuce, red onion, tomato, red pepper aioli, pickles, and fries.
Chop house burger, leaf lettuce, red onion, tomato, pickles and fries.
Roasted and pulled pork, chipotle marinade, green apple-jalapenos slaw, brioche bun, pickles, and fries.
Cheddar, Provolone, Mozzarella, pesto, spinach, tomato, grilled sourdough, pickles, and fries.
Available from 4:00 pm to 12:00 am. Gerber farms chicken breast, spinach, tomato, red onion, rosemary-balsamic glaze, brioche bun, pickles, and fries.
Mozzarella, rotini.
Cheddar, sourdough, pickles and fries.
2 beef sliders, pickles, and fries.
2 chicken tenders, fries.
Two scoops, chocolate sauce, whipped cream.
House-made granola.
Chocolate, vanilla, peanut butter or caramel.
Citrus glaze, strawberries.
Menu for The Emory provided by Allmenus.com
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