Fandangle's
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- 6429 Wets Pierson Road, Flushing, MI 48433
- Restaurant website
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No cuisines specified
- $$$$$
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Fandangle's
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Starters
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Fandangles Butternut Squash Bisque $3.00+
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Famous Italian Tomato Soup $3.00+
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Wild Mushroom $3.00+
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Chef Steve's Creation of the Day $3.00+
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Baked Brie $9.95
French brie cheese, baked with granny smith apples, mae ploy sauce, with crostini
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Crabby Cakes $18.95
Our delightfully refreshing grilled lump crab cakes, topped with steve's horseradish remoulade
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Dijon Dill Salmon Fillet $18.95
This mouthwatering wild, line-caught salmon fillet, swims in chef steve's ginger, soy marinade. It's then seared and finished with a dijon mustard, dill sauce
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Sundried Tomato Breast Of Chicken $16.95
A natural amish boneless breast of chicken, sauteed in white wine, topped with a sundried tomato leek cream sauce
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Vegan or Vegetarian Entree
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Crepe Me Up
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Mac N Cheese
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Grilled Cheese De Jour
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Fandangles Salad Sampler
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Heart Healthy Garden Fresh SaladsAll salads are served with a fresh house made roll and butter. Fat free dressings: cherry vinaigrette, raspberry vidalia onion, balsamic or basil vinaigrette, fandangles herb vinaigrette, chunky blue cheese, buttermilk ranch dressing, poppy seed dressing, fandangles orange vinaigrette. Low fat dressings: ranch dressing, 100 island dressing, catalina dressing, zesty italian dressing, caesar dressing, balsamic vinaigrette, raspberry vinaigrette pear vinaigrette. Gluten free
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Sizzlin Spinach Salad $9.95
Organic spinach leaves with maple bacon crumbles, sliced egg, roma tomato wedges, and romano cheese served with a poppy seed dressing
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Sizzlin Spinach Salad with Marinated Char Grilled Chicken Strips $12.95
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Sizzlin Spinach Salad with Grilled Gulf Shrimp $15.95
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Apearantly Good Salad $9.95
Iced gala apples, roasted herbed walnuts, blue cheese, & pear vinaigrette dressing served on organic gourmet greens
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Apearantly Good Salad with Marinated Char Grilled Chicken Strips $12.95
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Apearantly Good Salad with Grilled Gulf Shrimp $15.95
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Traverse Bay and Company $9.95
Dried cherries, pecans and crumbled gorgonzola cheese served on organic gourmet greens with raspberry vidalia onion dressing
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Traverse Bay and Company with Marinated Char Grilled Chicken Strips $12.95
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Traverse Bay and Company with Grilled Gulf Shrimp $15.95
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Key Largo $10.95
Organic fresh gourmet greens with kiwi, mango, coconut, cashews, raisins and house-made orange vinaigrette
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Key Largo with Marinated Char Grilled Chicken Strips $13.95
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Key Largo with Grilled Gulf Shrimp $15.95
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The Fim Salad $9.95
Garden fresh chopped romaine lettuce, with diced red onions, garbanzo beans, black olives, diced tomatoes, and romano cheese, tossed in a lite zesty italian dressing
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The Fim Salad with Marinated Char Grilled Chicken Strips $12.95
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The Fim Salad with Grilled Gulf Shrimp $15.95
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Cobb Salad $10.95
Organic fresh gourmet greens, topped with avocado, bacon pieces, tomatoes, organic green onions, egg, and gorgonzola cheese crumbles with your choice of dressing
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Cobb Salad with Grilled, Marinated, Diced Chicken $13.95
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Cobb Salad with Grilled Gulf Shrimp $16.95
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The Friars Caesar $8.95
Roasted garlic caesar dressing, made fresh in house, tossed with organic romaine lettuce and topped with freshly grated Romano cheese and croutons
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The Friars Caesar with Marinated Char Grilled Chicken Strips $11.95
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The Friars Caesar with Grilled Gulf Shrimp $14.95
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A Berry Good Salad $9.95
Fresh sliced strawberries, gorgonzola cheese, and sunflower seeds served on a bed of organic gourmet greens with fandangles house dressing
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A Berry Good Salad with Marinated Char Grilled Chicken Strips $12.95
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A Berry Good Salad with Grilled Gulf Shrimp $15.95
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Sizzlins and SandwichesServed with fandangles garden salad, or a cup of soup for $1.00 more
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Angus on A Roll $8.95
8 oz of Certified ground angus beef on a bakery fresh whole grain kaiser roll with your choice of other toppings
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Angus on A Roll with Cheese $9.95
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Angus Melt Down $9.95
8 oz of Certified ground angus beef on our house baked rye bread, with grilled onions and melted swiss cheese
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Turkey Gone Awrye $9.95
Grilled roasted breast of turkey, roasted red peppers, fresh mozzarella, and pesto mayo between our own grilled pumpernickel bread
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Bistro Grill $9.95
Blackened grilled chicken breast, guacamole, lettuce and tomato on a whole grain ciabatta roll
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French Turkey Dip $9.95
Sliced breast of turkey and swiss cheese on grilled italian flat bread served with our own onion dipping sauce
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Righteous Reuben $9.95
Lean round of corn beef on our house-made grilled rye with swiss cheese, sauerkraut and fandangles special sauce
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Tuna Melt Panini $8.95
All white albacore tuna, onion, mayo and velveeta cheese grilled between organic whole grain bread
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What A Ham $9.95
Hot shaved ham, havarti caraway cheese, and sliced green olives on grilled italian flat bread with horseradish sauce
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Really Cool SandwichesServed with fandangles salad of the day
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Munster Mash $9.95
Sliced roasted turkey breast, munster cheese, granny smith apples and orange aioli on cranberry nut bread
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Sweet Turkey Club $9.95
Roasted breast of turkey, maple bacon, lettuce, tomato, mayo on 3 slices of white or organic whole grain bread
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That Nutty Chicken $8.95
Diced breast of chicken, celery, golden raisins and chopped walnuts with our special dill dressing in an all butter croissant with garden fresh lettuce and tomato
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Rosemary's Caprese $8.95
Fresh mozzarella cheese, tomato, basil pesto and organic greens on rosemary potato bread
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Cracked Egg $7.95
Egg salad made fresh when ordered then placed in a fresh all butter croissant with garden fresh leaf lettuce and tomato
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Duces are Wild $7.95
Choose any two 2. A 1/2 sandwich sliced turkey or tuna on organic wheat bread, a cup of soup of the day, a small garden fresh organic mixed green salad
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Sweet Endings
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Four-Layer Lemon Cake $6.00
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Chocolate Volcano $6.00
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Scrumptious Carrot Cake $6.00
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Liquid Things
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1% Milk $2.00
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Freshly Brewed Coffee $2.25
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Specialty Teas $2.25
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Coke $2.00
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Diet Coke $2.00
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Sprite $2.00
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Ginger Ale $2.00
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Juices $2.00
Apple, cranberry, grapefruit, orange
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Appetizer Selections
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Fandangles Patsy's Pate $9.95
This house specialty pate is a family treasure made from chicken livers and is served with capers, chopped red onions, chopped egg, mini toast and new york flatbread
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Baked Brie $8.95
French brie cheese, baked with granny smith apples, pepper jelly, and sour dough toast points
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Shrimp Sampler $11.95
A sampling of large grilled gulf shrimp drizzled with BBQ sauce, mae ploy & orange horseradish with chilled shrimp cocktail
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Shellfish Sample $11.95
1 Large sea scallop topped with gruyere cheese and fresh dill then baked. 2 Gulf shrimp drizzled with BBQ sauce then baked 1 Chef steve's fresh lump crab cakes made with only premium all white crab meat, grilled and topped with our house made remoulade
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Avocado Scallops with Dill Sauce $11.95
Grilled sea scallops topped with a dijon dill sauce and placed in half an avocado
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Soups of the Evening $4.50+
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Lighter Side & SaladsAll salads served with roll & butter. Side salads, traverse bay, caesar, apearantly good small $5.00, medium $6.50
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Apearantly Good Salad $10.95
Iced gala apples, roasted herbed walnuts, blue cheese, and pear vinaigrette dressing served on organic gourmet greens
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Traverse Bay And Company $10.95
Dried cherries, pecans, and crumbled gorgonzola cheese served on organic gourmet greens with raspberry vidalia onion dressing
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The Friars Caesar $10.95
Roasted garlic caesar dressing, made fresh in house, tossed with organic romaine lettuce and topped with freshly grated romano cheese and croutons
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The Friars Caesar with Chicken $13.95
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The Friars Caesar with Shrimp $16.95
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The Friars Caesar with Salmon $16.95
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Special Entree CreationsAll entree's served with starch & vegetable
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Fandangles Land & Sea $30.95
A grilled 8 oz natural filet of beef with our brandy. Sauteed wild mushroom djon sauce , and three BBQ shrimp
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Crusted Tuna Steak $21.95
Fresh sashimi grade tuna steak, prepared to a medium rare temperature unless otherwise requested, crusted with cracked pepper, coriander, & paprika, served with wasabi & pickled ginger
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Grilled Salmon Fillet $17.95
A wild caught fillet of salmon, marinated then grilled, served with portabella mushroom balsamic tomato sauce
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Steve's Seafood Rissotto $24.95
Our fresh spinach risotto is tossed with 3 giant scallops and 6 jumbo shrimp, finished with a dusting of freshly grated romano cheese
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Crab Cakes $18.95
Our delightfully refreshing grilled lump crab cakes topped with steve's horseradish remoulade
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Rack of Lamb $32.95
Choice fresh new zealand rack of lamb marinated in onion, garlic, lemon, honey, curry powder, cayenne pepper, mustard, fresh ground pepper, and hoisin sauce, then roasted to your desired perfection
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Brandied Wild Mushroom Filet of Beef $24.95
A brandy sauteed wild mushrooms dijon sauce, finishes this premium 8oz natural filet of beef tenderloin, grilled to desired tempature
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Premium Pork Tenderloin $16.95
A premium cut of pork tenderloin, rubbed with cocoa, cayenne, chili powder, then roasted and served with a blueberry fig sauce
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Breast of Duck $17.95
A succulent boneless breast of duck, pan seared, then roasted with its natural drippings and finished with a cherry glaze
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Michigan Apple Chicken $15.95
Michigan apple cider glazed natural amish boneless breast of chicken sauteed in white wine, with michigan diced apple pieces, raisins and herb roasted walnuts
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Tonight's Vegetarian Creation
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Our Special Dessert Cart Creations $6.00
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Menu for Fandangle's provided by Allmenus.com
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